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#bloomy — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #bloomy, aggregated by home.social.

  1. I've been excited about cheese this past week. I've got three passes all in different stages right now. Basically converted my yogurt recipe into a cheese recipe, so I don't know what to call it.

    A long mesophilic fermentation with rennet. Penicillium candidum and geotrichum candidum for a bloomy rind.

    #cheese #cheesemaking #bloomy #penicillium #geotrichum #fermentation #milk #immersioncirculator

  2. I've been excited about cheese this past week. I've got three passes all in different stages right now. Basically converted my yogurt recipe into a cheese recipe, so I don't know what to call it.

    A long mesophilic fermentation with rennet. Penicillium candidum and geotrichum candidum for a bloomy rind.

    #cheese #cheesemaking #bloomy #penicillium #geotrichum #fermentation #milk #immersioncirculator

  3. I've been excited about cheese this past week. I've got three passes all in different stages right now. Basically converted my yogurt recipe into a cheese recipe, so I don't know what to call it.

    A long mesophilic fermentation with rennet. Penicillium candidum and geotrichum candidum for a bloomy rind.

    #cheese #cheesemaking #bloomy #penicillium #geotrichum #fermentation #milk #immersioncirculator

  4. I've been excited about cheese this past week. I've got three passes all in different stages right now. Basically converted my yogurt recipe into a cheese recipe, so I don't know what to call it.

    A long mesophilic fermentation with rennet. Penicillium candidum and geotrichum candidum for a bloomy rind.

    #cheese #cheesemaking #bloomy #penicillium #geotrichum #fermentation #milk #immersioncirculator

  5. I've been excited about cheese this past week. I've got three passes all in different stages right now. Basically converted my yogurt recipe into a cheese recipe, so I don't know what to call it.

    A long mesophilic fermentation with rennet. Penicillium candidum and geotrichum candidum for a bloomy rind.

    #cheese #cheesemaking #bloomy #penicillium #geotrichum #fermentation #milk #immersioncirculator