#becomingabaker — Public Fediverse posts

DAY 164 Another decent day, why did it have to take seven weeks? Last day with one of my handlers and I think I won her over but she also said I need to get better at everything, and that I should come work with her. Two more days, so happy. Let’s go! #Baking #BakerySchool #BecomingABaker

DAY 164 Another decent day, why did it have to take seven weeks? Last day with one of my handlers and I think I won her over but she also said I need to get better at everything, and that I should come work with her. Two more days, so happy. Let’s go! #Baking #BakerySchool #BecomingABaker

DAY 164 Another decent day, why did it have to take seven weeks? Last day with one of my handlers and I think I won her over but she also said I need to get better at everything, and that I should come work with her. Two more days, so happy. Let’s go! #Baking #BakerySchool #BecomingABaker

DAY 161 Friday! Only one week left. The kid student actually said today, “How do they manage with everything that needs to be done when we are not here?” Well spotted, they don’t. Didn’t get any real feedback on anything and I’ve rarely heard a positive word in seven weeks. Nothing I do is good. So ready to leave… scared that I’ve fallen behind. #Baking #BecomingABaker #BakerySchool

21/5 DAY 160 Day was what it was. Nothing special. I was looking forward to see the results of the class before ours final results but I missed it and it got me all cranky because I’m not sleeping enough and all of that. I’ll be upset for a few days because… ugh. Friday tomorrow, yay… ugh. Night #Baking #Bakeryschool #BecomingABaker

DAY 159 Decent day. No drama. Best part was when I was in charge of the kid student who was going to make a princess cake. I realized that I have learned a few things about making a cake and it was also fun to see them succeed, they were a little hesitant about using the dough sheeter and lifting the cake so I made sure they did that without failing. I tried to challenge them and praise them and the cake turned out nice so I think we both did well. #Baking #BakerySchool #BecomingABaker

DAY 159 Decent day. No drama. Best part was when I was in charge of the kid student who was going to make a princess cake. I realized that I have learned a few things about making a cake and it was also fun to see them succeed, they were a little hesitant about using the dough sheeter and lifting the cake so I made sure they did that without failing. I tried to challenge them and praise them and the cake turned out nice so I think we both did well. #Baking #BakerySchool #BecomingABaker

DAY 159 Decent day. No drama. Best part was when I was in charge of the kid student who was going to make a princess cake. I realized that I have learned a few things about making a cake and it was also fun to see them succeed, they were a little hesitant about using the dough sheeter and lifting the cake so I made sure they did that without failing. I tried to challenge them and praise them and the cake turned out nice so I think we both did well. #Baking #BakerySchool #BecomingABaker

DAY 159 Decent day. No drama. Best part was when I was in charge of the kid student who was going to make a princess cake. I realized that I have learned a few things about making a cake and it was also fun to see them succeed, they were a little hesitant about using the dough sheeter and lifting the cake so I made sure they did that without failing. I tried to challenge them and praise them and the cake turned out nice so I think we both did well. #Baking #BakerySchool #BecomingABaker

DAY 159 Decent day. No drama. Best part was when I was in charge of the kid student who was going to make a princess cake. I realized that I have learned a few things about making a cake and it was also fun to see them succeed, they were a little hesitant about using the dough sheeter and lifting the cake so I made sure they did that without failing. I tried to challenge them and praise them and the cake turned out nice so I think we both did well. #Baking #BakerySchool #BecomingABaker

DAY 158 An okay day. Tired feet. Bored. Unmotivated. 8 days left. There was a moment when the boss arrived with a new recipe and my handler was so bored with the whole idea of trying something new… says a lot. Almost bedtime #Baking #BecomingABaker #BakerySchool

DAY 158 An okay day. Tired feet. Bored. Unmotivated. 8 days left. There was a moment when the boss arrived with a new recipe and my handler was so bored with the whole idea of trying something new… says a lot. Almost bedtime #Baking #BecomingABaker #BakerySchool

DAY 158 An okay day. Tired feet. Bored. Unmotivated. 8 days left. There was a moment when the boss arrived with a new recipe and my handler was so bored with the whole idea of trying something new… says a lot. Almost bedtime #Baking #BecomingABaker #BakerySchool

DAY 158 An okay day. Tired feet. Bored. Unmotivated. 8 days left. There was a moment when the boss arrived with a new recipe and my handler was so bored with the whole idea of trying something new… says a lot. Almost bedtime #Baking #BecomingABaker #BakerySchool

DAY 158 An okay day. Tired feet. Bored. Unmotivated. 8 days left. There was a moment when the boss arrived with a new recipe and my handler was so bored with the whole idea of trying something new… says a lot. Almost bedtime #Baking #BecomingABaker #BakerySchool

DAY 157 Back in the trenches… I want Friday already. Despite that, an okay day, nothing too dramatic. A new student in the place, they are always having a bunch of students which makes me think they enjoy the free labor. The custard is still there, I named it Conrad. He’s my friend in the bakery now #Baking #BakerySchool #BecomingABaker

DAY 157 Back in the trenches… I want Friday already. Despite that, an okay day, nothing too dramatic. A new student in the place, they are always having a bunch of students which makes me think they enjoy the free labor. The custard is still there, I named it Conrad. He’s my friend in the bakery now #Baking #BakerySchool #BecomingABaker

DAY 157 Back in the trenches… I want Friday already. Despite that, an okay day, nothing too dramatic. A new student in the place, they are always having a bunch of students which makes me think they enjoy the free labor. The custard is still there, I named it Conrad. He’s my friend in the bakery now #Baking #BakerySchool #BecomingABaker

DAY 157 Back in the trenches… I want Friday already. Despite that, an okay day, nothing too dramatic. A new student in the place, they are always having a bunch of students which makes me think they enjoy the free labor. The custard is still there, I named it Conrad. He’s my friend in the bakery now #Baking #BakerySchool #BecomingABaker

DAY 157 Back in the trenches… I want Friday already. Despite that, an okay day, nothing too dramatic. A new student in the place, they are always having a bunch of students which makes me think they enjoy the free labor. The custard is still there, I named it Conrad. He’s my friend in the bakery now #Baking #BakerySchool #BecomingABaker

DAY 156 Friday, and a million Prinsesscakes… A strange one but not a bad one. I was basically the only one on pastries until way passed lunch when I got some help but ended up staying an hour late. Oh well. Two more weeks... #Baking #BakerySchool #BecomingABaker

DAY 156 Friday, and a million Prinsesscakes… A strange one but not a bad one. I was basically the only one on pastries until way passed lunch when I got some help but ended up staying an hour late. Oh well. Two more weeks... #Baking #BakerySchool #BecomingABaker

DAY 156 Friday, and a million Prinsesscakes… A strange one but not a bad one. I was basically the only one on pastries until way passed lunch when I got some help but ended up staying an hour late. Oh well. Two more weeks... #Baking #BakerySchool #BecomingABaker

DAY 156 Friday, and a million Prinsesscakes… A strange one but not a bad one. I was basically the only one on pastries until way passed lunch when I got some help but ended up staying an hour late. Oh well. Two more weeks... #Baking #BakerySchool #BecomingABaker

DAY 156 Friday, and a million Prinsesscakes… A strange one but not a bad one. I was basically the only one on pastries until way passed lunch when I got some help but ended up staying an hour late. Oh well. Two more weeks... #Baking #BakerySchool #BecomingABaker

DAY 155 Didn’t do much today but no drama so okay. Free tomorrow! And then just Friday and the week is over #Baking #BakerySchool #BecomingABaker

DAY 155 Didn’t do much today but no drama so okay. Free tomorrow! And then just Friday and the week is over #Baking #BakerySchool #BecomingABaker

DAY 155 Didn’t do much today but no drama so okay. Free tomorrow! And then just Friday and the week is over #Baking #BakerySchool #BecomingABaker

DAY 155 Didn’t do much today but no drama so okay. Free tomorrow! And then just Friday and the week is over #Baking #BakerySchool #BecomingABaker

DAY 155 Didn’t do much today but no drama so okay. Free tomorrow! And then just Friday and the week is over #Baking #BakerySchool #BecomingABaker

DAY 154 A decent day, no real drama. Got an almost complement. The custard is still there #Baking #BecomingABaker #BakerySchool

DAY 154 A decent day, no real drama. Got an almost complement. The custard is still there #Baking #BecomingABaker #BakerySchool

DAY 154 A decent day, no real drama. Got an almost complement. The custard is still there #Baking #BecomingABaker #BakerySchool

DAY 154 A decent day, no real drama. Got an almost complement. The custard is still there #Baking #BecomingABaker #BakerySchool

DAY 154 A decent day, no real drama. Got an almost complement. The custard is still there #Baking #BecomingABaker #BakerySchool

DAY 153 Okay day, no real drama. The custard from Fridays tantrum was still on the walls, I think I’ll keep notes and see when it gets cleaned up #Baking #BakerySchool #BecomingABaker

DAY 153 Okay day, no real drama. The custard from Fridays tantrum was still on the walls, I think I’ll keep notes and see when it gets cleaned up #Baking #BakerySchool #BecomingABaker

DAY 153 Okay day, no real drama. The custard from Fridays tantrum was still on the walls, I think I’ll keep notes and see when it gets cleaned up #Baking #BakerySchool #BecomingABaker

DAY 153 Okay day, no real drama. The custard from Fridays tantrum was still on the walls, I think I’ll keep notes and see when it gets cleaned up #Baking #BakerySchool #BecomingABaker

DAY 153 Okay day, no real drama. The custard from Fridays tantrum was still on the walls, I think I’ll keep notes and see when it gets cleaned up #Baking #BakerySchool #BecomingABaker

DAY 152 My handler lost his mind over a cake today and started cursing and a pitcher got slapped across the room and some custard decorated the walls. He’s often grumpy but today was the first day it spilled over. It was a day, finally Friday… two weeks to go #BecomingABaker #baking #BakerySchool

DAY 152 My handler lost his mind over a cake today and started cursing and a pitcher got slapped across the room and some custard decorated the walls. He’s often grumpy but today was the first day it spilled over. It was a day, finally Friday… two weeks to go #BecomingABaker #baking #BakerySchool

DAY 152 My handler lost his mind over a cake today and started cursing and a pitcher got slapped across the room and some custard decorated the walls. He’s often grumpy but today was the first day it spilled over. It was a day, finally Friday… two weeks to go #BecomingABaker #baking #BakerySchool

DAY 152 My handler lost his mind over a cake today and started cursing and a pitcher got slapped across the room and some custard decorated the walls. He’s often grumpy but today was the first day it spilled over. It was a day, finally Friday… two weeks to go #BecomingABaker #baking #BakerySchool

DAY 152 My handler lost his mind over a cake today and started cursing and a pitcher got slapped across the room and some custard decorated the walls. He’s often grumpy but today was the first day it spilled over. It was a day, finally Friday… two weeks to go #BecomingABaker #baking #BakerySchool

DAY 151 An okay day today, nothing too annoying happening today. Friday tomorrow, finally #Baking #BecomingABaker #BakerySchool

DAY 151 An okay day today, nothing too annoying happening today. Friday tomorrow, finally #Baking #BecomingABaker #BakerySchool

DAY 151 An okay day today, nothing too annoying happening today. Friday tomorrow, finally #Baking #BecomingABaker #BakerySchool

DAY 151 An okay day today, nothing too annoying happening today. Friday tomorrow, finally #Baking #BecomingABaker #BakerySchool

DAY 151 An okay day today, nothing too annoying happening today. Friday tomorrow, finally #Baking #BecomingABaker #BakerySchool