home.social

#alga — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #alga, aggregated by home.social.

  1. #seaweed #iceCream #food #health #nutrition #diet #vegan #vegetarian #alga #algae

    🤩 🍨 ❤️

    Manivel et al. Food&Humanity 6, 2026/101206

    10% seaweed ice cream showed highest sensory acceptability and improved nutrition.
    Seaweed incorporation
    - increased overrun and viscosity, and reduced melting rate.
    - enhanced polyphenols, flavonoids, carotenoids and antioxidants.
    - ice cream remained stable during storage at −20 °C.

    doi.org/10.1016/j.foohum.2026.

  2. #seaweed #iceCream #food #health #nutrition #diet #vegan #vegetarian #alga #algae

    🤩 🍨 ❤️

    Manivel et al. Food&Humanity 6, 2026/101206

    10% seaweed ice cream showed highest sensory acceptability and improved nutrition.
    Seaweed incorporation
    - increased overrun and viscosity, and reduced melting rate.
    - enhanced polyphenols, flavonoids, carotenoids and antioxidants.
    - ice cream remained stable during storage at −20 °C.

    doi.org/10.1016/j.foohum.2026.

  3. #seaweed #iceCream #food #health #nutrition #diet #vegan #vegetarian #alga #algae

    🤩 🍨 ❤️

    Manivel et al. Food&Humanity 6, 2026/101206

    10% seaweed ice cream showed highest sensory acceptability and improved nutrition.
    Seaweed incorporation
    - increased overrun and viscosity, and reduced melting rate.
    - enhanced polyphenols, flavonoids, carotenoids and antioxidants.
    - ice cream remained stable during storage at −20 °C.

    doi.org/10.1016/j.foohum.2026.

  4. #seaweed #iceCream #food #health #nutrition #diet #vegan #vegetarian #alga #algae

    🤩 🍨 ❤️

    Manivel et al. Food&Humanity 6, 2026/101206

    10% seaweed ice cream showed highest sensory acceptability and improved nutrition.
    Seaweed incorporation
    - increased overrun and viscosity, and reduced melting rate.
    - enhanced polyphenols, flavonoids, carotenoids and antioxidants.
    - ice cream remained stable during storage at −20 °C.

    doi.org/10.1016/j.foohum.2026.

  5. #seaweed #iceCream #food #health #nutrition #diet #vegan #vegetarian #alga #algae

    🤩 🍨 ❤️

    Manivel et al. Food&Humanity 6, 2026/101206

    10% seaweed ice cream showed highest sensory acceptability and improved nutrition.
    Seaweed incorporation
    - increased overrun and viscosity, and reduced melting rate.
    - enhanced polyphenols, flavonoids, carotenoids and antioxidants.
    - ice cream remained stable during storage at −20 °C.

    doi.org/10.1016/j.foohum.2026.

  6. Igår rensade jag ut tre hyllor med #brädspel som vi fick med huset vid köpet. Två spel får stanna: Backgammon och Fragglarna(om den lilla tycker det är roligt). Men jösses hur många monopol-kloner från #Alga och #Kärnan det finns, säkert 5-6 stycken som nu ligger i bortskänkeshögen.

  7. Igår rensade jag ut tre hyllor med #brädspel som vi fick med huset vid köpet. Två spel får stanna: Backgammon och Fragglarna(om den lilla tycker det är roligt). Men jösses hur många monopol-kloner från #Alga och #Kärnan det finns, säkert 5-6 stycken som nu ligger i bortskänkeshögen.

  8. Igår rensade jag ut tre hyllor med #brädspel som vi fick med huset vid köpet. Två spel får stanna: Backgammon och Fragglarna(om den lilla tycker det är roligt). Men jösses hur många monopol-kloner från #Alga och #Kärnan det finns, säkert 5-6 stycken som nu ligger i bortskänkeshögen.

  9. Embrión de salamandra moteada (Ambystoma maculatum) en el huevo, compartiendo espacio en simbiosis con el alga Oophila amblystomatis, que mediante la fotosíntesis, produce oxígeno y glúcidos con el dióxido de carbono. 📷Roger Hangarter #anfibios #amphibia #alga #algae

  10. Embrión de salamandra moteada (Ambystoma maculatum) en el huevo, compartiendo espacio en simbiosis con el alga Oophila amblystomatis, que mediante la fotosíntesis, produce oxígeno y glúcidos con el dióxido de carbono. 📷Roger Hangarter #anfibios #amphibia #alga #algae

  11. Embrión de salamandra moteada (Ambystoma maculatum) en el huevo, compartiendo espacio en simbiosis con el alga Oophila amblystomatis, que mediante la fotosíntesis, produce oxígeno y glúcidos con el dióxido de carbono. 📷Roger Hangarter #anfibios #amphibia #alga #algae

  12. Embrión de salamandra moteada (Ambystoma maculatum) en el huevo, compartiendo espacio en simbiosis con el alga Oophila amblystomatis, que mediante la fotosíntesis, produce oxígeno y glúcidos con el dióxido de carbono. 📷Roger Hangarter #anfibios #amphibia #alga #algae

  13. Embrión de salamandra moteada (Ambystoma maculatum) en el huevo, compartiendo espacio en simbiosis con el alga Oophila amblystomatis, que mediante la fotosíntesis, produce oxígeno y glúcidos con el dióxido de carbono. 📷Roger Hangarter #anfibios #amphibia #alga #algae

  14. The freshwater #alga Trachydiscus minutus survives in extreme low-light environments by utilizing a specialized protein architecture to capture far-red light for photosynthesis, relying entirely on ordinary chlorophyll a.
    #Biochemistry #StructuralBiology #Photobiology #Biology #sflorg
    sflorg.com/2026/03/bchm0314260

  15. The freshwater #alga Trachydiscus minutus survives in extreme low-light environments by utilizing a specialized protein architecture to capture far-red light for photosynthesis, relying entirely on ordinary chlorophyll a.
    #Biochemistry #StructuralBiology #Photobiology #Biology #sflorg
    sflorg.com/2026/03/bchm0314260

  16. The freshwater #alga Trachydiscus minutus survives in extreme low-light environments by utilizing a specialized protein architecture to capture far-red light for photosynthesis, relying entirely on ordinary chlorophyll a.
    #Biochemistry #StructuralBiology #Photobiology #Biology #sflorg
    sflorg.com/2026/03/bchm0314260

  17. The freshwater #alga Trachydiscus minutus survives in extreme low-light environments by utilizing a specialized protein architecture to capture far-red light for photosynthesis, relying entirely on ordinary chlorophyll a.
    #Biochemistry #StructuralBiology #Photobiology #Biology #sflorg
    sflorg.com/2026/03/bchm0314260

  18. The freshwater #alga Trachydiscus minutus survives in extreme low-light environments by utilizing a specialized protein architecture to capture far-red light for photosynthesis, relying entirely on ordinary chlorophyll a.
    #Biochemistry #StructuralBiology #Photobiology #Biology #sflorg
    sflorg.com/2026/03/bchm0314260

  19. 13-Mar-2026
    How an #alga makes the most of dim light
    A freshwater alga captures far-red light for #photosynthesis by rearranging ordinary #chlorophyll

    eurekalert.org/news-releases/1 #science #ecology

  20. 13-Mar-2026
    How an #alga makes the most of dim light
    A freshwater alga captures far-red light for #photosynthesis by rearranging ordinary #chlorophyll

    eurekalert.org/news-releases/1 #science #ecology

  21. 13-Mar-2026
    How an #alga makes the most of dim light
    A freshwater alga captures far-red light for #photosynthesis by rearranging ordinary #chlorophyll

    eurekalert.org/news-releases/1 #science #ecology

  22. 13-Mar-2026
    How an #alga makes the most of dim light
    A freshwater alga captures far-red light for #photosynthesis by rearranging ordinary #chlorophyll

    eurekalert.org/news-releases/1 #science #ecology

  23. 13-Mar-2026
    How an #alga makes the most of dim light
    A freshwater alga captures far-red light for #photosynthesis by rearranging ordinary #chlorophyll

    eurekalert.org/news-releases/1 #science #ecology