#varietals — Public Fediverse posts

Four somm-approved crispy wine picks for spring

Sommeliers like to reinvent the lexicon. One minute they’re touting bone-dry Riesling and the next they’re coveting a tension-filled Rose. An adjective the camp has been throwing around quite a bit lately is crispy. What makes for a crispy wine? A freshness, a brightness, a certain snappines…
#dining #cooking #diet #food #Wine #PinotGris #RedWine #varietals
https://www.diningandcooking.com/2637031/four-somm-approved-crispy-wine-picks-for-spring-2/

Four somm-approved crispy wine picks for spring

Sommeliers like to reinvent the lexicon. One minute they’re touting bone-dry Riesling and the next they’re coveting a tension-filled Rose. An adjective the camp has been throwing around quite a bit lately is crispy. What makes for a crispy wine? A freshness, a brightness, a certain snappines…
#dining #cooking #diet #food #Wine #PinotGris #RedWine #varietals
https://www.diningandcooking.com/2637031/four-somm-approved-crispy-wine-picks-for-spring-2/

Thought I'd get one late #harvest of #grapes. The first #vine yielded a large collender full. I still have four more vine #varietals to go through! Any favorite grape #recipes for #cooking out there?

Thought I'd get one late #harvest of #grapes. The first #vine yielded a large collender full. I still have four more vine #varietals to go through! Any favorite grape #recipes for #cooking out there?

`“They were crossbred with higher-producing varieties, meaning we got more Brussels sprouts that weren’t bitter... So by the time the 2010s rolled around, there were lots of Brussels sprouts, and they didn’t taste bitter anymore, and suddenly they’re incredibly palatable — and thus, really good on restaurant menus.”`

https://www.yahoo.com/entertainment/scientific-reason-why-everyone-suddenly-195136403.html

#brusselSprouts #plantBreeding #breeding #varietals #cultivars #cultivation #domestication #farming #vegetables #cruciferous #mustard

@RitchieTorres

Nah, I think it's a reflection of current #Varietals of #Lies

#Tea #varietals #TIL
there is in fact a spectrum of cultivars between Camellia Sinensis and Camellia Taliensis, both of natural and artificial origins, where last ones could have less caffeine.
https://sciencestea.wixsite.com/monsite/post/les-th%C3%A9s-issus-de-camellia-taliensis-vraiment-sans-caf%C3%A9ine-1 / https://archive.is/mDlKz