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#tokyosummer — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #tokyosummer, aggregated by home.social.

  1. GUESS WHERE @snares TOOK ME ON OUR #TokyoSummer ADVENTURES.

    AHHHHHHHHHHHHHHHHHHHHHHHHHHH

    (This is the Equine Musuem of Japan operated by the Japan Racing Association. This is peak equine.)

  2. It’s a Denny’s breakfast during Day 3 of @snares and I’s #TokyoSummer, and the food is simple, but good. It’s also surprisingly affordable too.

    We’ll need plenty of fuel as we explore more of Tokyo!

  3. You know it’s a #TokyoSummer when your noods are served a mountain of ice.

    I mean, look at this gorgeousness!

    For those curious, there is a mild tangy broth under this, and the ice does not dilute from the flavour. Accompanying the texture overload is grated yam and egg.

  4. Dinner for Day 2 during @snares and I’s #TokyoSummer was this amazing udon noodle place called “TsuruTonTan”.

    Perched above the rooftops and giving just a gorgeous sunset as we tucked in to the appetisers, it was a great start to dinner.

  5. In the heat of a #TokyoSummer, @snares and I found respite in the form of these amazing veggie shakes at the konbini.

    We really needed this on a scorching hot day, and it was an even more amazing to watch it get made by the machine in the store.

  6. Perhaps the most invigorating moment of @snares and I’s #TokyoSummer was this experiential ramen dining experience at #teamLabPlanets.

    Tucked away in a small corner was the entrance to this amazing place. From the moment we paid, the staff delicately placed essential oil onto our palms and led us in to this sensory rejuvenation.

    The vegan ramen, though… that was the star of the experience. Simply amazing and quite possibly one of the best vegan ramen we’ve ever had.

  7. Day 2 of @snares and I’s #TokyoSummer and it’s our first time to the new Toyosu market.

    We start our journey with tasty buns from Truffle mini before making our way to the small sushi shops around Toyosu for a bowl of fresh fish.

    There were more dining options inside Toyosu market itself, but this outdoor facility was still pretty decent and would be awesome to hang out in the evenings.

    After that, we took the quick visitor tour around the inside of Toyosu market featuring maguro (tuna).

  8. Day 2 of @snares and I’s #TokyoSummer and it’s our first time to the new Toyosu market.

    We start our journey with tasty buns from Truffle mini before making our way to the small sushi shops around Toyosu for a bowl of fresh fish.

    There were more dining options inside Toyosu market itself, but this outdoor facility was still pretty decent and would be awesome to hang out in the evenings.

    After that, we took the quick visitor tour around the inside of Toyosu market featuring maguro (tuna).

  9. First #Wendys in @snares and I’s first #TokyoSummer and it was so tasty!

    Not pictured are the flavoured fries, which really makes every other French fry seasoning just boring in comparison.

  10. What I find amazing about Japan and our #TokyoSummer experience is the ability to continue to find these traditional eating experiences in the heart of an immensely built-up city.

    @snares took us to this tiny little nook where we had such homely bowls of freshly made soba.

  11. It’s still Day 1 of @snares and I’s #TokyoSummer, and after a whirlwind of cuteness shopping, we find ourselves snacking away whilst waiting for our hotel check-in to open.

    One of our favourite go-to places in the heat is Doutor where we can pick up some coffee and cake and air conditioning.

    Regular pit stops are a must in the heat, and it gives us an opportunity to soak in the atmosphere of the neighbourhood.

  12. I mean… it’s only Day 1 of @snares and I in a #TokyoSummer , but…

    AHHHHHHHHHHHHHHHHHHHHHHHHHHHH

    We spent a good hour just… soaking in all the goodies in this electronics department store.

    Who knew? 🐴🦁

  13. Thanks for the welcome to #Tokyo on our #TokyoSummer escapade, Daddy Bowser.

  14. Thanks for the welcome to #Tokyo on our #TokyoSummer escapade, Daddy Bowser.

  15. It’s my first #TokyoSummer with @snares and there’s going be a bunch of photos coming along.

    First things first, let’s meet the big bird who’s taking us there. It’s a Scoot 787-9 (9V-OJI) affectionately named “Ojisan” (Uncle in Japanese).

    Flight was uneventful, but our preordered meal out of Singapore was a delicious laksa and a stir-fried beef rice noodle (not pictured) that was probably from the Singapore Airlines catering box. Still super tasty for budget airline fare!