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#teaculture — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #teaculture, aggregated by home.social.

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  1. Oversteeping can bring out unwanted bitter notes.

    Fun fact: we often confuse astringency with bitterness. Bitterness lingers in your mouth after drinking, while astringency fades quickly.

    Pay attention next time you sip green tea!

    #JapaneseTea #Bancha #TeaCulture #Ikiya

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  2. Sneaky park tea on a cold rainy day is the best tea. An alcohol tablet stove is an amazing way to brew. This leaves no soot and makes no smoke. Better than a jet boil. Silent.

    #teaculture #kungfutea #tea

  3. @jaybaltz

    Sometimes I buy Chinese tea and the labels are all in Chinese and very hard to translate since there are not many words and #teaculture has it's ow n idiomatic language. (I swear this is related to your photo and going somewhere)

    Anyway, one day I was deeply vexed by "渥堆" which I knew described a fermentation process for tea, but my software said meant "Ottawa Heap"

    What is the "Ottawa Heap"? Why did it translate like that?

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  4. How is it possible for the tea tree to produce so many subtle flavors and aromas. The oolong we are having today has the aroma of a wild honey, sweet but also floral, but the taste has a hint of hot rocks a mineral taste, and of course the bitter and lightly woody taste of the tea itself.

    This isn't an herbal tea. HOW does this happen?

    #teaculture #oolong #teahead #tea #gongfucha

  5. Japan’s traditional matcha faces a global crunch as soaring demand from social media trends and tourism outpaces supply. Farmers struggle with labor gaps & climate challenges while the Ministry boosts production. Matcha’s deep-rooted tea ceremony legacy meets modern-day obsession ☕🍵🌿 #MatchaShortage #TeaCulture #Japan apnews.com/article/tea-matcha-
    #newz

  6. It's May 21 - World Tea Day! 🍵 Visit the Grammaticus website today and have a look at some of the resources on the subject of #tea and #TeaCulture:

    English vocabulary lesson: Tea grammaticus.blog/2023/05/22/te

    "On Tea", a poem by Edmund Waller (which includes a vocabulary exercise) grammaticus.blog/2023/05/17/on

    Listening tips: Tea culture grammaticus.blog/2024/05/03/li

    #learningenglish #englishvocabulary #englishteacher #poem #poetry #podcast

  7. Step into the world of Japanese tea, where every cup is a moment of mindfulness. 🍵✨

    From the tranquil art of the tea ceremony to the vibrant flavors of Sencha and Matcha, Japan’s tea culture invites us to slow down, savor the present, and find beauty in simplicity.

    “Drink your tea slowly and reverently, as if it is the axis on which the world earth revolves.” – Okakura Kakuzo

    #JapaneseTea #Matcha #TeaCeremony #Mindfulness #GreenTea #ZenTea #TeaCulture

  8. Scones: The ultimate food controversy. ☕🍓

    I used to be Team Devon (Cream First)—until yesterday, when I tried Cornish style (Jam First). Turns out, Cornish style is better because you actually get to taste the fruity tartness longer. Who knew?

    Are you #TeamDevon (Cream First) or #TeamCornwall (Jam First)? Or just here for the tea? ☕

    #AfternoonTea #SconeDebate #BritishFood #JamFirst #CreamFirst #TeaCulture

  9. @BrashTech @Pawpower
    Sorry for not responding! “Where do you get your tea?” short circuits my brain. It’s a complex ongoing adventure. I’ve bought tea from several dozen online sellers, half as many little shops in various cities. Beyond that are teas acquired by trade & gift from other tea heads. Jtea? They’re great! But, there is no one place where one can buy tea— many teas will enter your life but once never to be seen again. #tea #teaculture #teaPosting

  10. I wonder if anyone has studied the microbiota of the thousands of varieties of teas? We do so many curious things to age, ferment, process and brew— I wonder what it all produces? #teaculture #tea #microecology #microbiology #fermentation

  11. When cold air dries your nose the perfect tea is Liu An. It also called “basket tea” as the compressed cakes are stored in bamboo baskets. This gives it a richness and a touch of the same mouthfeel as after a cough drop. The aroma is floral and a little earthy— there is something about it like honey. Today I’m enjoying some of my 2014 stash— it has grown perfectly mellow and I will have my husband and the role playing club try it too! #teaculture #tea #teaPosting #liuAn

  12. It’s no so bad to work on a Saturday when you have good tea! This is an oolong from 2013 and it has become very fragrant the aroma is a bit better than the taste it may have aged a few years past peak— although I love it when oolongs develop that sweet aroma! #teaCulture #teaPosting #tea #oolong

  13. The current active pots. This is in the kitchen cabinet where I can easily grab them. #teaculture #yixing #tea #teapots #teaPosting

  14. What's the big deal with all these little Chinese clay teapots? Why do some cost 10 bucks and others cost 1000s? Why do teaheads care about clay?

    A beautiful clay teapot can be:

    1. A work of handmade art.
    2. A way to enhance the experience of teas.
    3. An object that grows and changes as you use it more. The tea changes the clay as the clay changes the tea.

    So what if you want to get into all of this nonsense? Where to begin?

    #teaculture #yixing #tea #puerh #teaPosting
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  15. Hey friends! How's your tea game? I just read an article on American tea culture that connects us to this warm beverage. Discover its history and modern trends! #TeaCulture #AmericanHistory #IcedTea #Community Læs mere her: jyyna.co.uk/american-tea-cultu

  16. I'm totally going to start #teaPosting again. There are a smattering of posts on the following hashtags:

    #GongFuCha #teaCulture #puerh #tea

    But, we could liven things up a bit, I think. And there seem to be people curious about what all of the fuss is about with The Tea.

  17. "I can almost guarantee that when you check into a hotel in Morocco, and certainly if you visit someone in their home, you will be served Maghrebi mint tea – most often made with gunpowder tea, mint leaves, and sugar." lttr.ai/AOei8

    #tea #teaculture #Travel