#tasmaniansalmon — Public Fediverse posts

Another top chef has joined the growing call to take Tasmanian salmon off the menu, slamming the industry as “dirty” and raising fresh concerns about its environmental impact.

#tasmaniansalmon #salmonscandal #environmentalimpact #dirtyindustry #saynotosalmon #protectourwaters #sustainablefishing #australiaenvironment #JBSFoods

https://pulsetasmania.com.au/news/dirty-industry-claim-as-high-profile-tasmanian-chef-backs-off-the-table-salmon-boycott/

Think twice before you eat that salmon.
Did you know salmon naturally carries over 70 parasites? And if it’s farmed, it’s often exposed to chemicals, antibiotics, and pesticides that can end up in your body.
Wild salmon pick up parasites from their environment, especially in coastal waters near marine mammals. But farmed salmon face even more risks—raised in crowded pens, fed processed meals, and treated with chemicals to prevent disease.

#salmon #foodfacts #healthrisks #MaugeanSkate #TasmanianSalmon #JBSFoods

https://en.as.com/latest_news/the-most-poisonous-fish-in-the-world-it-has-70-parasites-and-is-eaten-in-practically-every-home-n/