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#taquitos — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #taquitos, aggregated by home.social.

  1. Woah. I learned how to make #taquitos!

    These are absolutely better than anything I ever grabbed off the 7-Eleven roller grill (how did I even eat that nastiness back then?).

  2. Diggin for whats for dinner I found a tub of frozen meximix (ty past me) and in under 10 mins.. bam. taquitos.

    #food
    #taquitos

  3. Vegan potato taquitos with mushroom asada and a side of potatoes with chipotle aioli. Hand-made tortillas, fresh cabbage and pickled onions, and flavorful sauces. GTFO.

    It was so much to eat. And their people were so friendly and lovely. I felt love from both their staff and their food.

    Thank you, Tito’s Taquitos. You rule.

    #Vegan #Gourmet #Food #MexicanFood #Taquitos #TitosTaquitos #PNW #PDX #Portland

  4. Dejaré esto por acá y saldré corriendo.
    Ya, bye... Yamfui
    #taquitos #vidaFat

  5. #TAQUITOS (#FLAUTAS) de carne molida con #guacamole y crema. #Ensalada de #Nopal.
    (“”)
    Corn #tortillas filled with ground beef & potatoes, rolled into flutes, deep fried, & served with #avocado guacamole and sour cream.
    On the side, there’s a #PricklyPear salad using the #cactus paddles from our garden, plus tomatoes, jalapeño, onion, herbs & cotija cheeseIn. Also, a “margarita” cocktail.
    Meal for my brother’s visit from Connecticut.
    Day 25/89 winter, 14/365 year. #food #CocinaMexicana

  6. #TAQUITOS (#FLAUTAS) de carne molida con #guacamole y crema. #Ensalada de #Nopal.
    (“”)
    Corn #tortillas filled with ground beef & potatoes, rolled into flutes, deep fried, & served with #avocado guacamole and sour cream.
    On the side, there’s a #PricklyPear salad using the #cactus paddles from our garden, plus tomatoes, jalapeño, onion, herbs & cotija cheeseIn. Also, a “margarita” cocktail.
    Meal for my brother’s visit from Connecticut.
    Day 25/89 winter, 14/365 year. #food #CocinaMexicana

  7. #TAQUITOS (#FLAUTAS) de carne molida con #guacamole y crema. #Ensalada de #Nopal.
    (“”)
    Corn #tortillas filled with ground beef & potatoes, rolled into flutes, deep fried, & served with #avocado guacamole and sour cream.
    On the side, there’s a #PricklyPear salad using the #cactus paddles from our garden, plus tomatoes, jalapeño, onion, herbs & cotija cheeseIn. Also, a “margarita” cocktail.
    Meal for my brother’s visit from Connecticut.
    Day 25/89 winter, 14/365 year. #food #CocinaMexicana