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#tandoorichicken β€” Public Fediverse posts

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  1. Tandoori chicken πŸ—

    Cumin, coriander, cardamom, cinnamon, clove, black pepper, lime juice.

    Slash the chicken. Marinate 2+ hours. High heat β€” 475Β°F oven or BBQ.

    No tandoor? The flames are your friend here.

    Serve with naan, chutney, cold beer. Sunday afternoon, Indian style.

    worldfoodwine.com/recipe/terri

    #food #tandoorichicken #indianfood #bbq #grilling

  2. Nothing beats the smokey perfection of Tandoori Chicken Tikka. My taste buds are ready.πŸ”₯πŸ—πŸ‹πŸ₯—

    I captured this image from my Nothing Phone 2 (a).

    #Photography #Food #foodphotography #foodlover #macro #closeup #macrophotography #photo #myphoto #chicken #meat #tandoorichicken #chickentikka #kabab #kebab

  3. Nothing beats the smokey perfection of Tandoori Chicken Tikka. My taste buds are ready.πŸ”₯πŸ—πŸ‹πŸ₯—

    I captured this image from my Nothing Phone 2 (a).

    #Photography #Food #foodphotography #foodlover #macro #closeup #macrophotography #photo #myphoto #chicken #meat #tandoorichicken #chickentikka #kabab #kebab

  4. Nothing beats the smokey perfection of Tandoori Chicken Tikka. My taste buds are ready.πŸ”₯πŸ—πŸ‹πŸ₯—

    I captured this image from my Nothing Phone 2 (a).

    #Photography #Food #foodphotography #foodlover #macro #closeup #macrophotography #photo #myphoto #chicken #meat #tandoorichicken #chickentikka #kabab #kebab

  5. Nothing beats the smokey perfection of Tandoori Chicken Tikka. My taste buds are ready.πŸ”₯πŸ—πŸ‹πŸ₯—

    I captured this image from my Nothing Phone 2 (a).

    #Photography #Food #foodphotography #foodlover #macro #closeup #macrophotography #photo #myphoto #chicken #meat #tandoorichicken #chickentikka #kabab #kebab

  6. Nothing beats the smokey perfection of Tandoori Chicken Tikka. My taste buds are ready.πŸ”₯πŸ—πŸ‹πŸ₯—

    I captured this image from my Nothing Phone 2 (a).

    #Photography #Food #foodphotography #foodlover #macro #closeup #macrophotography #photo #myphoto #chicken #meat #tandoorichicken #chickentikka #kabab #kebab

  7. The result: The average #Chicken in 1948 grew 6.5 pounds and that too in 35 days, double less!

    Our #Chickens are now so far that they 'Waddle' when they walk!

    We have finally created a genetically modified Franken #Bird that get fat as soon as possible.

    Still, no talk about TASTE!

    #Food #CulinaryDelight #KentuckyFriedChicken #TandooriChicken #ButterChicken does not taste good anymore.