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#taiwanesefood — Public Fediverse posts

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  1. Taking a break for Taiwanese food near Shinjuku Station

    beef noodle soup (Photo by Luis Samayota/Stripes Japan) We arrived at Shinjuku Station at 11 a.m. and headed…
    #EuropeSays #Japan #JP #exploringtokyo #Nihon #restaurantsintokyo #SHINJUKU #Shinjukustation #taiwanesecuisine #taiwanesefood #Tokyo #tokyodestination
    europesays.com/japan/94755/

  2. 鹽酥雞 跟 紅燒牛肉麵… (唉,不禁想家了…)

    We didn’t come all the way from Santa Fe, USA to Brisbane, Australia for Taiwanese food, but it was well worth it..

    #TaiwaneseFood #Food #Brisbane #Australia

  3. 怒吃玉米味噌秋葵和花枝義大利麵
    把日子過好
    吃對,睡好,運動,刷牙
    把自己照顧好
    來迎接第三階段罷免的接力賽
    —
    我們一起親自送走這魔幻的戲碼
    #taiwanesefood #fermentation #Taiwan

  4. Tomorrow I am attending not one, but two parties, so I made 6 lbs of lu rou fan. Here it is cooking in my 8 quart stock pot. It's a lot of meat.

    #cooking #taiwanesefood

  5. "Made in Taiwan" 🇹🇼 🍜

    clarissawei.com/madeintaiwan

    “Made in Taiwan: Recipes and Stories from the Island Nation” includes over 130 recipes and stories of the food in Taiwan, its history, and its people. It’s been named a Best Cookbook of Fall 2023 by Bon Appetitit, Forbes, Food & Wine, New York Magazine, Eater, and Tasting Table. It was published by Simon & Schuster in September, 2023.

    ghostisland.media/en/shows/tai

    #Taiwan #food #Taiwanesefood #cooking #cookbook

  6. Just finished Made In Taiwan - Recipes and Stories from the Island Nation by Clarissa Wei and Ivy Chen. I loved it a lot. So nourishing in so many ways!

    💖 clarissawei.com/madeintaiwan
    📖 My mini review: pillowfort.social/posts/384689

    #books #Taiwan #food #TaiwaneseFood #cookbooks #TaiwaneseHistory #TaiwaneseCulture #ClarissaWei

  7. Back from California! Just a lil record of what I ate 🥲 I don't miss the west coast as much as I used to, but I sure miss the food, especially Taiwanese biandang.

    Pictured: purple rice fantuan with a crispy youtiao inside, pork chop biandang, dimsum, and a coconut mango pudding 🤤🤤🤤

    #foodie #taiwanesefood

  8. Oooh!! Clarissa Wei's cookbook "MADE IN TAIWAN" is now available for preorder! I'm excited!

    Book info: simonandschuster.com/books/Mad

    Announcement and fun behind the scenes details and insights, like the amazing food photography: clarissawei.substack.com/p/my-

    #Taiwan #TaiwaneseFood #cookbooks #books

  9. This corn #soup from the new #WinSon #cookbook is so easy and good. Thanks to #AbramsBooks for the review copy. I’ll review the cookbook soon.

    #taiwanesefood #dinnertonight #cooking #cooksofmastodon

  10. Sometimes it's just easier to order a dish as takeout to use as an ingredient than to make it yourself

  11. See this chicken? The drippings from this chicken is tossed with these rice noodles that are entirely unassuming. It's to the point I'm literally bringing it up to every Mexican rotisserie spot that'll listen.
    東山棧
    +886 4 2239 9009
    maps.app.goo.gl/VjPwfYDDJXgYur

  12. Quite honestly I don't even know why we were having so much beef noodle soup. I think it's for the wife to test if there's anything she likes more than her mom's. Either way this place was her favorite on this trip.

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