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#sustainableseafood — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #sustainableseafood, aggregated by home.social.

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  1. Minnow at the Galley Ho: Sustainable Seafood on the North Fo | Food & Drink

    For Andrea Tese, the Galley Ho was always more than a place to eat — it was a piece of home. She grew up savoring the New Suffolk resta…
    #dining #cooking #diet #food #Dining #andreatese #bycatch #galleyho #linefishing #localfisherman #oceanconservation #peconicbay #restaurant #sustainableseafood #traceability
    diningandcooking.com/2848428/m

  2. Compass Group North America Launches New Culinary Initiative to Help Clients Meet Evolving Sustainable Seafood Expectations

    Exclusive partnership with Chef Barton Seaver expands culinary expertise and inspires innovative seafood experiences CHARLOTTE, N.C., Oct. 1,…
    #EuropeSays #Britain #Europe #EU #CompassGroup #BartonSeaver #consumerexpectations #culinaryeducation #culinaryexpertise #foodsystems #NorthAmerica #SeafoodWatch #SustainableSeafood
    europesays.com/britain/136936/

  3. The Marine Conservation Society is not merely advising caution; it has placed all UK-caught cod in its lowest rating and is explicitly urging consumers to avoid it. That indicates a serious breakdown between stock health and current harvesting patterns.
    #MarineConservation #CodCrisis #FisheriesPolicy #OceanHealth #SustainableSeafood #Environment #news

  4. How to make sustainable seafood choices this Christmas to ease the pressure on Australia’s oceans

    "Last year the market traded about 350 tonnes of seafood over the Christmas period, with 120t of prawns and 70,000 dozen oysters among the top sellers...Australian Marine Conservation Society’s GoodFish guide aims to showcase the most environmentally friendly seafood sources."
    >>
    theguardian.com/environment/20

    'Sustainable Fishing' is a Lie
    "Fishing sustainability is based on a pseudoscientific theory that justifies taking the most marine life for maximum profit. Sustainable fishing is a deception, a myth motivated by the ideology that life on Earth belongs to humankind."
    >>
    currentaffairs.org/news/sustai
    #ocean #MarineConservation #biodiversity #wildlife #MarineLife #SustainableSeafood #prawns #BBQ #FishNChips #seafood #salmon #Christmas #OverFishing #stocks #yield #MSY #fishing #regulations #extraction #FoodWebs

    Ocean life mural, Mid North Coast, NSW

  5. AI-Powered Japanese Ikejime Robotics Delivers Pristine, Humanely Treated Fish To All

    Shinkei Systems aims to offer the highest quality fish to broader consumers with the Japanese Ikejime technique. getty Why does…
    #Japan #JP #JapanNews #AIRobot #fishingindustry #ikejime #Japanese #japanesefood #Japanesenews #news #saifkhawaja #Seremoni #shinkeisystems #sushi? #sustainableseafood
    alojapan.com/1359207/ai-powere

  6. alojapan.com/1359207/ai-powere AI-Powered Japanese Ikejime Robotics Delivers Pristine, Humanely Treated Fish To All #AIRobot #FishingIndustry #ikejime #Japan #JapanNews #Japanese #JapaneseFood #JapaneseNews #news #SaifKhawaja #Seremoni #ShinkeiSystems #sushi? #SustainableSeafood Shinkei Systems aims to offer the highest quality fish to broader consumers with the Japanese Ikejime technique. getty Why does sushi taste so good? Because the fish is fresh. How is the fish kept

  7. 🦪 Oyster prices are rising. Why?
    📉 Wild stocks ↓ from overfishing & pollution
    🌊 Farming fills the gap—but it’s labor-heavy & costly
    “Raising good oysters is hard work,” says Hog Island’s John Finger.
    Sustainability isn’t cheap.
    #FoodSystems #SustainableSeafood #Oysters eater.com/2025/5/14/24430156/o

  8. 🐟 Small fish, big impact.
    Tinned sardines, mackerel & anchovies =
    ✅ Omega-3s
    ✅ Sustainability
    ✅ Budget-friendly
    Let’s rethink seafood with climate & nutrition in mind.
    #SustainableSeafood #Nutrition #FoodSystems 🌊🥫 washingtonpost.com/climate-env

  9. Meet Ecoark: a revolutionary fish farm off Singapore's coast. Built by a retired oil rig engineer, it's bringing cleaner, healthier seafood to our tables. No antibiotics, just sustainable tech! Let's support local food security and achieve Singapore's 30x30 plan! #Ecoark #SustainableSeafood #30x30

    youtube.com/watch?v=QC-42iNgBF

  10. Who doesn't love an easy sheet pan meal? Delicious and comes together in minutes - perfect for those long work days.
    Using barramundi again (sustainable alternative to sea bass), added a few handy veggies from the fridge: tomatoes, zucchini, parsley, green onions, baby bells, kalamata olives, lemon slices. I dusted the fish with Old Bay Seasoning, drizzled some garlic EVOO before popping the whole thing into a 400 degree oven for 15 minutes.
    #cooking #SustainableSeafood #food #fish #MisEnPlace

  11. I've been experimenting with barramundi recently - a new "sustainable" alternative to sea bass. Very flavorful and versatile.

    Ten-minute dish: S&P the fish, heat a little butter and EVOO til bubbly-hot then quickly cook the fish on both sides til brown. Set aside on a hot plate, add zest & juice from 1/2 Meyer lemon to pan, another bit of butter, stir til hot for the sauce. Pour it straight over the fish. Add toasted slivered almonds, minced parsley.

    #cooking #seafood #SustainableSeafood

  12. “I’ve spent my professional life figuring out how to occupy a space that includes the environment, science, and social justice.” Talia Young, scientist, teacher, and activist, never thought she’d end up working in the business of fish. She founded Fishadelphia, a nonprofit that brings seafood from regional suppliers to diverse communities.

    Written by Ann Finkbeiner

    hakaimagazine.com/features/the

    #seafood #sustainableseafood #fish #fishing #Philadelphia #nonprofit #foodwaste

  13. For more on #SustainableSeafood, check out my piece on #TreeHugger:

    treehugger.com/sustainable-sea

    Even if you don't eat #seafood, understanding the impact of this industry can give you a bigger picture of the food challenges we face as a species.

    More than three billion people worldwide depend on wild-caught and farmed finfish and shellfish as vital sources of protein.

    #Sustainability #SustainableLiving #ClimateCrisis #Biodiversity #SurvivalFishing #ClimateJustice #ActOnClimate #ClimateActionNow

  14. Make Food Safety Part of Your Father’s Day

    Still looking for a Father's Day gift? Consider getting a food thermometer, perfect for safe grilling during the warm months. When using a food thermometer, remember these three easy steps to cook like a PRO: 1. Place the thermometer 2. Read the temperature 3. Off the Grill! Read more about how to cook like a PRO. =======================================================================================

    beaseedforchange.org/2018/06/1

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