#soupmaking — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #soupmaking, aggregated by home.social.
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All ready to eat!
My big bowl of steaming hot, semi spicy & delicious, Mexican tortilla soup 😊#cooking #MexicanFood #Soupmaking #Soup #food #ReadyToEat #SoupsOn #SoupSaturday #food
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All ready to eat!
My big bowl of steaming hot, semi spicy & delicious, Mexican tortilla soup 😊#cooking #MexicanFood #Soupmaking #Soup #food #ReadyToEat #SoupsOn #SoupSaturday #food
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All ready to eat!
My big bowl of steaming hot, semi spicy & delicious, Mexican tortilla soup 😊#cooking #MexicanFood #Soupmaking #Soup #food #ReadyToEat #SoupsOn #SoupSaturday #food
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All ready to eat!
My big bowl of steaming hot, semi spicy & delicious, Mexican tortilla soup 😊#cooking #MexicanFood #Soupmaking #Soup #food #ReadyToEat #SoupsOn #SoupSaturday #food
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All ready to eat!
My big bowl of steaming hot, semi spicy & delicious, Mexican tortilla soup 😊#cooking #MexicanFood #Soupmaking #Soup #food #ReadyToEat #SoupsOn #SoupSaturday #food
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30 more minutes on simmer.
Ready to eat, soon. -
30 more minutes on simmer.
Ready to eat, soon. -
30 more minutes on simmer.
Ready to eat, soon. -
30 more minutes on simmer.
Ready to eat, soon. -
30 more minutes on simmer.
Ready to eat, soon. -
Ground beef, browned, with red & yellow onions.
Fresh tomatoes diced & cooked (instead of using canned tomatoes).
Cooked ground beef & onions added, with assorted beans, to the soup pot. Needs to simmer for an hour before I add more ingredients. 35 minutes left on timer. -
Ground beef, browned, with red & yellow onions.
Fresh tomatoes diced & cooked (instead of using canned tomatoes).
Cooked ground beef & onions added, with assorted beans, to the soup pot. Needs to simmer for an hour before I add more ingredients. 35 minutes left on timer. -
Ground beef, browned, with red & yellow onions.
Fresh tomatoes diced & cooked (instead of using canned tomatoes).
Cooked ground beef & onions added, with assorted beans, to the soup pot. Needs to simmer for an hour before I add more ingredients. 35 minutes left on timer. -
Ground beef, browned, with red & yellow onions.
Fresh tomatoes diced & cooked (instead of using canned tomatoes).
Cooked ground beef & onions added, with assorted beans, to the soup pot. Needs to simmer for an hour before I add more ingredients. 35 minutes left on timer. -
Ground beef, browned, with red & yellow onions.
Fresh tomatoes diced & cooked (instead of using canned tomatoes).
Cooked ground beef & onions added, with assorted beans, to the soup pot. Needs to simmer for an hour before I add more ingredients. 35 minutes left on timer. -
Update on the soup. Apparently carrots need much longer at 185 than butternut squash. Fortunately I can hold it at that temp until both are ideally done. Unfortunately I’m eepy 😂 #soup #soupmaking #soupposting
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Update on the soup. Apparently carrots need much longer at 185 than butternut squash. Fortunately I can hold it at that temp until both are ideally done. Unfortunately I’m eepy 😂 #soup #soupmaking #soupposting
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Update on the soup. Apparently carrots need much longer at 185 than butternut squash. Fortunately I can hold it at that temp until both are ideally done. Unfortunately I’m eepy 😂 #soup #soupmaking #soupposting
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Update on the soup. Apparently carrots need much longer at 185 than butternut squash. Fortunately I can hold it at that temp until both are ideally done. Unfortunately I’m eepy 😂 #soup #soupmaking #soupposting
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Update on the soup. Apparently carrots need much longer at 185 than butternut squash. Fortunately I can hold it at that temp until both are ideally done. Unfortunately I’m eepy 😂 #soup #soupmaking #soupposting
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Making some chicken soup today and because I’m extra, I’m cooking the beans, vegetables and chicken separately at different temperatures with the beans on stove, the chicken in the sous vide at 155. Then I’ll do the vegetables with the beans at 185 and add the chicken back in. #soup #soupmaking #soupposting
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Making some chicken soup today and because I’m extra, I’m cooking the beans, vegetables and chicken separately at different temperatures with the beans on stove, the chicken in the sous vide at 155. Then I’ll do the vegetables with the beans at 185 and add the chicken back in. #soup #soupmaking #soupposting
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Making some chicken soup today and because I’m extra, I’m cooking the beans, vegetables and chicken separately at different temperatures with the beans on stove, the chicken in the sous vide at 155. Then I’ll do the vegetables with the beans at 185 and add the chicken back in. #soup #soupmaking #soupposting
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Making some chicken soup today and because I’m extra, I’m cooking the beans, vegetables and chicken separately at different temperatures with the beans on stove, the chicken in the sous vide at 155. Then I’ll do the vegetables with the beans at 185 and add the chicken back in. #soup #soupmaking #soupposting
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Making some chicken soup today and because I’m extra, I’m cooking the beans, vegetables and chicken separately at different temperatures with the beans on stove, the chicken in the sous vide at 155. Then I’ll do the vegetables with the beans at 185 and add the chicken back in. #soup #soupmaking #soupposting
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#Hands at work. Chopping up #garlic & #carrots.
From yesterday's #Soup stocks making, free #community #workshop with North Park Community Assn.
https://npna.ca/programs-initiatives/#Cooking #VictoriaBC #VancouverIsland #FoodPrep #Teamwork #Kitchen #FoodSafe #SoupMaking
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#Hands at work. Chopping up #garlic & #carrots.
From yesterday's #Soup stocks making, free #community #workshop with North Park Community Assn.
https://npna.ca/programs-initiatives/#Cooking #VictoriaBC #VancouverIsland #FoodPrep #Teamwork #Kitchen #FoodSafe #SoupMaking
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#Hands at work. Chopping up #garlic & #carrots.
From yesterday's #Soup stocks making, free #community #workshop with North Park Community Assn.
https://npna.ca/programs-initiatives/#Cooking #VictoriaBC #VancouverIsland #FoodPrep #Teamwork #Kitchen #FoodSafe #SoupMaking
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#Hands at work. Chopping up #garlic & #carrots.
From yesterday's #Soup stocks making, free #community #workshop with North Park Community Assn.
https://npna.ca/programs-initiatives/#Cooking #VictoriaBC #VancouverIsland #FoodPrep #Teamwork #Kitchen #FoodSafe #SoupMaking
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#Hands at work. Chopping up #garlic & #carrots.
From yesterday's #Soup stocks making, free #community #workshop with North Park Community Assn.
https://npna.ca/programs-initiatives/#Cooking #VictoriaBC #VancouverIsland #FoodPrep #Teamwork #Kitchen #FoodSafe #SoupMaking
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I met this wonderful #Japanese woman who was telling us that in her culture, most soup stocks are made with fish parts & seaweeds. She wanted to learn how to make different types of soup stocks that aren't as common in her culture. I loved talking to & working with her 😊
There was 3 of us POC women at the soups stock making workshop. Me, this Japanese woman & my Indigenous friend, Jada.
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I met this wonderful #Japanese woman who was telling us that in her culture, most soup stocks are made with fish parts & seaweeds. She wanted to learn how to make different types of soup stocks that aren't as common in her culture. I loved talking to & working with her 😊
There was 3 of us POC women at the soups stock making workshop. Me, this Japanese woman & my Indigenous friend, Jada.
-
I met this wonderful #Japanese woman who was telling us that in her culture, most soup stocks are made with fish parts & seaweeds. She wanted to learn how to make different types of soup stocks that aren't as common in her culture. I loved talking to & working with her 😊
There was 3 of us POC women at the soups stock making workshop. Me, this Japanese woman & my Indigenous friend, Jada.
-
I met this wonderful #Japanese woman who was telling us that in her culture, most soup stocks are made with fish parts & seaweeds. She wanted to learn how to make different types of soup stocks that aren't as common in her culture. I loved talking to & working with her 😊
There was 3 of us POC women at the soups stock making workshop. Me, this Japanese woman & my Indigenous friend, Jada.
-
I met this wonderful #Japanese woman who was telling us that in her culture, most soup stocks are made with fish parts & seaweeds. She wanted to learn how to make different types of soup stocks that aren't as common in her culture. I loved talking to & working with her 😊
There was 3 of us POC women at the soups stock making workshop. Me, this Japanese woman & my Indigenous friend, Jada.
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Earlier, stirring & checking the beef #soup stock pot.
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Earlier, stirring & checking the beef #soup stock pot.
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Earlier, stirring & checking the beef #soup stock pot.
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Earlier, stirring & checking the beef #soup stock pot.
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Earlier, stirring & checking the beef #soup stock pot.
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I'm working 7am - 3pm today.
I'll be attending an Autumn soup stock making workshop, with two galpals, this evening.
We will be making a delicious soup stock with rescued vegetable parts.#SoupMaking #SoupSeason #SoupStock #ZeroWaste #Cooking #ReduceFoodWaste #FoodSecurity #SaveMoney #FrugalLiving
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I'm working 7am - 3pm today.
I'll be attending an Autumn soup stock making workshop, with two galpals, this evening.
We will be making a delicious soup stock with rescued vegetable parts.#SoupMaking #SoupSeason #SoupStock #ZeroWaste #Cooking #ReduceFoodWaste #FoodSecurity #SaveMoney #FrugalLiving
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I'm working 7am - 3pm today.
I'll be attending an Autumn soup stock making workshop, with two galpals, this evening.
We will be making a delicious soup stock with rescued vegetable parts.#SoupMaking #SoupSeason #SoupStock #ZeroWaste #Cooking #ReduceFoodWaste #FoodSecurity #SaveMoney #FrugalLiving
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I'm working 7am - 3pm today.
I'll be attending an Autumn soup stock making workshop, with two galpals, this evening.
We will be making a delicious soup stock with rescued vegetable parts.#SoupMaking #SoupSeason #SoupStock #ZeroWaste #Cooking #ReduceFoodWaste #FoodSecurity #SaveMoney #FrugalLiving
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I'm working 7am - 3pm today.
I'll be attending an Autumn soup stock making workshop, with two galpals, this evening.
We will be making a delicious soup stock with rescued vegetable parts.#SoupMaking #SoupSeason #SoupStock #ZeroWaste #Cooking #ReduceFoodWaste #FoodSecurity #SaveMoney #FrugalLiving
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Since I couldn't sleep. I am #cooking some #Chinese #herbal #ChickenSoup. Perfect for Autumn soup season. A hearty, tasty immune boosting, traditional Chinese #soup.
This #recipe link is similar to our family's version but we never use green onion or any other onions in ours - it's not needed. I always add extra goji berries because I love them. I used a small, whole chicken, to make a large pot of soup for my family to enjoy ☺️
https://foodiestribecook.com/chinese-herbal-chicken-soup/#AsianMastodon #ChineseFood #InsomniaCooking #AsianFood #TraditionalFood #CulturalFood #ComfortFood #EthnicEats #POCfoods #GlobalSouthFood #food #homecooking #SoupLovers #SoupSeason #AutumnSoups #ImmuneBooster #SoupMaking #iLoveSoup
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Since I couldn't sleep. I am #cooking some #Chinese #herbal #ChickenSoup. Perfect for Autumn soup season. A hearty, tasty immune boosting, traditional Chinese #soup.
This #recipe link is similar to our family's version but we never use green onion or any other onions in ours - it's not needed. I always add extra goji berries because I love them. I used a small, whole chicken, to make a large pot of soup for my family to enjoy ☺️
https://foodiestribecook.com/chinese-herbal-chicken-soup/#AsianMastodon #ChineseFood #InsomniaCooking #AsianFood #TraditionalFood #CulturalFood #ComfortFood #EthnicEats #POCfoods #GlobalSouthFood #food #homecooking #SoupLovers #SoupSeason #AutumnSoups #ImmuneBooster #SoupMaking #iLoveSoup
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Since I couldn't sleep. I am #cooking some #Chinese #herbal #ChickenSoup. Perfect for Autumn soup season. A hearty, tasty immune boosting, traditional Chinese #soup.
This #recipe link is similar to our family's version but we never use green onion or any other onions in ours - it's not needed. I always add extra goji berries because I love them. I used a small, whole chicken, to make a large pot of soup for my family to enjoy ☺️
https://foodiestribecook.com/chinese-herbal-chicken-soup/#AsianMastodon #ChineseFood #InsomniaCooking #AsianFood #TraditionalFood #CulturalFood #ComfortFood #EthnicEats #POCfoods #GlobalSouthFood #food #homecooking #SoupLovers #SoupSeason #AutumnSoups #ImmuneBooster #SoupMaking #iLoveSoup
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Since I couldn't sleep. I am #cooking some #Chinese #herbal #ChickenSoup. Perfect for Autumn soup season. A hearty, tasty immune boosting, traditional Chinese #soup.
This #recipe link is similar to our family's version but we never use green onion or any other onions in ours - it's not needed. I always add extra goji berries because I love them. I used a small, whole chicken, to make a large pot of soup for my family to enjoy ☺️
https://foodiestribecook.com/chinese-herbal-chicken-soup/#AsianMastodon #ChineseFood #InsomniaCooking #AsianFood #TraditionalFood #CulturalFood #ComfortFood #EthnicEats #POCfoods #GlobalSouthFood #food #homecooking #SoupLovers #SoupSeason #AutumnSoups #ImmuneBooster #SoupMaking #iLoveSoup
-
Since I couldn't sleep. I am #cooking some #Chinese #herbal #ChickenSoup. Perfect for Autumn soup season. A hearty, tasty immune boosting, traditional Chinese #soup.
This #recipe link is similar to our family's version but we never use green onion or any other onions in ours - it's not needed. I always add extra goji berries because I love them. I used a small, whole chicken, to make a large pot of soup for my family to enjoy ☺️
https://foodiestribecook.com/chinese-herbal-chicken-soup/#AsianMastodon #ChineseFood #InsomniaCooking #AsianFood #TraditionalFood #CulturalFood #ComfortFood #EthnicEats #POCfoods #GlobalSouthFood #food #homecooking #SoupLovers #SoupSeason #AutumnSoups #ImmuneBooster #SoupMaking #iLoveSoup