#shamelessselfpromo — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #shamelessselfpromo, aggregated by home.social.
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On Pi Day I’m back on the Dumpling Trail - this time for hand pies! This week’s dispatch has me trying my hand at the forerunner to samosas: Uzbek Samsa – triangular meat-filled dumplings that travelled the world from the Silk Road. Recipe included!
#Substack #FoodWriter #ShamelessSelfPromo #InMyKitchen #PiDay2023 #MeatPies #UzbekCusine #CentralAsia #SilkRoad #Baking #Samosas
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On Pi Day I’m back on the Dumpling Trail - this time for hand pies! This week’s dispatch has me trying my hand at the forerunner to samosas: Uzbek Samsa – triangular meat-filled dumplings that travelled the world from the Silk Road. Recipe included!
#Substack #FoodWriter #ShamelessSelfPromo #InMyKitchen #PiDay2023 #MeatPies #UzbekCusine #CentralAsia #SilkRoad #Baking #Samosas
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On Pi Day I’m back on the Dumpling Trail - this time for hand pies! This week’s dispatch has me trying my hand at the forerunner to samosas: Uzbek Samsa – triangular meat-filled dumplings that travelled the world from the Silk Road. Recipe included!
#Substack #FoodWriter #ShamelessSelfPromo #InMyKitchen #PiDay2023 #MeatPies #UzbekCusine #CentralAsia #SilkRoad #Baking #Samosas
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On Pi Day I’m back on the Dumpling Trail - this time for hand pies! This week’s dispatch has me trying my hand at the forerunner to samosas: Uzbek Samsa – triangular meat-filled dumplings that travelled the world from the Silk Road. Recipe included!
#Substack #FoodWriter #ShamelessSelfPromo #InMyKitchen #PiDay2023 #MeatPies #UzbekCusine #CentralAsia #SilkRoad #Baking #Samosas
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On Pi Day I’m back on the Dumpling Trail - this time for hand pies! This week’s dispatch has me trying my hand at the forerunner to samosas: Uzbek Samsa – triangular meat-filled dumplings that travelled the world from the Silk Road. Recipe included!
#Substack #FoodWriter #ShamelessSelfPromo #InMyKitchen #PiDay2023 #MeatPies #UzbekCusine #CentralAsia #SilkRoad #Baking #Samosas
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As C19 bubbles became echo chambers, some of us went from we’re all in this together to you’re in this for me. I've heard a lot of stories from owners, chefs, and servers over the past couple of years about poor customer behaviours. So, I decided to write about it.
If that’s not for you, I’ve provided an aubergine/eggplant masala recipe.
#Substack #FoodWriter #ShamelessSelfPromo #Restaurants #Recipes #SouthIndianFood #Aubergines #Eggplants #InMyKitchen