#polpettone — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #polpettone, aggregated by home.social.
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ADORO IL GENIO - BEST OF XMAS
Il polpettone di ZIa Lulu.
In ogni #famiglia, a Natale, c'è qualcuno che cucina sempre la stessa cosa. In questo caso...#adoroilgenio #21dicembre #babbonatale #natale2024 #christmas #commercials #video #spot #SpotTV #stories #ad #comunicazione #pubblicità #pubblicita #BuoneFeste #buonnatale #xmasiscoming #holidayseason #alberodinatale #food #RicetteFacili #cucina #polpettone #masterchef
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ADORO IL GENIO - BEST OF XMAS
Il polpettone di ZIa Lulu.
In ogni #famiglia, a Natale, c'è qualcuno che cucina sempre la stessa cosa. In questo caso...#adoroilgenio #21dicembre #babbonatale #natale2024 #christmas #commercials #video #spot #SpotTV #stories #ad #comunicazione #pubblicità #pubblicita #BuoneFeste #buonnatale #xmasiscoming #holidayseason #alberodinatale #food #RicetteFacili #cucina #polpettone #masterchef
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ADORO IL GENIO - BEST OF XMAS
Il polpettone di ZIa Lulu.
In ogni #famiglia, a Natale, c'è qualcuno che cucina sempre la stessa cosa. In questo caso...#adoroilgenio #21dicembre #babbonatale #natale2024 #christmas #commercials #video #spot #SpotTV #stories #ad #comunicazione #pubblicità #pubblicita #BuoneFeste #buonnatale #xmasiscoming #holidayseason #alberodinatale #food #RicetteFacili #cucina #polpettone #masterchef
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Classico #polpettone al forno
(“”)
Classical oven roasted #meatloaf, #Italian style, with ground #pork, #veal, macerated bread, egg, Parmigiano Reggiano cheese, and Tuscan style herbs (parsley, sage, rosemary, and nipitella from our garden). It’s basted with brandy, and honey, plus its natural juices from long and slow cooking. The meal includes roasted turnips, carrots, and zucchini.Day 13/90 of #autumn, 278/365 year
#food #CucinaItaliana #Maiale #vitello -
Classico #polpettone al forno
(“”)
Classical oven roasted #meatloaf, #Italian style, with ground #pork, #veal, macerated bread, egg, Parmigiano Reggiano cheese, and Tuscan style herbs (parsley, sage, rosemary, and nipitella from our garden). It’s basted with brandy, and honey, plus its natural juices from long and slow cooking. The meal includes roasted turnips, carrots, and zucchini.Day 13/90 of #autumn, 278/365 year
#food #CucinaItaliana #Maiale #vitello -
Classico #polpettone al forno
(“”)
Classical oven roasted #meatloaf, #Italian style, with ground #pork, #veal, macerated bread, egg, Parmigiano Reggiano cheese, and Tuscan style herbs (parsley, sage, rosemary, and nipitella from our garden). It’s basted with brandy, and honey, plus its natural juices from long and slow cooking. The meal includes roasted turnips, carrots, and zucchini.Day 13/90 of #autumn, 278/365 year
#food #CucinaItaliana #Maiale #vitello -
Polpettone cace e ove: la perfetta unione di sapori e tradizione (senza carne) Ricetta qui 👉👉👇
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#Polpettone, or Italian #meatloaf, made with ground pork and veal, plus macerated bread, grated Parmigiano Reggiano, eggs, Italian herbs, and a sauce made vegetables, stock, and cognac. Served with broccoli and scalloped #potatoes. #Wine is a California vintage 2018 Chardonnay from the the Sonoma Coast region by the Sonoma-Cutrer grower and vintner. #food #CucinaItaliana
Friday 02 December 2022. Day 72/90 of autumn; 336/365 year. -
#Polpettone, or Italian #meatloaf, made with ground pork and veal, plus macerated bread, grated Parmigiano Reggiano, eggs, Italian herbs, and a sauce made vegetables, stock, and cognac. Served with broccoli and scalloped #potatoes. #Wine is a California vintage 2018 Chardonnay from the the Sonoma Coast region by the Sonoma-Cutrer grower and vintner. #food #CucinaItaliana
Friday 02 December 2022. Day 72/90 of autumn; 336/365 year. -
#Polpettone, or Italian #meatloaf, made with ground pork and veal, plus macerated bread, grated Parmigiano Reggiano, eggs, Italian herbs, and a sauce made vegetables, stock, and cognac. Served with broccoli and scalloped #potatoes. #Wine is a California vintage 2018 Chardonnay from the the Sonoma Coast region by the Sonoma-Cutrer grower and vintner. #food #CucinaItaliana
Friday 02 December 2022. Day 72/90 of autumn; 336/365 year. -
#Polpettone, or Italian #meatloaf, made with ground pork and veal, plus macerated bread, grated Parmigiano Reggiano, eggs, Italian herbs, and a sauce made vegetables, stock, and cognac. Served with broccoli and scalloped #potatoes. #Wine is a California vintage 2018 Chardonnay from the the Sonoma Coast region by the Sonoma-Cutrer grower and vintner. #food #CucinaItaliana
Friday 02 December 2022. Day 72/90 of autumn; 336/365 year.