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#pizzaiolo — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #pizzaiolo, aggregated by home.social.

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  1. Meet the man who introduced Italian regional specialty foods to the U.S.

    Rolando Baramendi, founder of Manicaretti Italian Food Importers and author of Autentico: Cooking Italian, the Authentic Way. Photo: Laurie Frankel, with permission from St. Ma…
    #dining #cooking #diet #food #ItalianRegionalCuisine #books #ChezPanisse #Italia #Italian #italiano #italy #Pizzaiolo #regionalcuisine
    diningandcooking.com/2410106/m