#onions — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #onions, aggregated by home.social.
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Do you separate the rings before throwing in a pan or do you just toss it in? https://www.diningandcooking.com/2778640/do-you-separate-the-rings-before-throwing-in-a-pan-or-do-you-just-toss-it-in/ #Onions
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My fingers stayed purple for a day after that. Worth it. https://www.diningandcooking.com/2778353/my-fingers-stayed-purple-for-a-day-after-that-worth-it/ #Onions
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Bloomin’ onion bites, made with frozen pearl onions. I let the onions drain and ‘dry’ over night. Three step dredge with cornstarch; egg; panko, flour, and seasonings (I make my own with a KFC copycat recipe plus vegeta). https://www.diningandcooking.com/2778059/bloomin-onion-bites-made-with-frozen-pearl-onions-i-let-the-onions-drain-and-dry-over-night-three-step-dredge-with-cornstarch-egg-panko-flour-and-seasonings-i-make-m/ #Onions
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Family gathering Qalya! “Qalya” wich literally means “something fried” is an Iraqi dish from my hometown, Mosul. (body text for receipt!!) also there’s dolma.. https://www.diningandcooking.com/2777769/family-gathering-qalya-qalya-wich-literally-means-something-fried-is-an-iraqi-dish-from-my-hometown-mosul-body-text-for-receipt-also-theres-dolma/ #Onions
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Was told to post this here https://www.diningandcooking.com/2776905/was-told-to-post-this-here-4/ #Onions
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My almost everyday breakfast https://www.diningandcooking.com/2776322/my-almost-everyday-breakfast/ #Onions
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Servers at the place where i get drinks are trained to always bring me pickled onion for snacking https://www.diningandcooking.com/2776017/servers-at-the-place-where-i-get-drinks-are-trained-to-always-bring-me-pickled-onion-for-snacking/ #Onions
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Better part of 10lbs caramelized https://www.diningandcooking.com/2775734/better-part-of-10lbs-caramelized/ #Onions
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Finally tried my hand at making stuffed onions https://www.diningandcooking.com/2775426/finally-tried-my-hand-at-making-stuffed-onions/ #Onions
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Whenever i make anything in the oven i also slide a tray of onions in. https://www.diningandcooking.com/2775116/whenever-i-make-anything-in-the-oven-i-also-slide-a-tray-of-onions-in/ #Onions
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Carmelized Onions (+roast chicken) https://www.diningandcooking.com/2774816/carmelized-onions-roast-chicken/ #Onions
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«you put way too much onion in the salad”- my MIL announced confidently… https://www.diningandcooking.com/2774532/you-put-way-too-much-onion-in-the-salad-my-mil-announced-confidently/ #Onions
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We got a wrong order in at work, any ideas what dishes can this be used for? https://www.diningandcooking.com/2773959/we-got-a-wrong-order-in-at-work-any-ideas-what-dishes-can-this-be-used-for/ #Onions
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Waffle House understood the assignment https://www.diningandcooking.com/2773117/waffle-house-understood-the-assignment/ #Onions
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Decided to have a cheat day and this is what I got… https://www.diningandcooking.com/2772849/decided-to-have-a-cheat-day-and-this-is-what-i-got/ #Onions
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The first onion I have grown https://www.diningandcooking.com/2772569/the-first-onion-i-have-grown/ #Onions
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Last year I started taking a picture whenever a meal I cooked contained onions https://www.diningandcooking.com/2772288/last-year-i-started-taking-a-picture-whenever-a-meal-i-cooked-contained-onions/ #Onions
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Simmered down the sauce until it was about reduced by half and then into pint jars. Set up the canning pot on my outdoor burner and gave them a 20 minute bath in boiling water, a little cool down to make sure tops all "popped" and then in to the kitchen for BeetBear to inspect. Just a little over 5 pints. Not done a taste-test yet.
#Gardening
#Allotment
#NewEngland
#GYO
#GrowYourOwn
#Onions
#BeetBear -
Tried Mongolian Chicken fir the first time. I think I’m in heaven. https://www.diningandcooking.com/2771435/tried-mongolian-chicken-fir-the-first-time-i-think-im-in-heaven/ #Onions
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Can I please post this here? My god. https://www.diningandcooking.com/2771155/can-i-please-post-this-here-my-god/ #Onions
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My state fair onion submission. Thought you folks would appreciate them. The variety is “redwing”
My state fair onion submission. Thought you folks would appreciate them. The variety is “redwing” by Legend_of_the_Wind
#dining #cooking #diet #food #Onion #Onions
https://www.diningandcooking.com/2770832/my-state-fair-onion-submission-thought-you-folks-would-appreciate-them-the-variety-is-redwing/ -
My state fair onion submission. Thought you folks would appreciate them. The variety is “redwing” https://www.diningandcooking.com/2770832/my-state-fair-onion-submission-thought-you-folks-would-appreciate-them-the-variety-is-redwing/ #Onions
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Onion Wine … Tasting after 2 years. I was told you all would be interested. https://www.diningandcooking.com/2770530/onion-wine-tasting-after-2-years-i-was-told-you-all-would-be-interested/ #Onions