#offal — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #offal, aggregated by home.social.
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#NotNews24 | #UnbreaklingStillAliveSaturdayNotNews; #IT's #DefinitelyNotNews and #SomeWeather...
#IT's #JollySunny in #TheOutside, aye... #AllTheBoys are #Up; we've #HadBreakfast and we're onto #OurFirstRound of #Biscuits...
#FridayNight was a #LongNight of #HeavyLovin' with #DiabloIVWorld among #OurTeam of #SixFooters...
#DontPanic; #IT was #NotNews #Then; #IT's #NotNews #Now; #IT's #StillNotNews...
#HappyHappy #WorldTurtleDay...!
#BTW: In #TheNonEvent of "his" #Death, #FarageLePen would #Like to be #Rendered into "his" #ConstituentElements of #Offal and #PinkWaferBiscuits...
#TrueStory | #StillTrue™️
🧙⚔️🤖:wolfparty:🤖⚔️🧙 | :fediverse:🦹:PirateBadge:🦄:PirateBadge:🦹:fediverse:
#BeingEuropean #BeingLegal #AsOpposedTo #AllTheFraud #DodgyCoins #CryptBroSlaves #NotMadeInEngland
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Amsterdam: Kaagman & Kortekaas serves a natural menu with mackerel, offal, pea soup and desserts full of maritime surprises
We opted for five courses and then topped up with oysters – so we missed out on the…
#Netherlands #Nederland #NL #Europe #Europa #EU #Amsterdam #finedining #fish #Kaagman&Kortekaas #menu #naturalcuisine #offal #restaurantreview #STIPvisiten
https://www.europesays.com/netherlands/7136/ -
https://www.europesays.com/dk/71583/ Kaagman & Kortekaas serves a natural menu with mackerel, offal, pea soup and desserts full of maritime surprises #Amsterdam #FineDining #Fish #Kaagman&Kortekaas #menu #NaturalCuisine #Netherlands #offal #RestaurantReview #STIPvisiten
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CW: Photo of chicken offal
Guess who gets to try a chicken spleen tonight? Randomly found in my tub of livers.
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CW: Photo of chicken offal
Guess who gets to try a chicken spleen tonight? Randomly found in my tub of livers.
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CW: Photo of chicken offal
Guess who gets to try a chicken spleen tonight? Randomly found in my tub of livers.
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CW: Photo of chicken offal
Guess who gets to try a chicken spleen tonight? Randomly found in my tub of livers.
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CW: Photo of chicken offal
Guess who gets to try a chicken spleen tonight? Randomly found in my tub of livers.
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https://www.europesays.com/ie/381698/ How Spotted Hyenas Are Saving Mekelle: Ethiopia’s Unlikely Eco-Warriors #carrion #Éire #Emissions #Ethiopia #IE #Ireland #Mekelle #Offal #Science #SpottedHyenas #Wildlife
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https://www.europesays.com/africa/129290/ How Spotted Hyenas Are Saving Mekelle: Ethiopia’s Unlikely Eco-Warriors #carrion #emissions #Ethiopia #Mekelle #offal #SpottedHyenas
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ruminating upon Palermo’s passion for offal – The Oxford Student
Image credit: Louis Thomas I have never been to anywhere more chaotically beautiful than Palermo, the capital of Sicily. Traffic lights seemingly offer loose guidelines of when drivers shou…
#dining #cooking #diet #food #ItalianRegionalCuisine #Italia #Italian #italiano #italy #offal #palermo #regionalcuisine #sicily #streetfood
https://www.diningandcooking.com/2483055/ruminating-upon-palermos-passion-for-offal-the-oxford-student/ -
ruminating upon Palermo’s passion for offal – The Oxford Student
Image credit: Louis Thomas I have never been to anywhere more chaotically beautiful than Palermo, the capital of Sicily. Traffic lights seemingly offer loose guidelines of when drivers shou…
#dining #cooking #diet #food #ItalianRegionalCuisine #Italia #Italian #italiano #italy #offal #palermo #regionalcuisine #sicily #streetfood
https://www.diningandcooking.com/2483055/ruminating-upon-palermos-passion-for-offal-the-oxford-student/ -
ruminating upon Palermo’s passion for offal – The Oxford Student
Image credit: Louis Thomas I have never been to anywhere more chaotically beautiful than Palermo, the capital of Sicily. Traffic lights seemingly offer loose guidelines of when drivers shou…
#dining #cooking #diet #food #ItalianRegionalCuisine #Italia #Italian #italiano #italy #offal #palermo #regionalcuisine #sicily #streetfood
https://www.diningandcooking.com/2483055/ruminating-upon-palermos-passion-for-offal-the-oxford-student/ -
ruminating upon Palermo’s passion for offal – The Oxford Student
Image credit: Louis Thomas I have never been to anywhere more chaotically beautiful than Palermo, the capital of Sicily. Traffic lights seemingly offer loose guidelines of when drivers shou…
#dining #cooking #diet #food #ItalianRegionalCuisine #Italia #Italian #italiano #italy #offal #palermo #regionalcuisine #sicily #streetfood
https://www.diningandcooking.com/2483055/ruminating-upon-palermos-passion-for-offal-the-oxford-student/ -
ruminating upon Palermo’s passion for offal – The Oxford Student https://www.diningandcooking.com/2483055/ruminating-upon-palermos-passion-for-offal-the-oxford-student/ #Italia #Italian #ItalianRegionalCuisine #italiano #italy #offal #palermo #RegionalCuisine #sicily #StreetFood
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ruminating upon Palermo’s passion for offal – The Oxford Student https://www.diningandcooking.com/2483055/ruminating-upon-palermos-passion-for-offal-the-oxford-student/ #Italia #Italian #ItalianRegionalCuisine #italiano #italy #offal #palermo #RegionalCuisine #sicily #StreetFood
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ruminating upon Palermo’s passion for offal – The Oxford Student https://www.diningandcooking.com/2483055/ruminating-upon-palermos-passion-for-offal-the-oxford-student/ #Italia #Italian #ItalianRegionalCuisine #italiano #italy #offal #palermo #RegionalCuisine #sicily #StreetFood
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https://www.europesays.com/uk/661543/ It’s backed by Maggie Beer and researchers alike, so why don’t we eat more offal? #AnimalByProduct #butchers #Health #Nutrition #Offal #OrganMeat #SheepBrain #sustainable #UK #UnitedKingdom
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It’s backed by Maggie Beer and researchers alike, so why don’t we eat more offal?
It might seem unappetising or even gross to some, but experts say shoppers looking for a nutritious boost in their diet should consider offal. Animal organs can be high in ir…
#dining #cooking #diet #food #Nutrition #Animalby-product #Butchers #nutrition #offal #organmeat #sheepbrain #sustainable
https://www.diningandcooking.com/2446463/its-backed-by-maggie-beer-and-researchers-alike-so-why-dont-we-eat-more-offal/ -
It’s backed by Maggie Beer and researchers alike, so why don’t we eat more offal?
It might seem unappetising or even gross to some, but experts say shoppers looking for a nutritious boost in their diet should consider offal. Animal organs can be high in ir…
#dining #cooking #diet #food #Nutrition #Animalby-product #Butchers #nutrition #offal #organmeat #sheepbrain #sustainable
https://www.diningandcooking.com/2446463/its-backed-by-maggie-beer-and-researchers-alike-so-why-dont-we-eat-more-offal/ -
It’s backed by Maggie Beer and researchers alike, so why don’t we eat more offal?
It might seem unappetising or even gross to some, but experts say shoppers looking for a nutritious boost in their diet should consider offal. Animal organs can be high in ir…
#dining #cooking #diet #food #Nutrition #Animalby-product #Butchers #nutrition #offal #organmeat #sheepbrain #sustainable
https://www.diningandcooking.com/2446463/its-backed-by-maggie-beer-and-researchers-alike-so-why-dont-we-eat-more-offal/ -
It’s backed by Maggie Beer and researchers alike, so why don’t we eat more offal?
It might seem unappetising or even gross to some, but experts say shoppers looking for a nutritious boost in their diet should consider offal. Animal organs can be high in ir…
#dining #cooking #diet #food #Nutrition #Animalby-product #Butchers #nutrition #offal #organmeat #sheepbrain #sustainable
https://www.diningandcooking.com/2446463/its-backed-by-maggie-beer-and-researchers-alike-so-why-dont-we-eat-more-offal/ -
It’s backed by Maggie Beer and researchers alike, so why don’t we eat more offal?
It might seem unappetising or even gross to some, but experts say shoppers looking for a nutritious boost…
#NewsBeep #News #US #USA #UnitedStates #UnitedStatesOfAmerica #Nutrition #Animalby-product #Butchers #Health #Offal #organmeat #sheepbrain #sustainable
https://www.newsbeep.com/us/376917/ -
It’s backed by Maggie Beer and researchers alike, so why don’t we eat more offal?
It might seem unappetising or even gross to some, but experts say shoppers looking for a nutritious boost…
#NewsBeep #News #US #USA #UnitedStates #UnitedStatesOfAmerica #Nutrition #Animalby-product #Butchers #Health #Offal #organmeat #sheepbrain #sustainable
https://www.newsbeep.com/us/376917/ -
https://www.europesays.com/ie/257152/ It’s backed by Maggie Beer and researchers alike, so why don’t we eat more offal? #AnimalByProduct #Butchers #Éire #Health #IE #Ireland #Nutrition #Offal #OrganMeat #SheepBrain #sustainable
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It’s backed by Maggie Beer and researchers alike, so why don’t we eat more offal? https://www.diningandcooking.com/2446463/its-backed-by-maggie-beer-and-researchers-alike-so-why-dont-we-eat-more-offal/ #AnimalByProduct #Butchers #nutrition #offal #OrganMeat #SheepBrain #sustainable
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It’s backed by Maggie Beer and researchers alike, so why don’t we eat more offal? https://www.diningandcooking.com/2446463/its-backed-by-maggie-beer-and-researchers-alike-so-why-dont-we-eat-more-offal/ #AnimalByProduct #Butchers #nutrition #offal #OrganMeat #SheepBrain #sustainable
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It’s backed by Maggie Beer and researchers alike, so why don’t we eat more offal? https://www.diningandcooking.com/2446463/its-backed-by-maggie-beer-and-researchers-alike-so-why-dont-we-eat-more-offal/ #AnimalByProduct #Butchers #nutrition #offal #OrganMeat #SheepBrain #sustainable
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CW: food, offal, not GF
Pretty much every day for lunch, I cook a simple noodle soup. I like to add some chicken bits, and it's usually cooked chicken hearts (my Woolworths has them).
Today I found myself without a heart, and at Coles (for reasons) which does not stock chicken hearts but does stock gizzards, same price of $3.75 for 500g. So I got them instead.
The tricks with gizzards are: you need to clean them out as their purpose is grinding grains between small stones and there *will* be bits there; and, they are very tough muscle meat so they need a bit of cooking. NB this is why I say not gluten free, it's hard to really clean all the bits of grain out, even cut up.
Anyway, I cut them into pieces, rinsed each piece well, and cooked for 25 minutes in a pressure cooker. Drained, cooled, laid on a baking tray in the freezer for 30 minutes, packed into a 500ml storage box. As a bonus, about 700ml of good chicken stock (but also likely not GF).
5 pieces into today's soup with about half the stock, very nice tender chicken with a bit of an offal taste. Great with the noodles, soy wadi, wakame strips, chili paste, and Maesri Namya paste (the one with fingerroot).
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CW: food, offal, not GF
Pretty much every day for lunch, I cook a simple noodle soup. I like to add some chicken bits, and it's usually cooked chicken hearts (my Woolworths has them).
Today I found myself without a heart, and at Coles (for reasons) which does not stock chicken hearts but does stock gizzards, same price of $3.75 for 500g. So I got them instead.
The tricks with gizzards are: you need to clean them out as their purpose is grinding grains between small stones and there *will* be bits there; and, they are very tough muscle meat so they need a bit of cooking. NB this is why I say not gluten free, it's hard to really clean all the bits of grain out, even cut up.
Anyway, I cut them into pieces, rinsed each piece well, and cooked for 25 minutes in a pressure cooker. Drained, cooled, laid on a baking tray in the freezer for 30 minutes, packed into a 500ml storage box. As a bonus, about 700ml of good chicken stock (but also likely not GF).
5 pieces into today's soup with about half the stock, very nice tender chicken with a bit of an offal taste. Great with the noodles, soy wadi, wakame strips, chili paste, and Maesri Namya paste (the one with fingerroot).
-
CW: food, offal, not GF
Pretty much every day for lunch, I cook a simple noodle soup. I like to add some chicken bits, and it's usually cooked chicken hearts (my Woolworths has them).
Today I found myself without a heart, and at Coles (for reasons) which does not stock chicken hearts but does stock gizzards, same price of $3.75 for 500g. So I got them instead.
The tricks with gizzards are: you need to clean them out as their purpose is grinding grains between small stones and there *will* be bits there; and, they are very tough muscle meat so they need a bit of cooking. NB this is why I say not gluten free, it's hard to really clean all the bits of grain out, even cut up.
Anyway, I cut them into pieces, rinsed each piece well, and cooked for 25 minutes in a pressure cooker. Drained, cooled, laid on a baking tray in the freezer for 30 minutes, packed into a 500ml storage box. As a bonus, about 700ml of good chicken stock (but also likely not GF).
5 pieces into today's soup with about half the stock, very nice tender chicken with a bit of an offal taste. Great with the noodles, soy wadi, wakame strips, chili paste, and Maesri Namya paste (the one with fingerroot).
-
CW: food, offal, not GF
Pretty much every day for lunch, I cook a simple noodle soup. I like to add some chicken bits, and it's usually cooked chicken hearts (my Woolworths has them).
Today I found myself without a heart, and at Coles (for reasons) which does not stock chicken hearts but does stock gizzards, same price of $3.75 for 500g. So I got them instead.
The tricks with gizzards are: you need to clean them out as their purpose is grinding grains between small stones and there *will* be bits there; and, they are very tough muscle meat so they need a bit of cooking. NB this is why I say not gluten free, it's hard to really clean all the bits of grain out, even cut up.
Anyway, I cut them into pieces, rinsed each piece well, and cooked for 25 minutes in a pressure cooker. Drained, cooled, laid on a baking tray in the freezer for 30 minutes, packed into a 500ml storage box. As a bonus, about 700ml of good chicken stock (but also likely not GF).
5 pieces into today's soup with about half the stock, very nice tender chicken with a bit of an offal taste. Great with the noodles, soy wadi, wakame strips, chili paste, and Maesri Namya paste (the one with fingerroot).
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Piatto Romano in Rome, Italy
Once the home of a renowned slaughterhouse, formerly working-class Testaccio is still the place to go for Roman offal dishes.#offal #restaurants #food #meat #section-Atlas #section-GastroPlace
Piatto Romano -
Piatto Romano in Rome, Italy
Once the home of a renowned slaughterhouse, formerly working-class Testaccio is still the place to go for Roman offal dishes.#offal #restaurants #food #meat #section-Atlas #section-GastroPlace
Piatto Romano -
Piatto Romano in Rome, Italy
Once the home of a renowned slaughterhouse, formerly working-class Testaccio is still the place to go for Roman offal dishes.#offal #restaurants #food #meat #section-Atlas #section-GastroPlace
Piatto Romano -
Piatto Romano in Rome, Italy
Once the home of a renowned slaughterhouse, formerly working-class Testaccio is still the place to go for Roman offal dishes.#offal #restaurants #food #meat #section-Atlas #section-GastroPlace
Piatto Romano -
Piatto Romano in Rome, Italy
Once the home of a renowned slaughterhouse, formerly working-class Testaccio is still the place to go for Roman offal dishes.#offal #restaurants #food #meat #section-Atlas #section-GastroPlace
Piatto Romano -
Abramelin Oil / Abramelin Offal
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Abramelin Oil / Abramelin Offal
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Abramelin Oil / Abramelin Offal
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Abramelin Oil / Abramelin Offal
