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    This eccentric Assyrtiko style is not for the shy. It's orange in color now, but less oxidative than very ripe and deep. There are some more restrained Nikteri  (Sigalas uses an alternate spelling) versions on Santorini, but this is a blockbuster, while controlling the oxidation. It's ripe and delicious.

    The back label (pic 2) speaks of sugar, but note that this has less than six grams. It is not exactly a dessert wine.

    #wine #greece #santorini #nikteri #assyrtiko

    To part 2 in reply