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#naturalwine — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #naturalwine, aggregated by home.social.

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  1. Norm-challenging winemakers and a liberating lack of rules make for one hell of a wine scene south of the border. #mexicanwine #naturalwine #wineculture

    bonappetit.com/story/mexican-w

    Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass

  2. Natural Wine Guide: How To Buy Smarter And Drink Better

    Rachel Signer’s new book, How To Drink Natural Wine, published by Octopus, is out this month. Leah Menner I recently interviewed Rachel Signer, author of the new book How To Drink Natural Wine, out today from Lo…
    #dining #cooking #diet #food #Wine #howtochoosewine #naturalwine #Naturalwinebook #RachelSigner #winebook #wineeducation #WineTasting
    diningandcooking.com/2658973/n

  3. Japanese wine scene doubles in 16 years

    The natural wine movement flourishes as Japan’s winery count surges, with export interest and global awards helping build momentum.  A recent Forbes report found that Japan’s wine industry has more than doubled in size over the past 16 years, with natural wine producers in part…
    #Japan #JP #JapanNews #JapanTopics #Japanese #Japanesewineindustry #naturalwine #naturalwines #news #wine
    alojapan.com/1332590/japanese-

  4. alojapan.com/1332590/japanese- Japanese wine scene doubles in 16 years #Japan #JapanNews #JapanTopics #Japanese #JapaneseWineIndustry #NaturalWine #NaturalWines #news #wine The natural wine movement flourishes as Japan’s winery count surges, with export interest and global awards helping build momentum.  A recent Forbes report found that Japan’s wine industry has more than doubled in size over the past 16 years, with natural wine producers in particular attracting increasi

  5. Japan’s Fast-Growing Wine Market Embraces Natural Wine

    Carefully grown Japanese wine grapes. Coco Farm & Winery Japanese wine is gaining momentum. As of 2024, there were 493 wineries in Japan, jumping from 238 in 2008—more than doubled in 16 years, according to the Japanese governm…
    #Japan #JP #JapanNews #CocoFarmWinery #D-IWine #JapanTopics #japanesefood #Japanesenaturalwine #japanesewine #naturalwine #news
    alojapan.com/1331896/japans-fa

  6. alojapan.com/1331896/japans-fa Japan’s Fast-Growing Wine Market Embraces Natural Wine #CocoFarmWinery #DIWine #Japan #JapanNews #JapanTopics #JapaneseFood #JapaneseNaturalWine #JapaneseWine #NaturalWine #news Carefully grown Japanese wine grapes. Coco Farm & Winery Japanese wine is gaining momentum. As of 2024, there were 493 wineries in Japan, jumping from 238 in 2008—more than doubled in 16 years, according to the Japanese government. The wineries are now in 46 pre

  7. Madura 6 meses sobre lías finas, 2 sobre velo flor. Amarillo con destellos anaranjados y cierta turbidez. Nariz bastante expresiva, matices cítricos, hierba seca, algún apunte floral, manzana madura y algo de almendras crudas. En boca tiene buen ataque, seco, pasa bastante luido, muy bien de frescura y bastante persistencia. cellartracker.com/note.asp?iWi #wine #vino #naturalwine #orangewine

  8. #wein Probe bei der Weindiele in Westerstede / Ihorst
    #wine tasting at the "Weindiele"
    ________________________________
    🌐 Blog: www.rund-europa.de
    🎥 rund-europa.media
    🎬 YouTube: Rund Europa
    _______________________________
    #rundeuropa
    #wohnmobil #travelineurope
    #landvergnügen #landvergnuegen
    #camping #camper
    #travelblog #travel
    #winelover#weinliebhaber
    #weinprobe #winetasting
    #naturalwine #biowein

  9. Cosmic Celler Vitalitat 2023 Parellada and Muscat of Alexandria. Yellow with some turbidity. Medium intensity bose but good definition, with stone fruit, candied citrus peel, ripe pineapple, and some white flower. On the palate, the attack is good, quite creamy, sparkling, very good acidity, soft bitterness, long and well-defined. #wine #vino #tastingnotes #naturalwine #petnat #petillant cellartracker.com/user.asp?iUs

  10. 👽👽👽 Micro-détail de l’affiche de la prochaine édition parisienne de 𝐒𝐨𝐮𝐬 𝐥𝐞𝐬 𝐩𝐚𝐯𝐞́𝐬 𝐥𝐚 𝐯𝐢𝐠𝐧𝐞... Révélation complète à venir bientôt !

    Atterrissage des petits hommes "verres" de cette 11e édition parisienne les samedi 17, dimanche 18 et lundi 19 mai à la Bellevilloise (Paris 20e).

    Contact et infos : SLPLV[a]nouriturfu[.]com

    Création artistique : Léa Taillefer

    #slplv #vinnaturel #naturalwine #vin #wine #vino #paris20 #paris #alien

  11. Rather huge news, that has been quietly reported in a few organs over the last few weeks: Consorzio Collio has voted to create an orange wine classification as part of DOC Collio.

    I took a detailed look and asked main man Saša Radikon for his input.

    themorningclaret.com/p/call-me

    #wine #naturalwine #orangewine #friuli #collio

  12. How can you call champagnes natural wines when the second fermentation is a highly manipulative one using liqueur de tirage? tinyurl.com/4heeaa3c via @lescavesdepyrene #champagne #naturalwine #triage #wineworldnews #champagnelovers

  13. El carbonero 2023 de Verónica Romero Viticultora #naturalwine #orange @asvasuvalencia Destellos anaranjados. Cierta turbidez. Nariz intensa, corteza de naranja, miel, compota de manzana, silex, anisados. En boca el ataque es bueno, con cierto volumen de de acidez, suaves amargos, algo secante. Persistente. cellartracker.com/note.asp?iWi

  14. El romano 2023 de Vino Sexto Elemento #orange #naturalwine @asvasuvalencia Dorado pálido, Nariz con ligera reducción, fruta blanca fresca, vegetal, miel ligera, un fondo más maduro (compota de manzana), mineral salino. En boca el ataque es bueno, cierta cremosidad, fresco, suave tanicidad, bien de acidez, suaves amargos y bastante longitud. #wine #vino cellartracker.com/note.asp?iWi

  15. Bought this just because the label made me laugh, but it's actually quite good! Moscato bianco from Lazio, Italy. Definitely very natural, with a bit of barnyard aroma and all, but goes down smooth and is enjoyable on a warm evening like today (why is it still warm though?!)

    #wine #naturalwine

  16. Really impressed with this Spätburgunder from Wasenhaus (two young German winemakers, Christoph Wolber & Alex Götze, based in Baden).

    It's got it all: lightness of touch, juicy dark fruits, lowish alcohol (12%), firm structure, that lovely aromatic character.

    Best of all, after 2 days open in the fridge, the last glass was great.

    Fun fact, Christoph has a brother Bastien who makes wine in Volnay.

    All three cut their teeth working for seminal French estates.

    #naturalwine #wine #germany

  17. Playing records at Otherworld! I've got a mix of groovy soul and disco steppers that you're not going to want to miss. Get a glass of vino and hang with me on 9/14 Saturday night. See you there #seattle #naturalwine #house #dj #vinyl

  18. Embrace the simplicity and authenticity of natural wines. Fermented with love and minimal intervention. 🍇🌿 While these wines can be a bit unpredictable and might not last as long, they are perfect for anyone looking for a genuine, unfiltered wine experience that connects you straight to the vineyard.

    Discover their story worldfoodwine.com/worldly/unco

  19. Back to Japanese wines tonight: this time it's one by a producer I actually met at a wine fair recently: 2021 In Amphora Fermented on Skin by Francois Dumas, a 100%Delaware.

    Aromatic, with very pronounced cotton candy and some stone fruit hiding behind it. On the palate not as sweet as the aroma would suggest, offering peach, rasberry, some minerality supported by just the right amount of bitterness and pleasant acidity. Really nice on a hot summer evening!

    #wine #japanesewine #naturalwine

  20. Today's bottle is quite unusual, not just because it's ceramic. It's a 100% Gewurtzraminer orange wine from Bulgaria: 2021 Rossidi Nikolaevo.

    On the nose it's quite aromatic, with orange peel and spiced marmalade. On the palate it gives orage peel again, stone fruit, surprising minerality reminiscent of sea water, tea-like tannins and a long, pleasant, if a bit sweet aftertaste. Very nice!

    #wine #orangewine #naturalwine #bulgaria

  21. Still not on the Label - What do the EU's new labelling regulations mean for natural wine? tinyurl.com/4kyj7u4z #winelabel #wine #naturalwine

  22. Back to Loire, looking for "green" Cabernet Franc wines and perfecting bottle photography :)

    Domaine de la Chevalerie Franco d'Porc 2019 in my favorite glass. This one is quite close to what I'm looking for! Nice acidity, blueberry, pronounced green pepper/tomato leaf, tobacco with some black pepper - love it!

    #wine #naturalwine #redwine

  23. These start to feel like shouting into a void, but here's a spectacular Gewurztraminer, Pinot gris and Pinot Noir (among others) orange wine from Alsace (it's more amber and less pink irl): Les Vins Pirouettes Qvevri de Stéphane 2020. Hand-picked and aged in Georgian amphoras under ground.

    Amazingly warm, cozy and delicious flavors - definitely a recent favorite!

    #wine #naturalwine #orangewine #amberwine

  24. I am so happy to arrive here!
    I have migrated from various bigger servers of #microblogging. Phew.

    I was born and raised in France, moved to #GreaterParis. So i will give a few hints on the country in English: #merit #respectability #rapeCulture #coloniality #stateRacism #universalism. Come to #France2024! 😒 <snark>
    (Much more can be found "en français" at @[email protected]: #patriarcat #cultureDuViol #fragilité #islamophobie #colonialité #décoloniale #FranceIsraël #racismeDÉtat #paniqueMorale #guerreCulturelle.)
    I am a white male person working on my fellow condition: #patriarchy #fragility #entitlement #whiteness @supremacy.

    I do consulting on #naturalWine and you may find #joyful wine at my #search engine: frenchscout.com/natural-wines?
    I am in my fifties. So i will discuss #militancy and #MoralBeauty. I mean: #feelGood is a primary fuel for our actions and our opponents behaviours. I will illustrate with #resources, easy #sociology, #photos of #protests. So follow #ActionPics for upcoming threads.

    #France was and is a leader in harnessing outside land, energy and labour. (Second to English cultures.) So i have a few hints on #islamophobia #counterTerrorism #israelism #StandWithIsrael @military.

    #introduction #stateViolence #proZionism #stateRacism #moralPanic #cultureWars

  25. Looking for help for naming things correctly, with the purpose of teaching:

    How would you call the opposite of low intervention in the context of beer brewing or wine making? 'Conventional'? 'High intervention'?

    #Beer #Brewing #Wine #Naturalwine #Lowinterventionwine #Lowintervention #Spontaneous #Wild #Fermentation #Food

  26. Top Notes of Poo – Grub Street
    grubstreet.com/2018/07/sommeli
    Brett's been endemic for ages. No mention of souris, which I never came across before sans soufre ajouté. 🐁
    #wine #NaturalWine

  27. What If... A Question or Two About Natural Wine - Is it possible that natural wine is a cause of wine's decline among younger drinkers? tinyurl.com/mr39jmxs #wine #naturalwine #winelovers

  28. New article up on my site. A little riff on the importance of blind tasting and remaining objective about wine.
    And some super exciting bottles from Mersel winery in Lebanon.

    themorningclaret.com/p/the-imp

    #wine #naturalwine

  29. I finally made it to Czechia last week. Just published on my site, a piece looking at the country's key advantage as a wine nation, and how winemaking and natural wine developed over the last few decades.

    themorningclaret.com/p/not-jus

    #naturalwine #wine #CzechRepublic

  30. And I stopped by the new pop-up Pretend Wine Bar that will be our tech social venue host.

    It’s a cozy space in the beautiful Permanent, with a curated selection of natural wine and spirits, plus a few snacks.

    Were joined by the Novus and VanTechies meetups, I’ll invite our #fediverse friends and #CoSocialCa members. Looking forward to a great cross section of Vancouver people.

    lu.ma/techsocial-jan2024

    #Vancouver #naturalwine

  31. So 2024 is the year I finally launched a subscriber website. Yes that means you have to pay actual cash money USD Dollars to view some stuff... but there's lots that will stay free to read.

    Here are the articles I published so far in 2024 (yes, three of them already). There will be weekly updates. The first went out last night.

    Check it out here themorningclaret.com - become a paying subscriber and support an independent voice in the world of artisanal and natural wine.

    #wine #naturalwine

  32. Went to yet another casual wine tasting during long holidays (pretty sure my liver hates me now), and this was the highlight of the evening for me.

    Really dry and unusual orange wine from Slovenia. The tannins in this one tasted almost like catechins in green tea! Lots of minerality too.

    Bought a bottle on the spot to ejoy it again at home, and now I want to try other wines from this winery too - seems they have a pretty highly rated red...
    #wine #orangewine #naturalwine

  33. New year purchases - a book on orange wine by @simonjwoolf (Japanese version, so my wife can read it too) and some reference material ;)

    All wines are repeat purchases for me, but I'm particularly in love with Babba by Oszkar Maurer from Serbia (super unique and complex) and Calima by Sebastian Charobert from Loire Valley, France (so bready it's like a liquified bakery).

    #wine #wineporn #orangewine #naturalwine

  34. I imagine making natty wine in a warm climate like Bali's is more difficult, with likely less acidity to compensate for not using sulfur. "Mouse" in bahasa Indonesia is "tikus", by the way.
    wineenthusiast.com/culture/tra
    #wine #NaturalWine #souris #Indonesia

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