#mezze — Public Fediverse posts

Mediterranean Chain Motek to Open in Williamsburg

Motek, a small family-owned Mediterranean chain from Miami, is opening an outpost in Williamsburg at 168-170 Wythe Av…
#dining #cooking #diet #food #mediterranean #MediterraneanDiet #MediterraneanFood #MediterraneanDishes ##MIAMI #brunch #FeaturedArticle #Greek #Hummus #Lebanese #Mediterranean #Mediterraneandishes #mezze #motek #new #Turkish #williamsburg
https://www.diningandcooking.com/2400472/mediterranean-chain-motek-to-open-in-williamsburg/

Mediterranean Chain Motek to Open in Williamsburg https://www.diningandcooking.com/2400472/mediterranean-chain-motek-to-open-in-williamsburg/ ##MIAMI #brunch #FeaturedArticle #food #Greek #Hummus #Lebanese #Mediterranean #MediterraneanDishes #mezze #motek #new #Turkish #williamsburg

Had dinner in the garden tonight. So lovely, there's something very special about it, especially in places like Scotland where options are limited.

We had some leftover Persian lamb and pistachio patties from Sunday. We had them at air temperature with some #mezze I concocted, tzatziki, hummus and Syrian flatbread* (#GlutenFree pitta for me.) Details in the alt text.

The latest food notes is out now.

#food #mezze #cheese #malort

https://allthethingsieat.substack.com/p/food-notes-1119

@melissaryan it’s actually just been #tapas #mezze #crudites for centuries.

Au commencement était le houmous...

#genèse #mezze

Heute Resteverwertung (man könnt's auch #mezze oder #antipasti nennen...)

3. #Rezept: #vegan #Tapas / #Mezze #Buffet: Champignons
500 g Champignons
2 EL Olivenöl
2 Knoblauchzehen
Salz
Pfeffer
100 ml Weißwein/Sherry medium
1 EL Wein-/Sherryessig
1 Bund Petersilie

Champignons je nach Größe ganz lassen od. halbieren.
5 Min. in Pfanne in Öl braten.
Knoblauch darüber pressen.
Mit Salz + Pfeffer würzen.
Mit Wein/Sherry ablöschen, Wein-/Sherryessig dazugießen.
Zugedeckt 10 Min. bei mittlerer Hitze schmoren.
Petersilie hacken, untermischen.
Warm oder kalt servieren.
@vegan

3. #recipe for a #vegan #tapas / #mezze #buffet: Mushrooms
500 g mushrooms
2 tbsp olive oil
2 cloves of garlic
salt
pepper
100 ml white wine/sherry medium
1 tbsp wine/sherry vinegar
1 bunch of parsley

Depending on size: mushrooms whole or cut in half.
Fry in pan in oil for 5 min.
Press garlic over it.
Season with salt + pepper.
Deglaze with wine/sherry, add wine/sherry vinegar.
Cover, simmer over medium heat for 10 min.
Chop parsley, mix in.
Serve warm or cold.
@vegan

Los geht es mit Ofen-Tomaten:
12 Cocktailtomaten
1 Knoblauchzehe
3 EL Olivenöl
Thymian
1 EL Agavensirup
grobes Salz
Ofen auf 200 °C Umluft vorheizen.
Tomaten mit Piekser mehrmals einstechen,
in eine kleine ofenfeste Form geben.
Knoblauch pressen, mit Öl, Salz, Thymian, Agavensirup verrühren,
über die Tomaten geben und
10-15 Minuten backen.
#Rezept #vegan #tapas #mezze #buffet @vegan

Let's start with Oven-Tomatoes:
12 cocktail tomatoes
1 clove of garlic
3 tbsp olive oil
thyme
1 tbsp agave syrup
salt
Preheat the oven to 200 °C, circulate air.
Pierce tomatoes several times,
place in a small ovenproof dish.
Mix pressed garlic, oil, salt, thyme, agave syrup,
pour over the tomatoes and
bake them for 10-15 minutes.
#recipe #vegan #tapas #mezze #buffet @vegan

Go for a vegan tapas/mezze buffet? It was sooooo yummy!
I will post some recipes.

Lust auf ein veganes Tapas-/Mezze-/Häppchen-/Vorspeisen-Buffet? Es war sooooo lecker!
Ich werde ein paar Rezepte posten.

#tapas #mezze #buffet #vegan #recipe #rezept @vegan