#mezcal — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #mezcal, aggregated by home.social.
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Mixteca, new agave-focused Mexican restaurant and cocktail bar, opens in Philadelphia https://www.diningandcooking.com/restaurants/23141/ #AgaveSpirits #Cocktails #EastKensington #MexicanRestaurant #MexicanRestaurants #mezcal #Mixteca #PhiladelphiaBars #PhiladelphiaRestaurants #PhillyRestaurants #Tequila
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Mixteca, new agave-focused Mexican restaurant and cocktail bar, opens in Philadelphia https://www.diningandcooking.com/restaurants/23141/ #AgaveSpirits #Cocktails #EastKensington #MexicanRestaurant #MexicanRestaurants #mezcal #Mixteca #PhiladelphiaBars #PhiladelphiaRestaurants #PhillyRestaurants #Tequila
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Mixteca, new agave-focused Mexican restaurant and cocktail bar, opens in Philadelphia https://www.diningandcooking.com/restaurants/23141/ #AgaveSpirits #Cocktails #EastKensington #MexicanRestaurant #MexicanRestaurants #mezcal #Mixteca #PhiladelphiaBars #PhiladelphiaRestaurants #PhillyRestaurants #Tequila
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Mixteca, new agave-focused Mexican restaurant and cocktail bar, opens in Philadelphia https://www.diningandcooking.com/restaurants/22396/ #AgaveSpirits #Cocktails #EastKensington #MexicanRestaurant #MexicanRestaurants #mezcal #Mixteca #PhiladelphiaBars #PhiladelphiaRestaurants #PhillyRestaurants #Tequila
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Mixteca, new agave-focused Mexican restaurant and cocktail bar, opens in Philadelphia https://www.diningandcooking.com/restaurants/22396/ #AgaveSpirits #Cocktails #EastKensington #MexicanRestaurant #MexicanRestaurants #mezcal #Mixteca #PhiladelphiaBars #PhiladelphiaRestaurants #PhillyRestaurants #Tequila
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Mixteca, new agave-focused Mexican restaurant and cocktail bar, opens in Philadelphia https://www.diningandcooking.com/restaurants/22396/ #AgaveSpirits #Cocktails #EastKensington #MexicanRestaurant #MexicanRestaurants #mezcal #Mixteca #PhiladelphiaBars #PhiladelphiaRestaurants #PhillyRestaurants #Tequila
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CW: Booze
Some thoughts and comments
The Nixta would be good in #tiki style drinks - there's an unctousness and cinnamon hint that could work well.
(Nixta is sweetened with piloncillo too so that's a good match already)My apologies to true #mezcal enthusiasts - the good stuff don't need to be in cocktails - this is just Espadin (and yes not great how that cultivation is displacing wild stuff)