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#meatreplacement — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #meatreplacement, aggregated by home.social.

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  1. @jcmacomber @ultranurd agree, many of them manage to look like meat products, but fail in taste and texture. One exception is Beyond Meat, that's pretty good.
    In dishes like curries I prefer to replace meat with nuts or paneer/halloumi. When I miss meat in a dish, it's more the texture than the taste.
    I do eat meat every now and then, but never from factory farming sources. If I can't be sure, I skip it altogether.

    #meat #vegetarian #MeatReplacement #cooking

  2. @jcmacomber @ultranurd agree, many of them manage to look like meat products, but fail in taste and texture. One exception is Beyond Meat, that's pretty good.
    In dishes like curries I prefer to replace meat with nuts or paneer/halloumi. When I miss meat in a dish, it's more the texture than the taste.
    I do eat meat every now and then, but never from factory farming sources. If I can't be sure, I skip it altogether.

    #meat #vegetarian #MeatReplacement #cooking

  3. @jcmacomber @ultranurd agree, many of them manage to look like meat products, but fail in taste and texture. One exception is Beyond Meat, that's pretty good.
    In dishes like curries I prefer to replace meat with nuts or paneer/halloumi. When I miss meat in a dish, it's more the texture than the taste.
    I do eat meat every now and then, but never from factory farming sources. If I can't be sure, I skip it altogether.

    #meat #vegetarian #MeatReplacement #cooking

  4. @jcmacomber @ultranurd agree, many of them manage to look like meat products, but fail in taste and texture. One exception is Beyond Meat, that's pretty good.
    In dishes like curries I prefer to replace meat with nuts or paneer/halloumi. When I miss meat in a dish, it's more the texture than the taste.
    I do eat meat every now and then, but never from factory farming sources. If I can't be sure, I skip it altogether.

    #meat #vegetarian #MeatReplacement #cooking

  5. #introduction - Hello to our fellow tooters. We are a network of researchers dedicated to #sensory & consumer #science. Our field investigates why people choose what they choose, be it pizza, perfume or anything you look at right now. Hot topics are #meatreplacement #sustainability #ai and #health. We have a #taste for interdisciplinary research, and come from food science, psychology, neuroscience, data science, statistics, marketing and other areas. Looking forward to the fediverse experience.

  6. This is quite good news: in Holland meat replacement products are now for the first time cheaper than the meat they intend to replace!
    nu.nl/uit-andere-med…
    #meat #meatreplacement #veggie #vegetarian #vegan #sustainability