#mastonom — Public Fediverse posts

The Canadian dietary flex is flexitarianism as more of us are eating less meat and adding more veggies to our plates. If this is you (or who you want to be), this week's column is all about turning over a new leaf! Plus, there's a tasty recipe for a creamy mushroom soup using tofu!

#Mastonom #Vegetables #Flexitarianism #Recipes

https://www.cbc.ca/news/canada/kitchener-waterloo/plant-based-foods-blueprint-nutrition-taruneet-walia-cara-karsdorf-rosanne-robinson-9.7057625

Whether it is lack of time, lack of facilities, or having kitchen skills more attuned to sandwich making than turkey roasting, more people are turning to caterers for the big Christmas meal. For this week's column, I chatted with three local caterers about wha happens in their kitchens for the holiday season.

#WaterlooRegion #ChristmasIsComing #Food #Mastonom

https://www.cbc.ca/news/canada/kitchener-waterloo/holiday-meal-prep-local-catering-bingemans-market-fresh-the-traveling-chef-9.7013669

The Fruitcake Liberation Society’s annual fruitcaking shall recommence this evening.

#ChristmasIsComing #Homecooking #Fruitcake #Mastonom

Today's Canapalooza instalment. Forgot to make ice, so used ice packs -- one from Guelph's Sweet Cheeses! Iced the beans and the jalapenos in hopes for crunchier pickles.

And Rufus was not amused about waiting until snacky time to get snackies.

#InMyKitchen #Pickling #Food #Mastonom #CatsOfMastodon

If you’re following me you know I’m in the middle of Canapalooza, my annual pickling and jamming extravaganza!

This week’s column is a jamming and picking 101, specifically for those who are canning-curious. Plus, there’s a super easy step-by-step pectin-free blueberry jam recipe!

#EatLocal #HomeCooking #Recipes #WaterlooRegion #WellingtonCounty #Guelph #Jams #Pickles #Food #Mastonom

https://www.cbc.ca/news/canada/kitchener-waterloo/pump-up-the-jam-with-these-tips-on-preserving-jasmine-mangalaseril-1.7620402

It may be end of term, but for some Conestoga hospitality and culinary students, the training continues! I spoke with Dux Donyll Menil, Sanskruti Patil, and Emilie Duffin (and some of their profs) about training for the Skills Ontario Competition

#WaterlooRegion #SkilledTrades #Hospitality #Mastonom #Food

https://www.cbc.ca/news/canada/kitchener-waterloo/conestoga-college-students-compete-ontario-skills-competition-1.7517417

Today was an adventure, so am getting the kurma for tomorrow’s New Year Biryani prepped now. Hopefully I will be out of the kitchen before 2024 ends.

#InMyKitchen #NewYear #Biryani #Mastonom #KeralaFood

Tomorrow, we feast.

But today, we crack open a new nutmeg.

#ChristmasIsComing #InMyKItchen #Mastonom

When you need to have a serious go at the vegetable drawer in your fridge 😋
https://pixelfed.eu/i/web/post/676463070133850123

#Mastonom #HomeCooking #Cooking #MainMeal #MyDinner #JapaneseFood #AsianFood #FusionKitchen #Food #VegetarianFood #VeganFood #LactoseIntolerant #LactoseFree #Kokorocares #SylkewebFood #SylkewebFood202403 #Sylkeweb202403
@Homecooking

In today's episide of culinary "Mess around and Find Out": making Bread and Butter pudding with leftover (homemade) #Stollen. Really nice combination of fruit, citrus and autumnal spices!
#Mastonom #Pudding #BreadPudding #BreadAndButterPudding

It’s Canada Food Day! Busy day doing this and that, but I’ve got a start on supper. Celebrating the late Rose Murray with her Chilli Pulled Pork from Canada’s Favourite Recipes by her and Elizabeth Baird. Browning the shoulder now.

#CanadaFoodDay #Canada #RoseMurray #InMyKitchen #Cooking #CanadianFood #CivicHolidayWeekend #Mastonom