#masalachai — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #masalachai, aggregated by home.social.
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I’m in #india doing a food tour. Cooking classes, eating dishes I’ve never heard of and loving it. Reading the morning paper has been a joy for its quality of journalism. My husband had a suit made in #udaipur.
We have seen/heard weddings in every town we have been. We love #masalachai. It has been a great replacement for coffee. I had my hand covered in red swirls.
I’ve walked the field of a farmer looking at his wonderful vegetables. I have been in a temple watching the joy of prayer.
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I’m in #india doing a food tour. Cooking classes, eating dishes I’ve never heard of and loving it. Reading the morning paper has been a joy for its quality of journalism. My husband had a suit made in #udaipur.
We have seen/heard weddings in every town we have been. We love #masalachai. It has been a great replacement for coffee. I had my hand covered in red swirls.
I’ve walked the field of a farmer looking at his wonderful vegetables. I have been in a temple watching the joy of prayer.
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Out on a walky errand and ensured we diverted slightly to the "Spice Divine" grocery and restaurant, purveyors of a nice masala chai.
Got a couple of those to bring home with us and it's a tasty treat.
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Out on a walky errand and ensured we diverted slightly to the "Spice Divine" grocery and restaurant, purveyors of a nice masala chai.
Got a couple of those to bring home with us and it's a tasty treat.
-
Out on a walky errand and ensured we diverted slightly to the "Spice Divine" grocery and restaurant, purveyors of a nice masala chai.
Got a couple of those to bring home with us and it's a tasty treat.
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Out on a walky errand and ensured we diverted slightly to the "Spice Divine" grocery and restaurant, purveyors of a nice masala chai.
Got a couple of those to bring home with us and it's a tasty treat.
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"Eye Of the Peacock" teableau for 04/13/24
#Teableau #TeaCozy #TeaCosy #OolongTea #MasalaChai #Peacocks #VintageChina #VintageGlass #Butterflies
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"Eye Of the Peacock" teableau for 04/13/24
#Teableau #TeaCozy #TeaCosy #OolongTea #MasalaChai #Peacocks #VintageChina #VintageGlass #Butterflies
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My friend who recently got back from Bangalore tried my masala chai mix and pronounced it the best he's had outside India, and better than some IN India!
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My friend who recently got back from Bangalore tried my masala chai mix and pronounced it the best he's had outside India, and better than some IN India!
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My friend who recently got back from Bangalore tried my masala chai mix and pronounced it the best he's had outside India, and better than some IN India!
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"Billing & Cooing" teableau for 03/05/24
#Tea #Teableau #TeaCozy #BlackTea #MasalaChai #SippingStreamsTea #Portmeirion #GlassArt #VintageChina #Birds
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"Billing & Cooing" teableau for 03/05/24
#Tea #Teableau #TeaCozy #BlackTea #MasalaChai #SippingStreamsTea #Portmeirion #GlassArt #VintageChina #Birds
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Husband gave me a beautiful marble mortar and pestle for Christmas!
Made my first masala chai from a Nik Sharma recipe today. I left out a clove and doubled the milk, it is good, but I think it could be better. The flavour was really improved by just a little sugar.
The next experiment will add nutmeg and some garam masala from Penzey's.
Do you have suggestions to improve on this recipe?
#MasalaChai #Tea #Recipe
https://niksharmacooks.com/how-to-make-masala-chai/ -
Husband gave me a beautiful marble mortar and pestle for Christmas!
Made my first masala chai from a Nik Sharma recipe today. I left out a clove and doubled the milk, it is good, but I think it could be better. The flavour was really improved by just a little sugar.
The next experiment will add nutmeg and some garam masala from Penzey's.
Do you have suggestions to improve on this recipe?
#MasalaChai #Tea #Recipe
https://niksharmacooks.com/how-to-make-masala-chai/ -
Husband gave me a beautiful marble mortar and pestle for Christmas!
Made my first masala chai from a Nik Sharma recipe today. I left out a clove and doubled the milk, it is good, but I think it could be better. The flavour was really improved by just a little sugar.
The next experiment will add nutmeg and some garam masala from Penzey's.
Do you have suggestions to improve on this recipe?
#MasalaChai #Tea #Recipe
https://niksharmacooks.com/how-to-make-masala-chai/ -
Husband gave me a beautiful marble mortar and pestle for Christmas!
Made my first masala chai from a Nik Sharma recipe today. I left out a clove and doubled the milk, it is good, but I think it could be better. The flavour was really improved by just a little sugar.
The next experiment will add nutmeg and some garam masala from Penzey's.
Do you have suggestions to improve on this recipe?
#MasalaChai #Tea #Recipe
https://niksharmacooks.com/how-to-make-masala-chai/ -
"Ruby Red" teableau for 12/23/23
#Tea #Teableau #TeaCozy #TeaCosy #BlackTea #MasalaChai #AdagioTea #AdventTeaCalendar #Christmas #December #Crochet #VintageGlass #WaterfordCrystal
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Y’all, I’m not typically one to plug products but this stuff is EXCELLENT. Even with Trader Joe’s Unsweetened Almond, Macadamia & Cashew Milk instead of dairy milk (and it’s 0 Weight Watchers points). Highly recommended. #tea #chai #masalachai https://kolkatachai.co
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Y’all, I’m not typically one to plug products but this stuff is EXCELLENT. Even with Trader Joe’s Unsweetened Almond, Macadamia & Cashew Milk instead of dairy milk (and it’s 0 Weight Watchers points). Highly recommended. #tea #chai #masalachai https://kolkatachai.co
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Y’all, I’m not typically one to plug products but this stuff is EXCELLENT. Even with Trader Joe’s Unsweetened Almond, Macadamia & Cashew Milk instead of dairy milk (and it’s 0 Weight Watchers points). Highly recommended. #tea #chai #masalachai https://kolkatachai.co
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"Claudia" teableau for 08/05/23
#Tea #Teableau #TeaCozy #TeaCosy #Summer #BlackTea #MasalaChai #VintageChina #VintageGlass
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"Claudia" teableau for 08/05/23
#Tea #Teableau #TeaCozy #TeaCosy #Summer #BlackTea #MasalaChai #VintageChina #VintageGlass
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CW: Attempting to make a masala chai simple syrup
First attempt at making a Masala #Chai simple syrup has been decent.
I do think it needs quite a bit more ginger (perhaps I should grate some instead of slicing it), and get some better cinnamon sticks. Should also look into if there is much of a difference between using cardamom pods, or just the dried seeds from them (which I used).
Definitely need to up the spice to water ratio too, or let it infuse for longer.
Using muscovado along with regular sugar gives an interesting extra depth, but may also have made it too sweet. (Though amping up the spices in general might help with that too, as I would need to add less of the #SimpleSyrup to my freshly brewed #tea.)#FiXatoFood #FiXatoCreative #FiXatoExperiments
#food #drinks #hotBeverage #syrup #homebrew #MasalaChai -
CW: Attempting to make a masala chai simple syrup
First attempt at making a Masala #Chai simple syrup has been decent.
I do think it needs quite a bit more ginger (perhaps I should grate some instead of slicing it), and get some better cinnamon sticks. Should also look into if there is much of a difference between using cardamom pods, or just the dried seeds from them (which I used).
Definitely need to up the spice to water ratio too, or let it infuse for longer.
Using muscovado along with regular sugar gives an interesting extra depth, but may also have made it too sweet. (Though amping up the spices in general might help with that too, as I would need to add less of the #SimpleSyrup to my freshly brewed #tea.)#FiXatoFood #FiXatoCreative #FiXatoExperiments
#food #drinks #hotBeverage #syrup #homebrew #MasalaChai -
CW: Attempting to make a masala chai simple syrup
First attempt at making a Masala #Chai simple syrup has been decent.
I do think it needs quite a bit more ginger (perhaps I should grate some instead of slicing it), and get some better cinnamon sticks. Should also look into if there is much of a difference between using cardamom pods, or just the dried seeds from them (which I used).
Definitely need to up the spice to water ratio too, or let it infuse for longer.
Using muscovado along with regular sugar gives an interesting extra depth, but may also have made it too sweet. (Though amping up the spices in general might help with that too, as I would need to add less of the #SimpleSyrup to my freshly brewed #tea.)#FiXatoFood #FiXatoCreative #FiXatoExperiments
#food #drinks #hotBeverage #syrup #homebrew #MasalaChai -
CW: Attempting to make a masala chai simple syrup
First attempt at making a Masala #Chai simple syrup has been decent.
I do think it needs quite a bit more ginger (perhaps I should grate some instead of slicing it), and get some better cinnamon sticks. Should also look into if there is much of a difference between using cardamom pods, or just the dried seeds from them (which I used).
Definitely need to up the spice to water ratio too, or let it infuse for longer.
Using muscovado along with regular sugar gives an interesting extra depth, but may also have made it too sweet. (Though amping up the spices in general might help with that too, as I would need to add less of the #SimpleSyrup to my freshly brewed #tea.)#FiXatoFood #FiXatoCreative #FiXatoExperiments
#food #drinks #hotBeverage #syrup #homebrew #MasalaChai -
Making payment on the office space I only visit once a month by feeding my coworkers hot caffeinated beverages when I do make it in. This month was a pot of nice, spicy chai.
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Making payment on the office space I only visit once a month by feeding my coworkers hot caffeinated beverages when I do make it in. This month was a pot of nice, spicy chai.
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Making payment on the office space I only visit once a month by feeding my coworkers hot caffeinated beverages when I do make it in. This month was a pot of nice, spicy chai.
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Making payment on the office space I only visit once a month by feeding my coworkers hot caffeinated beverages when I do make it in. This month was a pot of nice, spicy chai.
