#maiale — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #maiale, aggregated by home.social.
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I ragazzini che pensavano che nella #RedBull e nel #burrocacao ci fossero "spremute" delle parti basse del #toro e del #maiale oggi sono adulti convinti che nel #Nesquik ci siano #rane e #grafene
Per dettagli: https://www.bufale.net/la-red-bull-contiene-estratto-di-palle-di-toro-e-il-burro-cacao-sperma-di-maiale-la-bizzarra-ossessione-fake/ -
Classico #polpettone al forno
(“”)
Classical oven roasted #meatloaf, #Italian style, with ground #pork, #veal, macerated bread, egg, Parmigiano Reggiano cheese, and Tuscan style herbs (parsley, sage, rosemary, and nipitella from our garden). It’s basted with brandy, and honey, plus its natural juices from long and slow cooking. The meal includes roasted turnips, carrots, and zucchini.Day 13/90 of #autumn, 278/365 year
#food #CucinaItaliana #Maiale #vitello -
Classico #polpettone al forno
(“”)
Classical oven roasted #meatloaf, #Italian style, with ground #pork, #veal, macerated bread, egg, Parmigiano Reggiano cheese, and Tuscan style herbs (parsley, sage, rosemary, and nipitella from our garden). It’s basted with brandy, and honey, plus its natural juices from long and slow cooking. The meal includes roasted turnips, carrots, and zucchini.Day 13/90 of #autumn, 278/365 year
#food #CucinaItaliana #Maiale #vitello -
Classico #polpettone al forno
(“”)
Classical oven roasted #meatloaf, #Italian style, with ground #pork, #veal, macerated bread, egg, Parmigiano Reggiano cheese, and Tuscan style herbs (parsley, sage, rosemary, and nipitella from our garden). It’s basted with brandy, and honey, plus its natural juices from long and slow cooking. The meal includes roasted turnips, carrots, and zucchini.Day 13/90 of #autumn, 278/365 year
#food #CucinaItaliana #Maiale #vitello -
Classico #polpettone al forno
(“”)
Classical oven roasted #meatloaf, #Italian style, with ground #pork, #veal, macerated bread, egg, Parmigiano Reggiano cheese, and Tuscan style herbs (parsley, sage, rosemary, and nipitella from our garden). It’s basted with brandy, and honey, plus its natural juices from long and slow cooking. The meal includes roasted turnips, carrots, and zucchini.Day 13/90 of #autumn, 278/365 year
#food #CucinaItaliana #Maiale #vitello -
Secondo quanto riportato dalla trasmissione, le lacrime della #Madonna di #Trevignano erano #sangue di #maiale, gettando dubbi sul presunto miracolo