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#madefromscratch — Public Fediverse posts

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  1. Turn ripe plums into a homemade pantry classic that lasts all year.

    Unlock the simple process to make luscious plum jelly that elevates any breakfast or snack. See how it's done!

    #Recipes #PlumJelly #CanningSeason #HomePreserving #RecipeIdeas #MadeFromScratch cookingbride.com/sauces-and-se

  2. Say hello to pizza night perfection! 🍕❤️
    This homemade pizza recipe has a crispy crust, rich sauce, melty cheese, and your favorite toppings — all made from scratch. No delivery needed when it’s this good!
    What’s your go-to pizza topping? 🍄🧀🌶️

    #HomemadePizza #PizzaLovers #FoodieFavorites #MadeFromScratch #PizzaNight #ComfortFood #BakingAtHome #CheesyGoodness #FoodieLife #EasyRecipes

    foodmoju.blogspot.com/2025/06/

  3. Potato, pea and spinach curry. Tweaking a recipe from the weekend paper for a warm dinner on a cold wet night.

    #curry #madefromscratch

  4. There is some seafood that I will only purchase via mail order, since I'm located in land-locked Atlatna.

    We order our scallops from Red's Best Seafood in Boston, and they are always outstanding. This is seared scallops over polenta with a caper, dill and lemon sauce. (I follow the scallop-searing instructions from Serious Eats = perfection.)

    #food #cooking #seafood #scallops #culinary #cuisine #MadeFromScratch #foodie

  5. More summer farewell dishes for the end of tomato season! Probably the best tomato soup I've made yet: roasted all those goodies on a sheet pan for about 35 minutes on 400 (see AltText), dropped them in a soup pot with a 28 oz can of peeled Italian tomatoes, 1/4 cup sun-dried tomatoes, and a cup of water. Simmered for about 45 minutes, cooled, and then pureed into roasted tomato heaven in a bowl.

    #Tomatoes #HomeGrown #soup #cooking #culinary #food #MadeFromScratch #NancysAlwaysCooking

  6. Tomato galette with more home grown tomatoes. (Yellow tomato is from the farmers market - we haven't been able to grow those with any success.) I tried a new pastry dough this time which incorporates parmesan cheese and an egg yolk - worked beautifully. The ricotta & feta cheese base has herbs from the garden mixed in. Before baking, I popped in some little mozzarella pearls to melt over the top.

    #cooking #galette #GardenToTable #MastodonCooks #MadeFromScratch #HomeGrown #tomatoes #food

  7. It's what's for dinner: Gâteau invisible aux courgettes ("Invisible Zucchini Cake") made gluten free, some brined pork chops (with spices & muscovado sugar) and a little salad on the side.

    #Cooking #MastoFoodies #HomeCooking #Food #CookingAtHome #MadeFromScratch #foodie #FoodIsLove #WhatsForDinner #NancysAlwaysCooking #zucchini #Foodiverse

  8. Growing tomatoes in the south isn't for sissies. Our weather is really uncooperative - heat and humidity are brutal. In any event, there will be much more of THIS in the days and weeks to come if we are lucky: Tomato Galette on a ricotta-dill base with mozzarella pearls dotted over the top before baking.

    #HomeGrown #Tomatoes #TomatoGalette #food #cooking #Foodiverse #GardenToTable #NancysAlwaysCooking #MadeFromScratch #TomatoPie #galette #baking #CookingAtHome

  9. After a long week in the field, I find it relaxing to do a little cooking.

    Weekend brunch: zucchini fritters (combined with grated carrots, green onions, eggs, turmeric, fresh herbs, gluten free flour, baking powder) with basted eggs, sour cream, grated parmigiano reggiano and fresh garden tomatoes - Red Racer.

    #Foodiverse #CookingMastodon #MastodonCooks #Cooking #MastoFoodies #HomeCooking #MadeFromScratch #foodie #food #WeekendBrunch #zucchini

  10. I was going to make savory waffles for dinner, but somehow things took a turn and we ended up with bacon-cheddar pancakes on a bed of mixed, sautéed greens with lemon zest, kalamata olives and feta cheese. The batter seemed too thick for waffles which is likely because I failed to follow the recipe directions.

    #cooking #MyKitchenTable #salads #pancakes #ComfortFood #SundaySupper #MadeFromScratch #Food #WhatsForDinner #NancysAlwaysCooking

  11. A staple around here during the summer: roasted, smashed, golden Yukon potato salad.

    Here, with a creamy yogurt / sour cream / mayo dressing - but I've also used a lemon vinaigrette and it was just as delicious.

    #cooking #MadeFromScratch #food #PotatoSalad #ComfortFood #MyKitchenTable #Summer #MiseEnPlace

  12. What happens when you put a garden designer in a kitchen:

    I love the pineberries (they taste like a cross between a strawberry and a pineapple). Any excuse to create a new salad! Mixed baby greens, pineberries, blood oranges, cucumbers, radicchio roses, pomegranate pearls, red & green onion slivers, radish sprouts, diced radishes, fresh mint. Served with a grapefruit vinaigrette.

    #cooking #SaladQueen #salads #vegetarian #MadeFromScratch #HomeCooking #pineberries #vegetables #FoodDiary

  13. CW: Food

    Spinach and feta gozleme. We were all in the mood for something light but delicious of which we could eat many.
    #MadeFromScratch #Gozleme #TastySnack