#lowalcohol — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #lowalcohol, aggregated by home.social.
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Weekend wine guide: Marlborough winery responds to market conditions with low-alcohol wines https://www.diningandcooking.com/2582994/weekend-wine-guide-marlborough-winery-responds-to-market-conditions-with-low-alcohol-wines/ #(Industry) #1990 #affable #after #arty #Better #conditions #doctorate #estate #express #first #flowed #forrest #gaining #guide #into #john #lowalcohol #market #marlborough #much #neurophysiology #NewZealand #NewZealandWine #plunged #Research #responds #scientist #side #than #then #to #weekend #when #Wine #WineFromNewZealand #WineOfNewZealand #winery #wines #with #worked
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Weekend wine guide: Marlborough winery responds to market conditions with low-alcohol wines https://www.diningandcooking.com/2582994/weekend-wine-guide-marlborough-winery-responds-to-market-conditions-with-low-alcohol-wines/ #(Industry) #1990 #affable #after #arty #Better #conditions #doctorate #estate #express #first #flowed #forrest #gaining #guide #into #john #lowalcohol #market #marlborough #much #neurophysiology #NewZealand #NewZealandWine #plunged #Research #responds #scientist #side #than #then #to #weekend #when #Wine #WineFromNewZealand #WineOfNewZealand #winery #wines #with #worked
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Weekend wine guide: Marlborough winery responds to market conditions with low-alcohol wines https://www.diningandcooking.com/2582994/weekend-wine-guide-marlborough-winery-responds-to-market-conditions-with-low-alcohol-wines/ #(Industry) #1990 #affable #after #arty #Better #conditions #doctorate #estate #express #first #flowed #forrest #gaining #guide #into #john #lowalcohol #market #marlborough #much #neurophysiology #NewZealand #NewZealandWine #plunged #Research #responds #scientist #side #than #then #to #weekend #when #Wine #WineFromNewZealand #WineOfNewZealand #winery #wines #with #worked
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New study: #Noalcohol and #lowalcohol #beers — and #drypubs — are on the rise
https://www.goodgoodgood.co/articles/new-study-sober-low-alcohol
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New study: #Noalcohol and #lowalcohol #beers — and #drypubs — are on the rise
https://www.goodgoodgood.co/articles/new-study-sober-low-alcohol
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Dryish January with @JacksonTriggs Light Wines.
@winesofbc #winewriter #somm #winemedia #redwine #whitewine #lowalcoholhttps://mywinepal.com/2026/01/19/dryish-january-with-jackson-triggs-light-wines/
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Portugal’s Tejo to allow PGI wines at 0.5% alcohol https://www.diningandcooking.com/2252983/portugals-tejo-to-allow-pgi-wines-at-0-5-alcohol/ #LowAlcohol #Moderation #Portugal #PortugueseWine #regulation #Tejo #Wine #WineFromPortugal #WineOfPortugal
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Portugal’s Tejo to allow PGI wines at 0.5% alcohol https://www.diningandcooking.com/2252983/portugals-tejo-to-allow-pgi-wines-at-0-5-alcohol/ #LowAlcohol #Moderation #Portugal #PortugueseWine #regulation #Tejo #Wine #WineFromPortugal #WineOfPortugal
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Spain steps up in the bid to make high-quality low-alcohol wine – Drinks International https://www.diningandcooking.com/2248844/spain-steps-up-in-the-bid-to-make-high-quality-low-alcohol-wine-drinks-international/ #achievable #AchievableShay #AchievableShayWaterworth #alcohol #AlcoholWine #AlcoholWineLow #efforts #low #LowAlcohol #LowAlcoholWine #prove #quality #QualityLowAlcohol #reports #ShayWaterworth #ShayWaterworthReports #spain #SpanishWine #stepping #WaterworthReports #Wine
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Spain steps up in the bid to make high-quality low-alcohol wine – Drinks International https://www.diningandcooking.com/2248844/spain-steps-up-in-the-bid-to-make-high-quality-low-alcohol-wine-drinks-international/ #achievable #AchievableShay #AchievableShayWaterworth #alcohol #AlcoholWine #AlcoholWineLow #efforts #low #LowAlcohol #LowAlcoholWine #prove #quality #QualityLowAlcohol #reports #ShayWaterworth #ShayWaterworthReports #spain #SpanishWine #stepping #WaterworthReports #Wine
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Spain steps up in the bid to make high-quality low-alcohol wine – Drinks International https://www.diningandcooking.com/2248844/spain-steps-up-in-the-bid-to-make-high-quality-low-alcohol-wine-drinks-international/ #achievable #AchievableShay #AchievableShayWaterworth #alcohol #AlcoholWine #AlcoholWineLow #efforts #low #LowAlcohol #LowAlcoholWine #prove #quality #QualityLowAlcohol #reports #ShayWaterworth #ShayWaterworthReports #spain #SpanishWine #stepping #WaterworthReports #Wine
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Bleddy good drop, this...
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Bleddy good drop, this...
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"zeven 7 zonden - low alcoholic avaritia" is interesting at start, but after a while I got kinda bored of it.
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"zeven 7 zonden - low alcoholic avaritia" is interesting at start, but after a while I got kinda bored of it.
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Pour les fins ou débuts de mois, le midi, les aprèms tranquilles ou les longues soirées : voici nos bières peu alcoolisées (entre 0,2 et 0,64 %) et boissons sans alcool (0,0 %) du moment ! 🍻
D'ailleurs, qu'aimeriez-vous y retrouver ? 🤩
#SansAlcool #LowAlcohol #NoLow #Bière #BièreArtisanale #Limonade #Paris #Paris13
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Pour les fins ou débuts de mois, le midi, les aprèms tranquilles ou les longues soirées : voici nos bières peu alcoolisées (entre 0,2 et 0,64 %) et boissons sans alcool (0,0 %) du moment ! 🍻
D'ailleurs, qu'aimeriez-vous y retrouver ? 🤩
#SansAlcool #LowAlcohol #NoLow #Bière #BièreArtisanale #Limonade #Paris #Paris13
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Pour les fins ou débuts de mois, le midi, les aprèms tranquilles ou les longues soirées : voici nos bières peu alcoolisées (entre 0,2 et 0,64 %) et boissons sans alcool (0,0 %) du moment ! 🍻
D'ailleurs, qu'aimeriez-vous y retrouver ? 🤩
#SansAlcool #LowAlcohol #NoLow #Bière #BièreArtisanale #Limonade #Paris #Paris13
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Pour les fins ou débuts de mois, le midi, les aprèms tranquilles ou les longues soirées : voici nos bières peu alcoolisées (entre 0,2 et 0,64 %) et boissons sans alcool (0,0 %) du moment ! 🍻
D'ailleurs, qu'aimeriez-vous y retrouver ? 🤩
#SansAlcool #LowAlcohol #NoLow #Bière #BièreArtisanale #Limonade #Paris #Paris13
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Pour les fins ou débuts de mois, le midi, les aprèms tranquilles ou les longues soirées : voici nos bières peu alcoolisées (entre 0,2 et 0,64 %) et boissons sans alcool (0,0 %) du moment ! 🍻
D'ailleurs, qu'aimeriez-vous y retrouver ? 🤩
#SansAlcool #LowAlcohol #NoLow #Bière #BièreArtisanale #Limonade #Paris #Paris13
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2/2
Kvass ist das?
#Kvass is a #lowalcohol beer/soda like made out of rye bread or flour, soaked in water, and fermented on the counter for less than a day.
It's popular in Northern Eastern Europe and beyond in the East. #EasternEurope #Food #beer
Today, I'm brewing it with stale rye bread, sugar, water, adding a pinch of yeast, and flavouring it with a bit of dried mint, because why not. #brewingday
I will show you how it's bubbling when the yeast starts the party.
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2/2
Kvass ist das?
#Kvass is a #lowalcohol beer/soda like made out of rye bread or flour, soaked in water, and fermented on the counter for less than a day.
It's popular in Northern Eastern Europe and beyond in the East. #EasternEurope #Food #beer
Today, I'm brewing it with stale rye bread, sugar, water, adding a pinch of yeast, and flavouring it with a bit of dried mint, because why not. #brewingday
I will show you how it's bubbling when the yeast starts the party.
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1/2
Kvass ist das?
#Kvass is a #lowalcohol beer/soda like made out of rye bread or flour, soaked in water, and fermented on the counter for less than a day.
It's popular in Northern Eastern Europe and beyond in the East. #EasternEurope #Food #beer
Today, I'm brewing it with stale rye bread, sugar, water, adding a pinch of yeast, and flavouring it with a bit of dried mint, because why not. #brewingday
I will show you how it's bubbling when the yeast starts the party.
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1/2
Kvass ist das?
#Kvass is a #lowalcohol beer/soda like made out of rye bread or flour, soaked in water, and fermented on the counter for less than a day.
It's popular in Northern Eastern Europe and beyond in the East. #EasternEurope #Food #beer
Today, I'm brewing it with stale rye bread, sugar, water, adding a pinch of yeast, and flavouring it with a bit of dried mint, because why not. #brewingday
I will show you how it's bubbling when the yeast starts the party.
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Article: Can I drink Non-Alcholic Beer at Work?
This is an interesting one. Most of these beers have less alcohol than a ripe banana, but there are strong social elements at play here. I sometimes have an NA beer with my lunch, but I work at home.... so it's not quite the same as cracking one open in a meeting at the office, is it? Beer with no alcohol is just a hydrating isotonic beverage, isn't it?
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Article: Can I drink Non-Alcholic Beer at Work?
This is an interesting one. Most of these beers have less alcohol than a ripe banana, but there are strong social elements at play here. I sometimes have an NA beer with my lunch, but I work at home.... so it's not quite the same as cracking one open in a meeting at the office, is it? Beer with no alcohol is just a hydrating isotonic beverage, isn't it?
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CW: Low alcohol beer
A low alcohol coffee donut stout? I’m in! The smell alone is worth the price of entry. Coffee and a glazed donut in stout form. Delightful. You’d expect nothing less from these guys.
0.5% ABV. Wizardry.
#NABeer #LowAlcohol #beer #stout -
I remember seeing many complaints about low & alcohol free beer being shite, but having tried quite a lot of what's available in retail recently, I am very pleasantly surprised. It's been wonderful to have so many really good options when I don't want to or can't have the percents in the system. Particularly Corona Cero and Asahi 0% blew me away (though I was already quite fond of the normal versions).
Anyone's got any good recommendations for UK stores/pubs?
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I quit drinking #alcohol permanently at the start of the year but I miss the wide variety that came with alcohol consumption so I'm on a mission to find excellent options to replace previous drinking habits. There's plenty of options for #LowAlcoholBeer and cider is improving. Most #LowAlcohol or #NoAlcohol wine is poor except the sparking stuff. But I love #cocktails so I have started to create some recipes that have similar flavour profiles to some of the classics. Any interest?
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Spinning cones, reverse osmosis.... Here's an idea. Instead of a six-ounce glass of #wine, pour 4oz of something halfway decent and inexpensive like Picpoul and add 2oz seltzer. It's called a #spritzer, people.
#LowCalorie #LowAlcohol -
Spinning cones, reverse osmosis.... Here's an idea. Instead of a six-ounce glass of #wine, pour 4oz of something halfway decent and inexpensive like Picpoul and add 2oz seltzer. It's called a #spritzer, people.
#LowCalorie #LowAlcohol -
Spinning cones, reverse osmosis.... Here's an idea. Instead of a six-ounce glass of #wine, pour 4oz of something halfway decent and inexpensive like Picpoul and add 2oz seltzer. It's called a #spritzer, people.
#LowCalorie #LowAlcohol -
Spinning cones, reverse osmosis.... Here's an idea. Instead of a six-ounce glass of #wine, pour 4oz of something halfway decent and inexpensive like Picpoul and add 2oz seltzer. It's called a #spritzer, people.
#LowCalorie #LowAlcohol -
Spinning cones, reverse osmosis.... Here's an idea. Instead of a six-ounce glass of #wine, pour 4oz of something halfway decent and inexpensive like Picpoul and add 2oz seltzer. It's called a #spritzer, people.
#LowCalorie #LowAlcohol -
CW: low alcohol craft beer
My brother produces this amazing low alcohol craft beer, Green Light. If you like your beer but don't want the ABV try it out! Featured in Food's top 5 low alcohol beers: https://food-mag.co.uk/features/low-alcohol-beers/ #lowalcohol #glutenfreebeer
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CW: Low Alcohol beer
Firstly, I love that this is available on draft in a pub near me. Secondly - just as importantly- it’s banger. Crisp with a fantastic mouthfeel and a good bite on the palate. Outstanding. Mash Gang are really knocking it put of the park at the moment. 0.5% ABV. More pubs like The Embankment on Trent Bridge please. #NABeer #LowAlcohol
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BTW I wrote about this sort of thing for Ferment Magazine a couple of years ago
https://www.beer52.com/ferment/article/477/getting-the-skinny-on-low-calorie-beers
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BTW I wrote about this sort of thing for Ferment Magazine a couple of years ago
https://www.beer52.com/ferment/article/477/getting-the-skinny-on-low-calorie-beers
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BTW I wrote about this sort of thing for Ferment Magazine a couple of years ago
https://www.beer52.com/ferment/article/477/getting-the-skinny-on-low-calorie-beers
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BTW I wrote about this sort of thing for Ferment Magazine a couple of years ago
https://www.beer52.com/ferment/article/477/getting-the-skinny-on-low-calorie-beers