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  1. Chefs Table at La Petite Bouchée

    La Petite Bouchée have opened the bookings for their new Chefs Table

    As passionate advocates for our incredible local larder, we know you understand what makes Exmoor’s produce so extraordinary. That’s why we’re thrilled to share something that celebrates our region’s finest ingredients like never before.

    Introducing Our Chef’s Table 
    Just 12 guests. Five courses. A celebration of everything that makes our Devon and Exmoor producers exceptional. For more information please visit our website.

    November Update

    November 20th ( Luncheon )             4 seats remaining
    November 29th:( Evening Service)    FULLY BOOKED

    December is Now Open – Limited availability

    Every ingredient tells a story of our incredible region:

        •    98% sourced within 10 miles supporting the farmers and producers in our area
        •    Sea bass caught within 60 miles of our coast
        •    Game and beef from local local farms and estates
        •    Seasonal vegetables at their absolute winter peak

    Our December menu showcases the winter’s finest – think warming roots, stored apples, preserved seasonal bounty, and the rich, hearty ingredients that make Devon and Exmoor winters so special.

    Five-course tasting menu  celebrating December’s seasonal perfection

    Optional wine flight (£25) – three perfectly paired wines, We will also have a small but perfectly curated wine list if you just fancy a glass with your meal.

    Just 12 guests 

    £75 per person

    £20 deposit** secures your seat

    You can also see a sneak preview of our 6 course Burns Night Supper ! 

    WhatsApp: 07738 703450 | Email: [email protected]
    www.lapetiteboucheebrasserie.co.uk

    #ChefsTable #DiningOut #Exmoor #LaPetiteBouchée #news #travel

  2. The year has only just begun and already we are on countdown to the Exmoor Food Fest. If you’re not familiar with the food fest, its when groups of restaurants, hotels and bars get together and offer a heavily discounted menu for the month and as ever La Petite Bouchée’s bistro classic favourites are proving very popular.

    As of today, the following covers are availabe

    Feb 2nd – 6 covers

    Feb 3rd – 6 covers

    Feb 9th – Fully Booked

    Feb 10th 8 covers

    Feb 16th 6 covers

    Feb 17th 4 covers

    Feb 22nd 6 covers

    Feb 23rd 6 covers

    Exmoor Food Fest Deal: 
    2 courses £20.00
    3 courses £24.00 
    4 courses £29.50

    Available Friday and Saturday evening ( Bookings Only )

    Reservations: [email protected] 
    Website: http://www.lapetiteboucheebrasserie.co.uk 

    Quanticks House
    19 The Square
    Witheridge
    Tiverton
    Devon
    EX16 8AE
    Tel. 07738 703450

    https://exmoorfoodfest.com/2024/01/13/time-to-book-now-at-la-petite-bouchee/

    #ExFF24 #Exmoor #ExmoorFoodFest #LaPetiteBouchee