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#indianspices — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #indianspices, aggregated by home.social.

  1. A Guide to Indian Spices: From Cumin to Cardamom

    Ready to unlock the authentic flavors of Indian cuisine? From the earthy warmth of #Cumin to the floral sweetness of #Cardamom, our new guide explores the essential #IndianSpices.

    Our essential guide breaks down the must-have spices! 👇

    URL: spiceworld.online/a-guide-to-i

    #MasalaMagic #SpiceGuide #IndianCooking #HomeCooking #Cumin #Cardamom #Turmeric #Foodie #CookingTips #VeganFoodie #RecipeInspiration #IndianFood #FlavorTown

  2. A Guide to Indian Spices: From Cumin to Cardamom

    Ready to unlock the authentic flavors of Indian cuisine? From the earthy warmth of #Cumin to the floral sweetness of #Cardamom, our new guide explores the essential #IndianSpices.

    Our essential guide breaks down the must-have spices! 👇

    URL: spiceworld.online/a-guide-to-i

    #MasalaMagic #SpiceGuide #IndianCooking #HomeCooking #Cumin #Cardamom #Turmeric #Foodie #CookingTips #VeganFoodie #RecipeInspiration #IndianFood #FlavorTown

  3. Greenwashing Storm: FSSAI Under Fire for Consumer Safety Concerns

    The governments worldwide have taken decisive steps against green tall tales, with the Federal Trade Commission in the U.S. casting a wide net with its "Green Guideline," and the European Union setting forth stringent "Eco-label Regulations". Dr. Sakshi Arora and Poonam Gulati write.

    #FSSAI #FoodSafety #food #FoodContamination #GreenGuideline #FTC #environment #IndianSpices #india #UnitedStates

    thewire.in/government/greenwas

  4. Spices Board of India Inspects MDH and Everest Plants After Ethylene Oxide Concerns

    This action follows Hong Kong's warning on April 5 against consuming certain products from these manufacturers due to the presence of ethylene oxide (EtO), and Singapore's recall of Everest’s fish curry masala on April 18 for similar reasons.

    #MDH #everest #EthyleneOxide #IndianSpices #food #SPI #HongKong #singapore #india

    thewire.in/government/spices-b

  5. Spices Board of India Inspects MDH and Everest Plants After Ethylene Oxide Concerns

    This action follows Hong Kong's warning on April 5 against consuming certain products from these manufacturers due to the presence of ethylene oxide (EtO), and Singapore's recall of Everest’s fish curry masala on April 18 for similar reasons.

    #MDH #everest #EthyleneOxide #IndianSpices #food #SPI #HongKong #singapore #india

    thewire.in/government/spices-b

  6. Spices Board of India Inspects MDH and Everest Plants After Ethylene Oxide Concerns

    This action follows Hong Kong's warning on April 5 against consuming certain products from these manufacturers due to the presence of ethylene oxide (EtO), and Singapore's recall of Everest’s fish curry masala on April 18 for similar reasons.

    #MDH #everest #EthyleneOxide #IndianSpices #food #SPI #HongKong #singapore #india

    thewire.in/government/spices-b

  7. U.K. tightens scrutiny of all Indian spice imports amid contamination allegations

    In the most stringent crackdown so far impacting all Indian spices, the U.K.’s FSA said that in light of the concerns it has “applied extra control measures for pesticide residues in spices from India”.

    #UnitedKingdom #IndianSpices #IndianFood #FoodContamination #everest #MDH #UK #india

    thehindu.com/business/Industry

  8. FSSAI Increases Permissible Pesticide Levels in Spices by 10 Times

    Known as the maximum residue limit (MRL), the MRL has been increased from 0.01 milligrams per kilogram (mg/kg) to 0.1 mg/kg.

    #FSSAI #FoodSafety #PesticideMRL #pesticides #IndianSpices #food #health #india

    thewire.in/government/fssai-in