#gongfucha — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #gongfucha, aggregated by home.social.
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the best time of the year (when I break out the tetsubin to heat my tea water)
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the best time of the year (when I break out the tetsubin to heat my tea water)
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the best time of the year (when I break out the tetsubin to heat my tea water)
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the best time of the year (when I break out the tetsubin to heat my tea water)
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the best time of the year (when I break out the tetsubin to heat my tea water)
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cold enough this morning that I need an extra layer
(tea is 2005 four gold coins liubao from Purple Cloud)
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cold enough this morning that I need an extra layer
(tea is 2005 four gold coins liubao from Purple Cloud)
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cold enough this morning that I need an extra layer
(tea is 2005 four gold coins liubao from Purple Cloud)
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cold enough this morning that I need an extra layer
(tea is 2005 four gold coins liubao from Purple Cloud)
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cold enough this morning that I need an extra layer
(tea is 2005 four gold coins liubao from Purple Cloud)
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Rainy weather calls for Hong Kong traditional stored puerh from Yeeon Tea. Opened a new cake of 7542 (802) this morning.
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Rainy weather calls for Hong Kong traditional stored puerh from Yeeon Tea. Opened a new cake of 7542 (802) this morning.
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Rainy weather calls for Hong Kong traditional stored puerh from Yeeon Tea. Opened a new cake of 7542 (802) this morning.
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Rainy weather calls for Hong Kong traditional stored puerh from Yeeon Tea. Opened a new cake of 7542 (802) this morning.
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Rainy weather calls for Hong Kong traditional stored puerh from Yeeon Tea. Opened a new cake of 7542 (802) this morning.
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Good to the last drop.
Finished off another cake of Yeeon's Taste of Hong Kong sheng puer. I can't get enough of that earthy traditional storage funk. Time to open another cake I suppose. Perhaps the 7542?
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Good to the last drop.
Finished off another cake of Yeeon's Taste of Hong Kong sheng puer. I can't get enough of that earthy traditional storage funk. Time to open another cake I suppose. Perhaps the 7542?
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Good to the last drop.
Finished off another cake of Yeeon's Taste of Hong Kong sheng puer. I can't get enough of that earthy traditional storage funk. Time to open another cake I suppose. Perhaps the 7542?
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Good to the last drop.
Finished off another cake of Yeeon's Taste of Hong Kong sheng puer. I can't get enough of that earthy traditional storage funk. Time to open another cake I suppose. Perhaps the 7542?
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Good to the last drop.
Finished off another cake of Yeeon's Taste of Hong Kong sheng puer. I can't get enough of that earthy traditional storage funk. Time to open another cake I suppose. Perhaps the 7542?