I was shocked to learn that there's been no glyphosate testing in NZ food for a decade. In 2015 some wheat samples exceeded the 'allowable' dose by up to fifty times, so what did MPI do? They stopped testing for glysophate in our food... for ten years.
Since then the World Health Organisation has deemed glyphosate a "probable carcinogen" and Monsanto / Bayer have paid billions in compensation to cancer sufferers affected by the deadly chemical. Punters in the US can no longer buy RoundUp while the EU is wary.
"Organics New Zealand said the EU had 195 chemicals on its banned list, compared to New Zealand's 27, and the regulatory gap risked jeopardising exports."
However MPI's latest idea is to raise the 'allowable' residue in food by a factor of 100. To allow one hundred times more toxic residue in our food.
You're soaking in it now.
https://www.rnz.co.nz/news/national/561578/mpi-wants-to-increase-amount-of-glyphosate-weedkiller-allowed-on-some-crops
#NZPol #RoundUp #Glysophate