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#gardenvegetables — Public Fediverse posts

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  1. Tonight's dinner featured sautéed zucchini and carrots with corn and roasted potatoes. Everything except the corn was out of our garden.
    Tomorrow I need to shred, blanch, and freeze some oversize zucchini. The annual time of "sneak zucchini into every meal" is upon us.
    #cooking #GardenVegetables #zuchinni #corgette

  2. Tonight's dinner featured sautéed zucchini and carrots with corn and roasted potatoes. Everything except the corn was out of our garden.
    Tomorrow I need to shred, blanch, and freeze some oversize zucchini. The annual time of "sneak zucchini into every meal" is upon us.
    #cooking #GardenVegetables #zuchinni #corgette

  3. Tonight's dinner featured sautéed zucchini and carrots with corn and roasted potatoes. Everything except the corn was out of our garden.
    Tomorrow I need to shred, blanch, and freeze some oversize zucchini. The annual time of "sneak zucchini into every meal" is upon us.
    #cooking #GardenVegetables #zuchinni #corgette

  4. Tonight's dinner featured sautéed zucchini and carrots with corn and roasted potatoes. Everything except the corn was out of our garden.
    Tomorrow I need to shred, blanch, and freeze some oversize zucchini. The annual time of "sneak zucchini into every meal" is upon us.
    #cooking #GardenVegetables #zuchinni #corgette

  5. Tonight's dinner featured sautéed zucchini and carrots with corn and roasted potatoes. Everything except the corn was out of our garden.
    Tomorrow I need to shred, blanch, and freeze some oversize zucchini. The annual time of "sneak zucchini into every meal" is upon us.
    #cooking #GardenVegetables #zuchinni #corgette

  6. Vegetable garden is going crazy this year! Several years of continually mending the clay-heavy soil is paying off, but I think the largest contributor is that we finally mulched the entire 30x30 space this year.

    I help how I can, but this is my wife's project and passion more than anything. Prepping for weeks of canning and other food preservation now.

  7. Vegetable garden is going crazy this year! Several years of continually mending the clay-heavy soil is paying off, but I think the largest contributor is that we finally mulched the entire 30x30 space this year.

    I help how I can, but this is my wife's project and passion more than anything. Prepping for weeks of canning and other food preservation now.

    #Gardening #GardenVegetables #gardenArches #squash #tomatoes

  8. Vegetable garden is going crazy this year! Several years of continually mending the clay-heavy soil is paying off, but I think the largest contributor is that we finally mulched the entire 30x30 space this year.

    I help how I can, but this is my wife's project and passion more than anything. Prepping for weeks of canning and other food preservation now.

    #Gardening #GardenVegetables #gardenArches #squash #tomatoes

  9. Vegetable garden is going crazy this year! Several years of continually mending the clay-heavy soil is paying off, but I think the largest contributor is that we finally mulched the entire 30x30 space this year.

    I help how I can, but this is my wife's project and passion more than anything. Prepping for weeks of canning and other food preservation now.

    #Gardening #GardenVegetables #gardenArches #squash #tomatoes

  10. How hard is it to eat enough vegetables? Pretty hard

    The vast majority of New Zealanders fall short of the recommended five servings of vegetables a day, according…
    #NewsBeep #News #Nutrition #CommentsEnabled #Diet #gardenvegetables #Health #Kai #MinistryofHealth #UK #UnitedKingdom #Vegetables
    newsbeep.com/uk/295562/

  11. It's a little cold outside today, so perfect weather for adventures in the kitchen preserving fruit and vegetables. I finally dealt with the remaining apples harvested from the tree in our yard, resulting in nine more jars of chunky applesauce!

    I then moved on to a couple of ferments. First up is new to me: turnip and beet. Very curious to see how it turns out. Second up is a favourite: dilly beans!

    The apples came from our yard, but the vegetables came from Herrle’s Country Farm Market, a favourite local source of fresh produce, before they closed for the season a week ago.

    #LactoFermentation #AppleSauce #GardenVegetables

  12. It's a little cold outside today, so perfect weather for adventures in the kitchen preserving fruit and vegetables. I finally dealt with the remaining apples harvested from the tree in our yard, resulting in nine more jars of chunky applesauce!

    I then moved on to a couple of ferments. First up is new to me: turnip and beet. Very curious to see how it turns out. Second up is a favourite: dilly beans!

    The apples came from our yard, but the vegetables came from Herrle’s Country Farm Market, a favourite local source of fresh produce, before they closed for the season a week ago.

    #LactoFermentation #AppleSauce #GardenVegetables

  13. It's a little cold outside today, so perfect weather for adventures in the kitchen preserving fruit and vegetables. I finally dealt with the remaining apples harvested from the tree in our yard, resulting in nine more jars of chunky applesauce!

    I then moved on to a couple of ferments. First up is new to me: turnip and beet. Very curious to see how it turns out. Second up is a favourite: dilly beans!

    The apples came from our yard, but the vegetables came from Herrle’s Country Farm Market, a favourite local source of fresh produce, before they closed for the season a week ago.

    #LactoFermentation #AppleSauce #GardenVegetables

  14. It's a little cold outside today, so perfect weather for adventures in the kitchen preserving fruit and vegetables. I finally dealt with the remaining apples harvested from the tree in our yard, resulting in nine more jars of chunky applesauce!

    I then moved on to a couple of ferments. First up is new to me: turnip and beet. Very curious to see how it turns out. Second up is a favourite: dilly beans!

    The apples came from our yard, but the vegetables came from Herrle’s Country Farm Market, a favourite local source of fresh produce, before they closed for the season a week ago.

    #LactoFermentation #AppleSauce #GardenVegetables

  15. We had a hard frost last night, so today I pulled the last jalapeños out of our garden They’re small and green still, but I’ll find something to do with them. Not a bad haul for late-October in South-western Ontario!

    #GardenVegetables #ChiliPeppers

  16. We had a hard frost last night, so today I pulled the last jalapeños out of our garden They’re small and green still, but I’ll find something to do with them. Not a bad haul for late-October in South-western Ontario!

    #GardenVegetables #ChiliPeppers

  17. We had a hard frost last night, so today I pulled the last jalapeños out of our garden They’re small and green still, but I’ll find something to do with them. Not a bad haul for late-October in South-western Ontario!

    #GardenVegetables #ChiliPeppers

  18. We had a hard frost last night, so today I pulled the last jalapeños out of our garden They’re small and green still, but I’ll find something to do with them. Not a bad haul for late-October in South-western Ontario!

    #GardenVegetables #ChiliPeppers

  19. Good News from #Bywong Today

    The sorrel has recovered now that the bunnies are kept out by a new fence.

    The white kangaroo is growing up fast.

    I had to give way to a shingleback on the driveway (my partner had to do the same for an echidna yesterday).
    It is shingleback sexytrain season, be careful out there boys and girls.

    The second coat of paint seems dry enough to apply a third tonight, and the cement filler (in the floortiles where the wall isn't anymore) worked a charm.

    #reno #nature #spring #roo #GardenVegetables

  20. Good News from #Bywong Today

    The sorrel has recovered now that the bunnies are kept out by a new fence.

    The white kangaroo is growing up fast.

    I had to give way to a shingleback on the driveway (my partner had to do the same for an echidna yesterday).
    It is shingleback sexytrain season, be careful out there boys and girls.

    The second coat of paint seems dry enough to apply a third tonight, and the cement filler (in the floortiles where the wall isn't anymore) worked a charm.

    #reno #nature #spring #roo #GardenVegetables

  21. Good News from #Bywong Today

    The sorrel has recovered now that the bunnies are kept out by a new fence.

    The white kangaroo is growing up fast.

    I had to give way to a shingleback on the driveway (my partner had to do the same for an echidna yesterday).
    It is shingleback sexytrain season, be careful out there boys and girls.

    The second coat of paint seems dry enough to apply a third tonight, and the cement filler (in the floortiles where the wall isn't anymore) worked a charm.

    #reno #nature #spring #roo #GardenVegetables

  22. Good News from #Bywong Today

    The sorrel has recovered now that the bunnies are kept out by a new fence.

    The white kangaroo is growing up fast.

    I had to give way to a shingleback on the driveway (my partner had to do the same for an echidna yesterday).
    It is shingleback sexytrain season, be careful out there boys and girls.

    The second coat of paint seems dry enough to apply a third tonight, and the cement filler (in the floortiles where the wall isn't anymore) worked a charm.

    #reno #nature #spring #roo #GardenVegetables

  23. Good News from #Bywong Today

    The sorrel has recovered now that the bunnies are kept out by a new fence.

    The white kangaroo is growing up fast.

    I had to give way to a shingleback on the driveway (my partner had to do the same for an echidna yesterday).
    It is shingleback sexytrain season, be careful out there boys and girls.

    The second coat of paint seems dry enough to apply a third tonight, and the cement filler (in the floortiles where the wall isn't anymore) worked a charm.

    #reno #nature #spring #roo #GardenVegetables

  24. Kitchen/garden project number two for today is a batch of chili using fresh vegetables from our garden (and elsewhere): multiple varieties of tomatoes, Habañeros (not all were used!), corn (from Herrle’s Farm Market, not our garden) and sweet peppers (not pictured). Looks good so far, and my caution with the Habañeros seems to have been smart 😀🌶️🌽🍅

    #GardenVegetables #Chili

  25. Kitchen/garden project number two for today is a batch of chili using fresh vegetables from our garden (and elsewhere): multiple varieties of tomatoes, Habañeros (not all were used!), corn (from Herrle’s Farm Market, not our garden) and sweet peppers (not pictured). Looks good so far, and my caution with the Habañeros seems to have been smart 😀🌶️🌽🍅

    #GardenVegetables #Chili

  26. Kitchen/garden project number two for today is a batch of chili using fresh vegetables from our garden (and elsewhere): multiple varieties of tomatoes, Habañeros (not all were used!), corn (from Herrle’s Farm Market, not our garden) and sweet peppers (not pictured). Looks good so far, and my caution with the Habañeros seems to have been smart 😀🌶️🌽🍅

    #GardenVegetables #Chili

  27. Kitchen/garden project number two for today is a batch of chili using fresh vegetables from our garden (and elsewhere): multiple varieties of tomatoes, Habañeros (not all were used!), corn (from Herrle’s Farm Market, not our garden) and sweet peppers (not pictured). Looks good so far, and my caution with the Habañeros seems to have been smart 😀🌶️🌽🍅

    #GardenVegetables #Chili

  28. In a departure from my usual fermentation, this afternoon I made salsa using tomatoes, chilies, and sweet peppers picked fresh our garden. Tasted good but we’ll find out for sure using it on nachos tonight 😀🍅🌶️

    #GardenVegetables #Salsa

  29. In a departure from my usual fermentation, this afternoon I made salsa using tomatoes, chilies, and sweet peppers picked fresh our garden. Tasted good but we’ll find out for sure using it on nachos tonight 😀🍅🌶️

    #GardenVegetables #Salsa

  30. In a departure from my usual fermentation, this afternoon I made salsa using tomatoes, chilies, and sweet peppers picked fresh our garden. Tasted good but we’ll find out for sure using it on nachos tonight 😀🍅🌶️

    #GardenVegetables #Salsa

  31. In a departure from my usual fermentation, this afternoon I made salsa using tomatoes, chilies, and sweet peppers picked fresh our garden. Tasted good but we’ll find out for sure using it on nachos tonight 😀🍅🌶️

    #GardenVegetables #Salsa

  32. Here’s a new ferment for me: slices of Jalepeños and Hungarian Wax Peppers, both fresh from our garden. The Jalepeños are hotter than what our local grocery stores carry!

    #LactoFermentation #GardenVegetables

  33. Here’s a new ferment for me: slices of Jalepeños and Hungarian Wax Peppers, both fresh from our garden. The Jalepeños are hotter than what our local grocery stores carry!

    #LactoFermentation #GardenVegetables

  34. Here’s a new ferment for me: slices of Jalepeños and Hungarian Wax Peppers, both fresh from our garden. The Jalepeños are hotter than what our local grocery stores carry!

    #LactoFermentation #GardenVegetables

  35. Here’s a new ferment for me: slices of Jalepeños and Hungarian Wax Peppers, both fresh from our garden. The Jalepeños are hotter than what our local grocery stores carry!

    #LactoFermentation #GardenVegetables

  36. Last night’s pizzas featured sweet red peppers, Durango peppers for a mild heat, and basil, all fresh from our garden.

    #Pizza #GardenVegetables

  37. Last night’s pizzas featured sweet red peppers, Durango peppers for a mild heat, and basil, all fresh from our garden.

    #Pizza #GardenVegetables

  38. Last night’s pizzas featured sweet red peppers, Durango peppers for a mild heat, and basil, all fresh from our garden.

    #Pizza #GardenVegetables

  39. Last night’s pizzas featured sweet red peppers, Durango peppers for a mild heat, and basil, all fresh from our garden.

    #Pizza #GardenVegetables

  40. The more you grow your own food or buy or trade from local #organic farmers the less you feed the agro-corporate death machine. #GrowYourOwn is an act of #resistance.
    I planted a few slips from one sweet potato four months ago in this discarded tub and today dug up several pounds. The luxurious leaves of the plant are delicious and nutritious, too.
    My first experiment with this tropical tuber. Thank you #indigenous plant breeders from the distant past for your gift. I didn't do much besides water them.
    Plants are amazing. They capture the sun's energy and it powers our bodies. My mouth waters for sweet potato pie and baked "yams".
    Nothing human made comes close to the intelligence of Nature.
    #GardenVegetables
    #RegenerativeAgriculture

  41. The more you grow your own food or buy or trade from local #organic farmers the less you feed the agro-corporate death machine. #GrowYourOwn is an act of #resistance.
    I planted a few slips from one sweet potato four months ago in this discarded tub and today dug up several pounds. The luxurious leaves of the plant are delicious and nutritious, too.
    My first experiment with this tropical tuber. Thank you #indigenous plant breeders from the distant past for your gift. I didn't do much besides water them.
    Plants are amazing. They capture the sun's energy and it powers our bodies. My mouth waters for sweet potato pie and baked "yams".
    Nothing human made comes close to the intelligence of Nature.
    #GardenVegetables
    #RegenerativeAgriculture

  42. The more you grow your own food or buy or trade from local #organic farmers the less you feed the agro-corporate death machine. #GrowYourOwn is an act of #resistance.
    I planted a few slips from one sweet potato four months ago in this discarded tub and today dug up several pounds. The luxurious leaves of the plant are delicious and nutritious, too.
    My first experiment with this tropical tuber. Thank you #indigenous plant breeders from the distant past for your gift. I didn't do much besides water them.
    Plants are amazing. They capture the sun's energy and it powers our bodies. My mouth waters for sweet potato pie and baked "yams".
    Nothing human made comes close to the intelligence of Nature.
    #GardenVegetables
    #RegenerativeAgriculture

  43. The more you grow your own food or buy or trade from local #organic farmers the less you feed the agro-corporate death machine. #GrowYourOwn is an act of #resistance.
    I planted a few slips from one sweet potato four months ago in this discarded tub and today dug up several pounds. The luxurious leaves of the plant are delicious and nutritious, too.
    My first experiment with this tropical tuber. Thank you #indigenous plant breeders from the distant past for your gift. I didn't do much besides water them.
    Plants are amazing. They capture the sun's energy and it powers our bodies. My mouth waters for sweet potato pie and baked "yams".
    Nothing human made comes close to the intelligence of Nature.
    #GardenVegetables
    #RegenerativeAgriculture

  44. Today we harvested the absolute last of the peppers and cherry tomatoes from our garden for the year.

    #GardenVegetables

  45. Today we harvested the absolute last of the peppers and cherry tomatoes from our garden for the year.

    #GardenVegetables

  46. Today we harvested the absolute last of the peppers and cherry tomatoes from our garden for the year.

    #GardenVegetables

  47. Today we harvested the absolute last of the peppers and cherry tomatoes from our garden for the year.

    #GardenVegetables

  48. @SallyABL it’s amazing! Eight sculptural artichoke plants, asparagus, a fennel hedge and 6 different kinds of fruit trees. Not to mention silverbeet, rocket and parsley pushing their way up on the lawn and between pavement stones. Its a bit epic to maintain even just a bit of order!

    #GardenVegetables

  49. @SallyABL it’s amazing! Eight sculptural artichoke plants, asparagus, a fennel hedge and 6 different kinds of fruit trees. Not to mention silverbeet, rocket and parsley pushing their way up on the lawn and between pavement stones. Its a bit epic to maintain even just a bit of order!

    #GardenVegetables

  50. @SallyABL it’s amazing! Eight sculptural artichoke plants, asparagus, a fennel hedge and 6 different kinds of fruit trees. Not to mention silverbeet, rocket and parsley pushing their way up on the lawn and between pavement stones. Its a bit epic to maintain even just a bit of order!

    #GardenVegetables

  51. @SallyABL it’s amazing! Eight sculptural artichoke plants, asparagus, a fennel hedge and 6 different kinds of fruit trees. Not to mention silverbeet, rocket and parsley pushing their way up on the lawn and between pavement stones. Its a bit epic to maintain even just a bit of order!

    #GardenVegetables