#fromthegarden — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #fromthegarden, aggregated by home.social.
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Menu, in the end, thank you to all the suggestions! Starters- Greek dolmades with lots of herbs in the filling, Sourdough bruschetta with cherry toms and basil. Homegrown olives. Mains of fresh pasta with pesto, button squash, tromboncini, cherry toms, leek. Parmesan for on top. Sourdough garlic bread, Greek salad based on cucumber and green beans. Dessert of rhubarb and gudgin crumble with homemade vanilla icecream. Almost all #FromTheGarden, #homegrown #retrosuburbia #permaculture #locavore
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I wnt the banana and honey toast today. Rye and linseed sourdough with ladyfinger bananas and honey, all homegrown/homemade but for some rye flour. #retrosuburbia #locavore #fromthegarden #permaculture
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Hard choice this morning. Toss up between topping the rye and linseed sourdough toast with ladyfinger banana and honey (we robbed the hive yesterday) or poached eggs on spinach, with parsley chives cherry tomatoes. Both options all from the garden except for some flour and linseed meal. #fromthegarden #retrosuburbia #permaculture #locavore