#forksoverknives — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #forksoverknives, aggregated by home.social.
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#VegetableStew with Herbed #Dumplings
"Fluffy herb-infused dumplings are spooned directly onto this cozy vegetable stew so they soak up the savory broth as they steam. Hearty red potatoes bulk up the base, while pearl onions bring bite-sized bursts of sweetness that complement the earthy mushrooms and carrots. Blending half of the navy beans until they’re smooth before adding them to the pot helps thicken the stew and give it body, not to mention add fiber to keep you satiated. The rich flavors of red wine and vegan Worcestershire sauce transform standard veggie stock into a heavenly broth that practically begs to be slurped up at the end of your meal. Be sure to garnish each serving with extra fresh herbs, and enjoy!
Tip: To peel fresh pearl onions, place them in boiling water 1 minute; drain. When cool enough to handle, squeeze from the root end to pop them out of the outer skin (you may need to cut the end of the onion).
Ingredients
8 oz. fresh button mushrooms, halved
1 cup sliced celery
½ cup chopped onion
¼ cup red wine or low-sodium vegetable broth
2 tablespoons no-salt-added tomato paste
3 cups low-sodium vegetable broth
1½ lb. small red potatoes, halved or quartered into bite-size pieces
3 carrots, cut into 1-inch chunks
8 oz. fresh pearl onions, peeled, or 1 cup frozen pearl onions
1 parsnip, cut into 1-inch chunks
1 tablespoon vegan Worcestershire sauce (such as Robbies brand)
2 teaspoons chopped fresh thyme
1 teaspoon garlic powder
1 bay leaf
1 15-oz. can no-salt-added navy beans, undrained
Sea salt, to taste
Freshly ground black pepper, to taste
1 cup white whole wheat flour
2 tablespoons chopped fresh herbs, such as parsley, chives, thyme, and/or basil
2 teaspoons nutritional yeast
1 teaspoon baking powder
1 teaspoon onion powder
⅔ cup unsweetened, unflavored plant-based milk
3 tablespoons soaked raw cashewsInstructions
Soak cashews in enough very hot water to cover 15 minutes; drain and rinse.
In a 5- to 6-quart Dutch oven cook mushrooms, celery, and chopped onion over medium 4 minutes, stirring occasionally and adding wine, 1 to 2 tablespoons at a time, as needed to prevent sticking. Add the remaining wine and cook about 4 minutes or until liquid has evaporated. Add tomato paste; cook and stir 2 minutes. Add the 3 cups broth, stirring to remove any browned bits from bottom of pan. Add the next eight ingredients (through bay leaf). Bring to boiling; reduce heat. Cover and simmer 15 to 20 minutes or until vegetables are almost tender.
In a small food processor or blender process half of the navy beans until smooth. Add to stew along with remaining undrained navy beans. Season stew with salt and pepper. Remove bay leaf. If stew seems too thick, stir in enough water to reach desired consistency.
Meanwhile, for dumplings, in a bowl combine flour, herbs, nutritional yeast, baking powder, and onion powder. In a small food processor or blender combine milk and cashews. Process until smooth. Add to flour mixture; stir with a fork just until blended.
Drop batter in eight portions over surface of stew. Cover and cook 10 to 12 minutes or until a toothpick inserted into dumplings comes out clean. If desired, sprinkle servings with additional chopped herbs."FMI (includes nutritional information):
https://www.forksoverknives.com/recipes/vegan-soups-stews/vegetable-stew-with-herbed-dumplings/ -
#VegetableStew with Herbed #Dumplings
"Fluffy herb-infused dumplings are spooned directly onto this cozy vegetable stew so they soak up the savory broth as they steam. Hearty red potatoes bulk up the base, while pearl onions bring bite-sized bursts of sweetness that complement the earthy mushrooms and carrots. Blending half of the navy beans until they’re smooth before adding them to the pot helps thicken the stew and give it body, not to mention add fiber to keep you satiated. The rich flavors of red wine and vegan Worcestershire sauce transform standard veggie stock into a heavenly broth that practically begs to be slurped up at the end of your meal. Be sure to garnish each serving with extra fresh herbs, and enjoy!
Tip: To peel fresh pearl onions, place them in boiling water 1 minute; drain. When cool enough to handle, squeeze from the root end to pop them out of the outer skin (you may need to cut the end of the onion).
Ingredients
8 oz. fresh button mushrooms, halved
1 cup sliced celery
½ cup chopped onion
¼ cup red wine or low-sodium vegetable broth
2 tablespoons no-salt-added tomato paste
3 cups low-sodium vegetable broth
1½ lb. small red potatoes, halved or quartered into bite-size pieces
3 carrots, cut into 1-inch chunks
8 oz. fresh pearl onions, peeled, or 1 cup frozen pearl onions
1 parsnip, cut into 1-inch chunks
1 tablespoon vegan Worcestershire sauce (such as Robbies brand)
2 teaspoons chopped fresh thyme
1 teaspoon garlic powder
1 bay leaf
1 15-oz. can no-salt-added navy beans, undrained
Sea salt, to taste
Freshly ground black pepper, to taste
1 cup white whole wheat flour
2 tablespoons chopped fresh herbs, such as parsley, chives, thyme, and/or basil
2 teaspoons nutritional yeast
1 teaspoon baking powder
1 teaspoon onion powder
⅔ cup unsweetened, unflavored plant-based milk
3 tablespoons soaked raw cashewsInstructions
Soak cashews in enough very hot water to cover 15 minutes; drain and rinse.
In a 5- to 6-quart Dutch oven cook mushrooms, celery, and chopped onion over medium 4 minutes, stirring occasionally and adding wine, 1 to 2 tablespoons at a time, as needed to prevent sticking. Add the remaining wine and cook about 4 minutes or until liquid has evaporated. Add tomato paste; cook and stir 2 minutes. Add the 3 cups broth, stirring to remove any browned bits from bottom of pan. Add the next eight ingredients (through bay leaf). Bring to boiling; reduce heat. Cover and simmer 15 to 20 minutes or until vegetables are almost tender.
In a small food processor or blender process half of the navy beans until smooth. Add to stew along with remaining undrained navy beans. Season stew with salt and pepper. Remove bay leaf. If stew seems too thick, stir in enough water to reach desired consistency.
Meanwhile, for dumplings, in a bowl combine flour, herbs, nutritional yeast, baking powder, and onion powder. In a small food processor or blender combine milk and cashews. Process until smooth. Add to flour mixture; stir with a fork just until blended.
Drop batter in eight portions over surface of stew. Cover and cook 10 to 12 minutes or until a toothpick inserted into dumplings comes out clean. If desired, sprinkle servings with additional chopped herbs."FMI (includes nutritional information):
https://www.forksoverknives.com/recipes/vegan-soups-stews/vegetable-stew-with-herbed-dumplings/ -
Curried #ButternutSquash and #Cauliflower Stew
By Nancy Macklin, RDN,
Oct 3, 2022Prep-time: 25 MINUTES / Ready In: 45 MINUTES
Makes 8 cups stew + 4 cups rice"Whip up this colorful curry stew when squash season is in full swing. Cubes of sweet butternut squash get mouthwateringly tender as everything simmers on the stove and cauliflower rice absorbs the fragrant flavors of the Indian-inspired broth. Green bell peppers, carrots, and spinach add extra veggie goodness, while cilantro and fresh lime juice, added just before serving, brighten things up. Ladle a hearty portion over a bed of brown rice and enjoy a comforting meal that warms you up from the inside out.
Tip: To avoid going overboard on saturated fat, make sure to use refrigerated coconut milk beverage and not canned coconut milk for this recipe.
Ingredients1 cup chopped onion
1 cup chopped green bell pepper
½ cup chopped carrot
4 cloves garlic, minced
2 cups low-sodium vegetable broth
4 teaspoons curry powder
2 cups unsweetened coconut milk beverage
1¼ lb. butternut squash, cubed
1 10- to 12-oz. package fresh cauliflower rice
1 5- to 6-oz. package baby spinach
2 tablespoons lime juice
¼ cup chopped fresh cilantro
Sea salt, to taste
Freshly ground black pepper, to taste
4 cups hot cooked brown basmati rice
Lime wedges, sliced jalapeño peppers, and/or fresh cilantro (optional)
InstructionsIn a 5- to 6-quart Dutch oven cook onion, bell pepper, carrot, and garlic over medium 4 minutes, stirring occasionally and adding broth, 1 to 2 tablespoons at a time, as needed to prevent sticking. Add curry powder; cook and stir 30 seconds. Add the remaining broth, the coconut milk, squash, and cauliflower rice. Bring to boiling; reduce heat. Cover and simmer 20 minutes or until squash is very tender.
Transfer 2 cups of the stew to a small blender or food processor. Cover and blend until smooth; return to pan. Stir spinach into stew; cook 2 to 3 minutes or until spinach is wilted and tender. Stir in lime juice and cilantro. Season with salt and black pepper.
Serve stew over basmati rice. If desired, serve with lime wedges, jalapeño peppers, and/or cilantro." -
Curried #ButternutSquash and #Cauliflower Stew
By Nancy Macklin, RDN,
Oct 3, 2022Prep-time: 25 MINUTES / Ready In: 45 MINUTES
Makes 8 cups stew + 4 cups rice"Whip up this colorful curry stew when squash season is in full swing. Cubes of sweet butternut squash get mouthwateringly tender as everything simmers on the stove and cauliflower rice absorbs the fragrant flavors of the Indian-inspired broth. Green bell peppers, carrots, and spinach add extra veggie goodness, while cilantro and fresh lime juice, added just before serving, brighten things up. Ladle a hearty portion over a bed of brown rice and enjoy a comforting meal that warms you up from the inside out.
Tip: To avoid going overboard on saturated fat, make sure to use refrigerated coconut milk beverage and not canned coconut milk for this recipe.
Ingredients1 cup chopped onion
1 cup chopped green bell pepper
½ cup chopped carrot
4 cloves garlic, minced
2 cups low-sodium vegetable broth
4 teaspoons curry powder
2 cups unsweetened coconut milk beverage
1¼ lb. butternut squash, cubed
1 10- to 12-oz. package fresh cauliflower rice
1 5- to 6-oz. package baby spinach
2 tablespoons lime juice
¼ cup chopped fresh cilantro
Sea salt, to taste
Freshly ground black pepper, to taste
4 cups hot cooked brown basmati rice
Lime wedges, sliced jalapeño peppers, and/or fresh cilantro (optional)
InstructionsIn a 5- to 6-quart Dutch oven cook onion, bell pepper, carrot, and garlic over medium 4 minutes, stirring occasionally and adding broth, 1 to 2 tablespoons at a time, as needed to prevent sticking. Add curry powder; cook and stir 30 seconds. Add the remaining broth, the coconut milk, squash, and cauliflower rice. Bring to boiling; reduce heat. Cover and simmer 20 minutes or until squash is very tender.
Transfer 2 cups of the stew to a small blender or food processor. Cover and blend until smooth; return to pan. Stir spinach into stew; cook 2 to 3 minutes or until spinach is wilted and tender. Stir in lime juice and cilantro. Season with salt and black pepper.
Serve stew over basmati rice. If desired, serve with lime wedges, jalapeño peppers, and/or cilantro." -
Last December, we were encouraged when the Dietary Guidelines Advisory Committee—the experts that inform federal nutrition policy—released its recommendations for the 2025–2030 U.S. Dietary Guidelines.
The science-backed report called for choosing plant over animal proteins, limiting saturated fat, and eating a more whole-food, plant-forward diet overall. The official guidelines, released this week, diverge from that advice.
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Last December, we were encouraged when the Dietary Guidelines Advisory Committee—the experts that inform federal nutrition policy—released its recommendations for the 2025–2030 U.S. Dietary Guidelines.
The science-backed report called for choosing plant over animal proteins, limiting saturated fat, and eating a more whole-food, plant-forward diet overall. The official guidelines, released this week, diverge from that advice.
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@KimPerales Don’t eat red meat. Problem solved, health improved, #ClimateChange mitigated. Win, win, win.
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@KimPerales Don’t eat red meat. Problem solved, health improved, #ClimateChange mitigated. Win, win, win.
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New instance, new intro!
I'm a #GenX hairstylist in the DC suburbs, mom to 2 adult sons and 2 dogs. I #sew, #knit, do #yoga (mostly #kundaliniyoga In 2019-2020, I lost 80lbs and reversed my type 2 diabetes with the #wfpb diet as laid out in the book #ForksOverKnives and I love to cook yummy #veganfood. I've had #ChronicInsomnia since birth, as well as #rls, #AlphaDeltaSleepDisorder, #remSleepBehavioralDisorder. Recently learned that #aphantasia is a thing that I have it and #adhd
Fan of #StarTrek #StarTrekTOS #supernatural #wolfpack #StarGate #StargateAtlantis #Hellraiser most of the classic #slashers #foundFootage #hauntedObjects #KoreanHorrorMovies currently obsessed with #KillMeLoveMe
I read mostly urban fantasy #kimHarrison #seananMcguire #PatriciaBriggs
It's been a while since I checked out new authors. If you like those authors, tell me who to check out! -
New instance, new intro!
I'm a #GenX hairstylist in the DC suburbs, mom to 2 adult sons and 2 dogs. I #sew, #knit, do #yoga (mostly #kundaliniyoga In 2019-2020, I lost 80lbs and reversed my type 2 diabetes with the #wfpb diet as laid out in the book #ForksOverKnives and I love to cook yummy #veganfood. I've had #ChronicInsomnia since birth, as well as #rls, #AlphaDeltaSleepDisorder, #remSleepBehavioralDisorder. Recently learned that #aphantasia is a thing that I have it and #adhd
Fan of #StarTrek #StarTrekTOS #supernatural #wolfpack #StarGate #StargateAtlantis #Hellraiser most of the classic #slashers #foundFootage #hauntedObjects #KoreanHorrorMovies currently obsessed with #KillMeLoveMe
I read mostly urban fantasy #kimHarrison #seananMcguire #PatriciaBriggs
It's been a while since I checked out new authors. If you like those authors, tell me who to check out! -
New instance, new intro!
I'm a #GenX hairstylist in the DC suburbs, mom to 2 adult sons and 2 dogs. I #sew, #knit, do #yoga (mostly #kundaliniyoga In 2019-2020, I lost 80lbs and reversed my type 2 diabetes with the #wfpb diet as laid out in the book #ForksOverKnives and I love to cook yummy #veganfood. I've had #ChronicInsomnia since birth, as well as #rls, #AlphaDeltaSleepDisorder, #remSleepBehavioralDisorder. Recently learned that #aphantasia is a thing that I have it and #adhd
Fan of #StarTrek #StarTrekTOS #supernatural #wolfpack #StarGate #StargateAtlantis #Hellraiser most of the classic #slashers #foundFootage #hauntedObjects #KoreanHorrorMovies currently obsessed with #KillMeLoveMe
I read mostly urban fantasy #kimHarrison #seananMcguire #PatriciaBriggs
It's been a while since I checked out new authors. If you like those authors, tell me who to check out! -
New instance, new intro!
I'm a #GenX hairstylist in the DC suburbs, mom to 2 adult sons and 2 dogs. I #sew, #knit, do #yoga (mostly #kundaliniyoga In 2019-2020, I lost 80lbs and reversed my type 2 diabetes with the #wfpb diet as laid out in the book #ForksOverKnives and I love to cook yummy #veganfood. I've had #ChronicInsomnia since birth, as well as #rls, #AlphaDeltaSleepDisorder, #remSleepBehavioralDisorder. Recently learned that #aphantasia is a thing that I have it and #adhd
Fan of #StarTrek #StarTrekTOS #supernatural #wolfpack #StarGate #StargateAtlantis #Hellraiser most of the classic #slashers #foundFootage #hauntedObjects #KoreanHorrorMovies currently obsessed with #KillMeLoveMe
I read mostly urban fantasy #kimHarrison #seananMcguire #PatriciaBriggs
It's been a while since I checked out new authors. If you like those authors, tell me who to check out! -
New instance, new intro!
I'm a #GenX hairstylist in the DC suburbs, mom to 2 adult sons and 2 dogs. I #sew, #knit, do #yoga (mostly #kundaliniyoga In 2019-2020, I lost 80lbs and reversed my type 2 diabetes with the #wfpb diet as laid out in the book #ForksOverKnives and I love to cook yummy #veganfood. I've had #ChronicInsomnia since birth, as well as #rls, #AlphaDeltaSleepDisorder, #remSleepBehavioralDisorder. Recently learned that #aphantasia is a thing that I have it and #adhd
Fan of #StarTrek #StarTrekTOS #supernatural #wolfpack #StarGate #StargateAtlantis #Hellraiser most of the classic #slashers #foundFootage #hauntedObjects #KoreanHorrorMovies currently obsessed with #KillMeLoveMe
I read mostly urban fantasy #kimHarrison #seananMcguire #PatriciaBriggs
It's been a while since I checked out new authors. If you like those authors, tell me who to check out! -
Over a decade ago when I was still new at Twitter, I chance followed this person who retweeted Dr Greger (#NutritionFacts.org) and #PCRM (physicians committee for responsible medicine). I also leaned about #ForksOverKnives. I wish they were here on the Fediverse.
Anyway, I’m still grateful for the person. (She followed me back eventually, and I was able to thank her before she left Twitter)
Deciding to #goVegan was the best decision I’ve made in my life. 💚 -
Over a decade ago when I was still new at Twitter, I chance followed this person who retweeted Dr Greger (#NutritionFacts.org) and #PCRM (physicians committee for responsible medicine). I also leaned about #ForksOverKnives. I wish they were here on the Fediverse.
Anyway, I’m still grateful for the person. (She followed me back eventually, and I was able to thank her before she left Twitter)
Deciding to #goVegan was the best decision I’ve made in my life. 💚 -
@rabia_elizabeth I ask this in good faith, but what science have you seen or can provide, showing that a #vegan way of life is nothing but good for your health, the planet, the environment, and most importantly, though least considered, the animals?
The #science is on the side of a vegan way of life, whether people accept it or not. #ForksOverKnives shows this (on a #wfpb or whole foods plant based diet) regarding health, #EatingOurWayToExtinction is the newest and clearest documentary that shows the benefits of #veganism for the planet/climate, and #Dominion shows the atrocity that is the animal agricultural industry regarding the #AninalRights of these poor creatures.
Our world in data has dozens of articles on this too, one of my favourite:
https://ourworldindata.org/land-use-diets
Here's a great article showing the manipulation that is utilised by the animal agriculture industry:
https://www.theguardian.com/environment/2023/may/03/beef-industry-public-relations-messaging-machine
Peace be with you!
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@rabia_elizabeth I ask this in good faith, but what science have you seen or can provide, showing that a #vegan way of life is nothing but good for your health, the planet, the environment, and most importantly, though least considered, the animals?
The #science is on the side of a vegan way of life, whether people accept it or not. #ForksOverKnives shows this (on a #wfpb or whole foods plant based diet) regarding health, #EatingOurWayToExtinction is the newest and clearest documentary that shows the benefits of #veganism for the planet/climate, and #Dominion shows the atrocity that is the animal agricultural industry regarding the #AninalRights of these poor creatures.
Our world in data has dozens of articles on this too, one of my favourite:
https://ourworldindata.org/land-use-diets
Here's a great article showing the manipulation that is utilised by the animal agriculture industry:
https://www.theguardian.com/environment/2023/may/03/beef-industry-public-relations-messaging-machine
Peace be with you!
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I saw another film recently, and while it is not #vegan by name, it all but confirms it throughout the movie.
The movie was #TheGamechangers (available on Netflix), and it feels like an updated version of #ForksOverKnives (in fact there are a few 'cameos' of some of the people from the original film). I believe it was very well done stylistically, and I found the animations when discussing the science quite nice. Also, the appearance of #ArnoldSchwarzenegger was, I feel, a great boost to the movement. In fact, I found the executive team consisted of quite a line up, in addition to Arnold the executive producers included:
-#JackieChan
-#JamesCameron
-#LewisHamilton
-#NovakDjokovic
-#ChrisPaul(There's debates on their dedication to the #veganism movement, as I am sure some will point out.)
Not sure how I feel about the section on the erection talk but it seems like the film was targeting a male based audience at that point!
The conclusion was quite clear though, a #PlantBasedDiet, doesn't hinder an athlete, and you can get tasty food out of a vegan diet.
It is rated well on #imdb and is rated 'fresh' on #RottenTomatoes.
#Vegans #GoVegan #VeganForTheAnimals #AnimalRights #VeganForTheMovies #wfpb #JamesWilks #LouiePsihoyos
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I saw another film recently, and while it is not #vegan by name, it all but confirms it throughout the movie.
The movie was #TheGamechangers (available on Netflix), and it feels like an updated version of #ForksOverKnives (in fact there are a few 'cameos' of some of the people from the original film). I believe it was very well done stylistically, and I found the animations when discussing the science quite nice. Also, the appearance of #ArnoldSchwarzenegger was, I feel, a great boost to the movement. In fact, I found the executive team consisted of quite a line up, in addition to Arnold the executive producers included:
-#JackieChan
-#JamesCameron
-#LewisHamilton
-#NovakDjokovic
-#ChrisPaul(There's debates on their dedication to the #veganism movement, as I am sure some will point out.)
Not sure how I feel about the section on the erection talk but it seems like the film was targeting a male based audience at that point!
The conclusion was quite clear though, a #PlantBasedDiet, doesn't hinder an athlete, and you can get tasty food out of a vegan diet.
It is rated well on #imdb and is rated 'fresh' on #RottenTomatoes.
#Vegans #GoVegan #VeganForTheAnimals #AnimalRights #VeganForTheMovies #wfpb #JamesWilks #LouiePsihoyos
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After watching #WhatTheHealth and #Cowspiracy, I made some time to check out a few other similar movies.
I first saw #Seaspiracy, and the message was very clear to me...
If you don't eat, but like and admire the intelligence of:
-#Whales 🐳
-#Dolphins 🐬
-#Sharks 🦈
and
-#Octopuses 🐙 (side note, #TeamOctopuses! 🐙🦑),Then you shouldn't be eating #fish of any kind, and you should very well adopt a #vegan / #PlantBasedDiet. 🐟🌱🐠
Directed by Ali Tabrizi and available on Netflix, it has the same style as the previous films directed by Kip Andersen, so that could be seen as either a +ve or a -ve, depending on your bias. I thoroughly enjoyed it, finding the whale hunt and the subsequent whaler interview particularly powerful.
It is rated well on #imdb and is rated 'fresh' on #RottenTomatoes.
The second film I saw was #ForksOverKnives. This I found to be a much better film overall in presenting the history, science and research in benefit to a whole foods plant based diet. Sadly, I feel like the way it was filmed will put some people off (some -ve reviews talk about it being slow/boring (c.f. What The Health being over the top)). I personally didn't feel that. In fact, I am currently watching the Forks Over Knives Extended Interviews film, because I want to know more! It is the kind of film I wish someone recommended to me when it came out! It's the scientist in me talking. 🧑🔬
#Vegans #GoVegan #VeganForTheAnimals #AliTabrizi #AnimalRights #VeganForTheMovies #wfpb
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After watching #WhatTheHealth and #Cowspiracy, I made some time to check out a few other similar movies.
I first saw #Seaspiracy, and the message was very clear to me...
If you don't eat, but like and admire the intelligence of:
-#Whales 🐳
-#Dolphins 🐬
-#Sharks 🦈
and
-#Octopuses 🐙 (side note, #TeamOctopuses! 🐙🦑),Then you shouldn't be eating #fish of any kind, and you should very well adopt a #vegan / #PlantBasedDiet. 🐟🌱🐠
Directed by Ali Tabrizi and available on Netflix, it has the same style as the previous films directed by Kip Andersen, so that could be seen as either a +ve or a -ve, depending on your bias. I thoroughly enjoyed it, finding the whale hunt and the subsequent whaler interview particularly powerful.
It is rated well on #imdb and is rated 'fresh' on #RottenTomatoes.
The second film I saw was #ForksOverKnives. This I found to be a much better film overall in presenting the history, science and research in benefit to a whole foods plant based diet. Sadly, I feel like the way it was filmed will put some people off (some -ve reviews talk about it being slow/boring (c.f. What The Health being over the top)). I personally didn't feel that. In fact, I am currently watching the Forks Over Knives Extended Interviews film, because I want to know more! It is the kind of film I wish someone recommended to me when it came out! It's the scientist in me talking. 🧑🔬
#Vegans #GoVegan #VeganForTheAnimals #AliTabrizi #AnimalRights #VeganForTheMovies #wfpb
-
New instance, new intro!
I'm a #GenX hairstylist in the DC suburbs, mom to 2 adult sons and 3 dogs. I #sew, #knit, do #yoga (mostly #kundaliniYoga. In 2019-2020, I lost 80lbs and reversed my type 2 diabetes with the #wfpb diet as laid out in the book #ForksOverKnives and I love to cook yummy #veganfood. I've had #ChronicInsomnia since birth, as well as #rls, #AlphaDeltaSleepDisorder, #remSleepBehavioralDisorder. Recently learned that #aphantasia is a thing and I have it. #gemini -
New instance, new intro!
I'm a #GenX hairstylist in the DC suburbs, mom to 2 adult sons and 3 dogs. I #sew, #knit, do #yoga (mostly #kundaliniYoga. In 2019-2020, I lost 80lbs and reversed my type 2 diabetes with the #wfpb diet as laid out in the book #ForksOverKnives and I love to cook yummy #veganfood. I've had #ChronicInsomnia since birth, as well as #rls, #AlphaDeltaSleepDisorder, #remSleepBehavioralDisorder. Recently learned that #aphantasia is a thing and I have it. #gemini -
@retha bitte einmal den Film \ Doku Food Inc anschauen.