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  1. alojapan.com/1556811/coyote-ch Coyote Chronicle – Sushi Miguel #FoodReviews #InlandEmpire #SanBernardino #sashimi #SushiMiguel #SushiMiguelsStyle When I first started attending CSUSB in 2025, I lived in Corona, and we all know how it is to drive the 215, 91, and/or 15 during rush hour. It is a truly awful experience. Do not even get me started on trying to get on the freeway from University Parkway. It is a little

  2. Panera Three Cheese Lasagna Soup Review | Coalition Eats

    Today, we are reviewing Panera Bread’s Three Cheese Lasagna Soup, which was introduced in 2026. This is a limited-time offering. While lasagna soup comes in many variations, it combines tradit…
    #dining #cooking #diet #food #Italiancheese #Cheese #CoalitionEats #foodreviews #Italia #Italian #italiano #italy #Panera #PaneraThreeCheeseLasagnaSoup
    diningandcooking.com/2850009/p

  3. Chicken Treat celebrates 50 years and brings back some classics

    It’s been 50 years this year since Chicken Treat opened its first store in Western Australia. That was in 1976 with the store situated at 11 Great Northern Highway opposite the Midland Town Hall, founded by an entrepreneurial bloke by the name of Frank Romano.

    Back then, folks were still getting around on rollerskates, and if it was fast food catering you wanted, you’d have to phone the order through from a landline, like, totally connected to a socket in the wall.

    Oh, how times have changed, but some of the classics haven’t. You can still order the classic Chicken Treat chicken roll, for example or a yummy pineapple or banana fritter. In fact this week several meal boxes are being made available that capture the classic Chicken Treat essence.

    The just-released Chicken Roll Box includes a Chicken Roll, two tenders, small gravy, crispy chips and a soft drink, while the Hawaiian Tender Box features a quarter rotisserie chicken, two tenders, a pineapple fritter, two banana fritters, small gravy, chips and a drink.

    Pick your era, grab your favourite box meal and celebrate half a century of delicious fast food dining with Chicken Treat.

    Michael Mastess

     

    To locate a Chicken Treat outlet close to you visit chickentreat.com.au.

     

     

    Bret Easton Ellis – author of ‘The Shards’ and co-executive producer of the new FX series – says he’s sad for Millennials: “Obviously there’s pain there; this is not the happy generation”

    From the vault: an interview with Dannii Minogue | New single with Rogue Traders shamelessly brings disco back with a bang

    BellyME Probiotics: a shot for every occasion

    MONDO by Defunc: retro looking headphones with positively progressive audio delivery

    #brandAnniversaries #chickenTreat #chickenTreat50thAnniversary #CREAMMAGAZINE #fastFood #foodReviews #michaelMastess
  4. Matcha do about everything: the delicious mix of matcha and strawberry in a new Connoisseur ice cream

    It’s funny how it takes quite a while for outside cultures to catch up with the goodness of things that are otherwise common in certain countries they’ve hailed from. Like the goodness of pistachio – which has forever been a healthy favourite in Italy. Or the goodness of turmeric which is native to the Indian subcontinent and Southeast Asia. Of course, matcha comes under this category, too, and that’s a really strange one to have taken so long to cross cultures – since it has been a staple in Chinese culture for centuries, its roots tracing back to the Tang Dynasty, where tea leaves were steamed and pressed into blocks for storage and trade.

    Today, all across the world, matcha has found itself in products as diverse as chocolate and tea, baked goods and savory dishes, salad dressings and roast rubs, latte coffees and ice cream. In that latter category comes a new, delicious product that sees matcha matched with another favourite ingredient – strawberries.

    Connoisseur have released a Strawberry Matcha ice cream on a stick and its a combination made in creamy heaven. Green tea leaves have been harvested and ground into a vibrant matcha powder then folded through quality ice cream which is then swirled with strawberry syrup.

    This is then coated with a crispy strawberry-flavoured pink chocolate shell, allowing for every bite to burst with a good balance of the earthiness of the matcha and the sweetness of the strawberry.

    Matcha will keep being a hero ingredient in products right across the grocery aisles, but I’ve got to say so far, this strawberry and matcha match has been one of my favourites.

    And while you’re enjoying this decadent ice cream, you can smile at how good it is for you. The matcha alone is nutrient-dense, providing high levels of antioxidants, supporting brain function, and calming focus.

    Indulging in ice cream never tasted so good while also being very good for you.

    Lisa Andrews

    Connoisseur Strawberry Matcha ice creams come in a pack of 4, RRP $12, and are available at supermarkets.

    Pure Elements: haircare products that are pure in name and nature

    Curating the Ultimate Luxury Weekend Getaway in the Heart of Sydney

    Hands in the air for a ‘Romy and Michele’ movie sequel is finally in production

    THE CREAM WINTER ESSENTIALS GUIDE 2026

    FOUND OBJECTS: VOLUME 01 (The Downloads)

    #Connoisseur #ConnoisseurStrawberryMatcha #CREAMMAGAZINE #foodAndBeverage #foodReviews #iceCreams #icecream #lisaAndrews
  5. Peters Drumstick Minis Milo: where two Aussie icons blend beautifully

    When I was a kid in the 1970s, my sisters and I would wait for the weekly drop of wonderful ice creams, courtesy of our Uncle Carlo who used to work as a floor manager with Peter’s Ice Cream. Uncle Carlo would have dibs on the ice creams that came off the factory line but weren’t quite right for the shops – rejects if you like. Drumsticks , Freddos with bung eyes, Fudge Bars with too much chocolate leaked onto the pop stick, even Twin Poles where excess red had leaked into the yellow bit. To Peter’s management these were flaws. To us it was Ice Cream Heaven.

    If Uncle Carlo were around today and still working at Peter’s, and if the Food Standard Codes weren’t as impossibly stringent as they are in 2026 (which I suppose is a good thing), he would have needed a truck to deliver the volume and variety of ice creams that customers are spoilt with today. Drumstick alone has no less than 10 varieties on shelves at any given time, from original to all manner of flavoured minis to even plant-based/vegan options. As for Peter’s Ice Cream collaboration with other brands, well, since the company is co-owned by Nestlé now, the collabs are gladly arriving thick and fast.

    Just released from Peters this month are new Drumstick Minis Milo which are big on texture – packed with that familiar Milo flavour and tasty choc pieces throughout. All in a crispy wafer cone, of course, with a yummy choccy tip. Is it me, or has the choccy tip on Drumsticks gotten bigger – which I love, of course.

    The collision of two Aussie icons delivers exactly what you expect: creamy, malted Milo in ice cream tucked into a crisp mini cone, capped with chocolate and scattered choc flakes for good, textural punch.

    Flavour-wise, the Milo comes through gently rather than boldly, which may divide purists, but it keeps things nice if you’re enjoying your ice cream with a coffee or some other beverage accompaniment. You don’t want too much competition on the taste buds.

    As a freezer staple, these minis are fun, fuss-free, and built for repeat grabs. Now… a six-pack in the freezer may not be as abundant as when Uncle Carlo would deliver boxes of Drumsticks to us, but the important thing is to keep a few in the freezer for whenever that sense of nostalgia, taste, and desire for good homegrown products hits.

    Antonino Tati

     

    Peters Drumstick Minis Milo are available in 6-pack from good supermarkets including Woolworths, RRP $9.90.

    Allen’s latest collab is almost addictive… these lollies should be illegal

    An alternative spread that doesn’t sacrifice deliciousness for the sake of goodness

    8 Great Things David Lynch Taught Me

    Hands in the air for a ‘Romy and Michele’ movie sequel is finally in production

    Pre-Owned vs New Rolex: What Buyers Need to Know

    THE CREAM WINTER ESSENTIALS GUIDE 2026

    FOUND OBJECTS: VOLUME 01 (The Downloads)

     

     

     

    Rate this:

    #ANTONINOTATI #CREAMMAGAZINE #food #foodAndBeverage #foodReviews #miloDrumstick #peterSIceCream
  6. I've just discovered a lovely little site for rating different Ramen brands, run by blogger JetGirlArt (jetgirl.art/). Check it out and add your own reviews and ratings here:

    noodl.ist/

    #ramen #reviews #food #foodreviews #ramennoodles #instantnoodles #funlinks #linksharing

  7. local newspapers love clickbait headlines for food reviews

    "'Top of Town's new restaurant serves the best Katsu curry I've ever had'"
    basingstokegazette.co.uk/news/

    'This broccoli was a sensory experience that transcended life as I know it'
    basingstokegazette.co.uk/leisu

    I now want to eat this magical post-human broccoli, so the headline worked

    #Food #FoodReviews #Basingstoke

  8. Today on Monday Munchies we’ve gone out to the Gidley in Sydney’s CBD to get our hands on this infamous burger... Australia’s best! 🍔 Apparently. You be the judge, go check it out for yourself!

    📍 Basement/161 King St, Sydney NSW 2000

    #thegidley #worldsbestburger #foodreviews #mommondaymunchies instagram.com/reel/DBYDjBqv_HI

  9. A number of people requested more food-based video accounts, so here's a special shoutout to Grumpasaurus who posts recipe videos and food reviews. You can follow them at:

    ➡️ @grumpasaurus

    If the videos haven't federated to your server yet, you can browse them all at video.infosec.exchange/a/grump

    Note that these videos contain images of meat.

    #FeaturedPeerTube #Food #FoodAndDrink #Recipes #FoodReviews #Cooking #Cookery #PeerTube #PeerTubers

  10. Butter ramen in Surry Hills, we’ve been here before, and it just keeps getting better and better. 🍜🍗🤤

    The legend and founder, Julian Cincotta, chatted about their amazing offerings at this vibey establishment in the heart of Surry Hills. Don’t forget to head over to our YouTube channel for more good food content 👌 @chefjulianvcincotta @buttersydney

    #mommondaymunchies #buttersydney #surryhills #foodreviews instagram.com/reel/C-j5GBKvuWY

  11. 📷 New Post From Cliff's Pixelfed 📷

    The wife and I also found the new mystery flavor Twinkies this week at Walmart.

    I don't know what flavor it is supposed to be quite yet, but my guess is strawberry/banana or some kind of candy like Sweet-Tarts.

    #Twinkies #Hostess #Snacks #Food #FoodPorn #FoodReviews #Photography #PixelPhotography

    View on Pixelfed: pixelfed.social/p/CliffWade/72

  12. Katoomba's Yellow Deli is owned and operated by the Twelve Tribes. Amongst other things they're about "producing an army of 144,000 male virgins, who would prepare the way for Christ's second coming."
    vice.com/en/article/nnkngd/vis
    #Food #Cult #Australia/NZ #ViceBlog #TwelveTribes #foodreviews #bluemountains

  13. Moving my Bloomington, Indiana food review blog the Ⓥⓔⓖⓔⓣⓞⓝⓘⓐⓝ from Substack (too nazi-ish) to Medium. Just migrated the first article, a review of all the veggie burgers in town.

    medium.com/@vegetonian/the-bes

    #foodie #fooed #foodreviews #vegetarian #vegan #restaurantreviews #bloomington #midwesteats

  14. I have removed the paywall from my review of salads in Bloomington Indiana restaurants. So, niche as it may be, here is my now-free review of Bloomington salads: vegetonian.substack.com/p/the-

    #vegetarian #foodie #foodreviews #restaurantreviews #vegan #salad

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