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#foodorigins — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #foodorigins, aggregated by home.social.

  1. Your favorite foods' origins might surprise you! Learn how centuries of trade, conquest, and creativity have shaped what we eat today.
    #Foodculture #foodhistory #foodcullturebites #food #FoodOriginshttps://foodculturebites.com/seven-food-origins-youll-never-guess/

  2. (The earliest known version of ketchup originated in #China in the seventeenth century. The first ketchup was prepared from fermented anchovies, unlike the tomato ketchup that is made nowadays.)

    #Ketchup comes from the #Hokkien #Chinese word, kê-tsiap (name of a sauce derived from fermented fish).

    slurrp.com/article/mushroom-ke

    #AsianMastodon #FoodOrigins #FoodHistory #FoodFacts #ChineseOrigins #DidYouKnow #FoodTrivia #ChineseCreation #condiment #HistoryOfSauces

  3. Croxetti (aka Corzetti) is a coin-medallion pasta from Liguria imprinted with a family coat of arms, a tradition dating back to the Renaissance. Cooks would customize the pasta with a wooden stamp at the request of aristocrats who felt the need to distinguish themselves from the poor.
    Here it is served with a walnut-pesto cream sauce with chicken.

    #cooking #Croxetti #Corzetti #pasta #ItalianCooking #FoodHistory #Foodiverse #CulinaryOrigins #FoodOrigins #PlayWithFood #CookLore #Homemade #Food