Live and recent posts from across the Fediverse tagged #foodorigins, aggregated by home.social.
The first cheese had no kitchen, no recipe, no chef. Just a dead animal's stomach and a traveler who noticed something strange at the end of a long day. #CheeseHistory #FoodHistory #MedievalFood #FoodOrigins #FoodScience #amazing
Posted into Food Stories by Jean Louis @food-stories-by-jean-louis-Econopass
Popcorn is six thousand years old. Cinema is barely a century. One of them invented the other's best tradition. It was not cinema. #PopcornHistory #AncientAmericas #FoodHistory #MaizeCulture #FoodOrigins
Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass
Popcorn is six thousand years old. Cinema is barely a century. One of them invented the other's best tradition. It was not cinema.
#PopcornHistory #AncientAmericas #FoodHistory #MaizeCulture #FoodOrigins #Cooksky #Bluesky #Flipboard
https://beestrot.com/features/food-stories-by-jean-louis/popcorn-americas-before-cinema/
Popcorn is six thousand years old. Cinema is barely a century. One of them invented the other's best tradition. It was not cinema.
#PopcornHistory #AncientAmericas #FoodHistory #MaizeCulture #FoodOrigins #Cooksky #Bluesky #Flipboard
Popcorn Was Being Eaten in the...
Popcorn is six thousand years old. Cinema is barely a century. One of them invented the other's best tradition. It was not cinema.
#PopcornHistory #AncientAmericas #FoodHistory #MaizeCulture #FoodOrigins #Cooksky #Bluesky #Flipboard
Popcorn Was Being Eaten in the...
Popcorn is six thousand years old. Cinema is barely a century. One of them invented the other's best tradition. It was not cinema. #PopcornHistory #AncientAmericas #FoodHistory #MaizeCulture #FoodOrigins
Posted into Food Stories by Jean Louis @food-stories-by-jean-louis-Econopass
The Earl of Sandwich probably never invented it. The story was too good to fact-check, and the name stuck anyway. #Sandwich #FoodHistory #EarlOfSandwich #JohnMontagu #CulinaryHistory #BritishHistory #FoodOrigins #amazing
Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass
The Earl of Sandwich probably never invented it. The story was too good to fact-check, and the name stuck anyway. #Sandwich #FoodHistory #EarlOfSandwich #JohnMontagu #CulinaryHistory #BritishHistory #FoodOrigins #amazing
https://econopass.com/florence-nightingale-statistician/?utm_source=flipboard&utm_medium=activitypub
Posted into Quick Easy Recipes ⚡ @quick-easy-recipes-Econopass
The Earl of Sandwich probably never invented it. The story was too good to fact-check, and the name stuck anyway.
#Sandwich #FoodHistory #EarlOfSandwich #JohnMontagu #CulinaryHistory #BritishHistory #FoodOrigins #Bluesky #Flipboard #Foodsky
https://beestrot.com/features/food-stories-by-jean-louis/sandwich-earl-of-sandwich-history/
The Earl of Sandwich probably never invented it. The story was too good to fact-check, and the name stuck anyway.
#Sandwich #FoodHistory #EarlOfSandwich #JohnMontagu #CulinaryHistory #BritishHistory #FoodOrigins #Bluesky #Flipboard #Foodsky
The Sandwich Was Named After a...
The Earl of Sandwich probably never invented it. The story was too good to fact-check, and the name stuck anyway.
#Sandwich #FoodHistory #EarlOfSandwich #JohnMontagu #CulinaryHistory #BritishHistory #FoodOrigins #Bluesky #Flipboard #Foodsky
The Sandwich Was Named After a...
The Earl of Sandwich probably never invented it. The story was too good to fact-check, and the name stuck anyway. #Sandwich #FoodHistory #EarlOfSandwich #JohnMontagu #CulinaryHistory #BritishHistory #FoodOrigins #amazing
Posted into Food Stories by Jean Louis @food-stories-by-jean-louis-Econopass
Bacon, lettuce, tomato. Sounds obvious. It took 50 years of agricultural history before those three things could exist on the same plate. #BLT #FoodHistory #Sandwich #AmericanFood #FoodOrigins
Posted into Beestrot Best Recipes – Easy Cooking 👨🍳 @beestrot-best-recipes-easy-cooking-Econopass
France claimed it. Spain says they stole it. The truth is messier than either version, and it started with a general who was hungry after a siege. #FoodHistory #Mayonnaise #CulinaryMyths #FoodOrigins #FrenchFood
Posted into Beestrot Best Recipes – Easy Cooking 👨🍳 @beestrot-best-recipes-easy-cooking-Econopass
Bacon, lettuce, tomato. Sounds obvious. It took 50 years of agricultural history before those three things could exist on the same plate. #BLT #FoodHistory #Sandwich #AmericanFood #FoodOrigins
Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass
Bacon, lettuce, tomato. Sounds obvious. It took 50 years of agricultural history before those three things could exist on the same plate.
#BLT #FoodHistory #Sandwich #AmericanFood #FoodOrigins #Bluesky #Flipboard
Bacon, lettuce, tomato. Sounds obvious. It took 50 years of agricultural history before those three things could exist on the same plate. #BLT #FoodHistory #Sandwich #AmericanFood #FoodOrigins
Posted into Food Stories by Jean Louis @food-stories-by-jean-louis-Econopass
France claimed it. Spain says they stole it. The truth is messier than either version, and it started with a general who was hungry after a siege. #FoodHistory #Mayonnaise #CulinaryMyths #FoodOrigins #FrenchFood
Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass
beestrot.com · Jean Louis
France claimed it. Spain says they stole it. The truth is messier than either version, and it started with a general who was hungry after a siege.
#foodhistory #mayonnaise #culinarymyths #foodorigins #frenchfood #bluesky #flipboard
Mayonnaise Was Almost Certainl...
France claimed it. Spain says they stole it. The truth is messier than either version, and it started with a general who was hungry after a siege. #FoodHistory #Mayonnaise #CulinaryMyths #FoodOrigins #FrenchFood
Posted into Food Stories by Jean Louis @food-stories-by-jean-louis-Econopass
The most coveted award in the culinary world was created by a rubber company to encourage people to drive more and wear out their tyres faster. Andre and Edouard Michelin were not gourmets. They were salesmen. #MichelinStar #FoodHistory #CulinaryMyths #RestaurantHistory #FoodOrigins
Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass
The most coveted award in the culinary world was created by a rubber company to encourage people to drive more and wear out their tyres faster. Andre and Edouard Michelin were not gourmets. They were salesmen. #MichelinStar #FoodHistory #CulinaryMyths #RestaurantHistory #FoodOrigins
Posted into Beestrot Best Recipes – Easy Cooking 👨🍳 @beestrot-best-recipes-easy-cooking-Econopass
Tea feels so British it seems to have always been there. It was not. For most of English history, tea did not exist in the national cup. Then a Portuguese princess arrived at court, and everything changed. #TeaHistory #CatherineOfBraganza #BritishTraditions #FoodOrigins #PortugalEngland
Posted into Beestrot Best Recipes – Easy Cooking 👨🍳 @beestrot-best-recipes-easy-cooking-Econopass
Ketchup was a Chinese fish sauce. Then a British mushroom sauce. Then Heinz put it in a glass bottle and called it ketchup forever. #Ketchup #FoodHistory #FoodMyths #Heinz #FoodOrigins
Posted into Beestrot Best Recipes – Easy Cooking 👨🍳 @beestrot-best-recipes-easy-cooking-Econopass
The most coveted award in the culinary world was created by a rubber company to encourage people to drive more and wear out their tyres faster. Andre and Edouard Michelin were not gourmets. They were salesmen.
#MichelinStar #FoodHistory #CulinaryMyths #RestaurantHistory #FoodOrigins #Bluesky #Cooksky
The most coveted award in the culinary world was created by a rubber company to encourage people to drive more and wear out their tyres faster. Andre and Edouard Michelin were not gourmets. They were salesmen. #MichelinStar #FoodHistory #CulinaryMyths #RestaurantHistory #FoodOrigins
Posted into Food Stories by Jean Louis @food-stories-by-jean-louis-Econopass
Tea feels so British it seems to have always been there. It was not. For most of English history, tea did not exist in the national cup. Then a Portuguese princess arrived at court, and everything changed. #TeaHistory #CatherineOfBraganza #BritishTraditions #FoodOrigins #PortugalEngland
Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass
Tea feels so British it seems to have always been there. It was not. For most of English history, tea did not exist in the national cup. Then a Portuguese princess arrived at court, and everything changed. #TeaHistory #CatherineOfBraganza #BritishTraditions #FoodOrigins #PortugalEngland
Posted into Food Stories by Jean Louis @food-stories-by-jean-louis-Econopass
Ketchup was a Chinese fish sauce. Then a British mushroom sauce. Then Heinz put it in a glass bottle and called it ketchup forever.
#Ketchup #FoodHistory #FoodMyths #Heinz #FoodOrigins #Cooksky #Bluesky
Ketchup was a Chinese fish sauce. Then a British mushroom sauce. Then Heinz put it in a glass bottle and called it ketchup forever. #Ketchup #FoodHistory #FoodMyths #Heinz #FoodOrigins
Posted into Food Stories by Jean Louis @food-stories-by-jean-louis-Econopass
Before it was sweet, chocolate was sacred, spiced, bitter and 3,000 years old. The bar you know is the simplified version. #FoodHistory #FoodMyths #ChocolateHistory #FoodOrigins #FoodStories #Trending
Posted into Beestrot Best Recipes – Easy Cooking 👨🍳 @beestrot-best-recipes-easy-cooking-Econopass
Until 1820 when Colonel Robert Gibbon Johnson ate a basket of tomatoes in front of a crowd gathered to watch him die...he died 30 years later at the age of 79. #FoodHistory #FoodMyths #TomatoHistory #FoodOrigins #FoodStories #Trending
Posted into Beestrot Best Recipes – Easy Cooking 👨🍳 @beestrot-best-recipes-easy-cooking-Econopass
Every restaurant in the world serves it. Most menus write it with a capital C, which is the first clue that it was named after a person... #CaesarSalad #foodhistory #foodmyths #FoodOrigins #FoodStories
Posted into Beestrot Best Recipes – Easy Cooking 👨🍳 @beestrot-best-recipes-easy-cooking-Econopass
Before it was sweet, chocolate was sacred, spiced, bitter and 3,000 years old. The bar you know is the simplified version. #FoodHistory #FoodMyths #ChocolateHistory #FoodOrigins #FoodStories #Trending
Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass
Before it was sweet, chocolate was sacred, spiced, bitter and 3,000 years old. The bar you know is the simplified version. #FoodHistory #FoodMyths #ChocolateHistory #FoodOrigins #FoodStories #Trending
Posted into Food Stories by Jean Louis @food-stories-by-jean-louis-Econopass
Until 1820 when Colonel Robert Gibbon Johnson ate a basket of tomatoes in front of a crowd gathered to watch him die...he died 30 years later at the age of 79. #FoodHistory #FoodMyths #TomatoHistory #FoodOrigins #FoodStories #Trending
Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass
beestrot.com/features/foo...
Until 1820 when Colonel Robert Gibbon Johnson ate a basket of tomatoes in front of a crowd gathered to watch him die...he died 30 years later at the age of 79.
#FoodHistory #FoodMyths #TomatoHistory #FoodOrigins #FoodStories #Trending #foodsky
The Tomato Was Considered Pois...
Until 1820 when Colonel Robert Gibbon Johnson ate a basket of tomatoes in front of a crowd gathered to watch him die...he died 30 years later at the age of 79. #FoodHistory #FoodMyths #TomatoHistory #FoodOrigins #FoodStories #Trending
Posted into Food Stories by Jean Louis @food-stories-by-jean-louis-Econopass
The carrot you buy at the supermarket is orange. Every carrot you have ever seen at a supermarket is orange. BUT... #Trending #FoodHistory #FoodMyths #Carrots #FoodOrigins #FoodStories
Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass
Every restaurant in the world serves it. Most menus write it with a capital C, which is the first clue that it was named after a person...
https://beestrot.com/features/food-stories-by-jean-louis/caesar-salad-not-invented-in-rome/
#food #CaesarSalad #foodhistory #FoodOrigins #FoodStories #cooksky
Caesar Salad Was Not Invented ...
Every restaurant in the world serves it. Most menus write it with a capital C, which is the first clue that it was named after a person...
https://beestrot.com/features/food-stories-by-jean-louis/caesar-salad-not-invented-in-rome/
#food #CaesarSalad #foodhistory #FoodOrigins #FoodStories #cooksky
Caesar Salad Was Not Invented ...
Every restaurant in the world serves it. Most menus write it with a capital C, which is the first clue that it was named after a person...
https://beestrot.com/features/kitchen-secrets-by-jean-louis/chef-trick-perfect-pasta/
#food #CaesarSalad #foodhistory #FoodOrigins #FoodStories #cooksky
Every Chef Knows This Trick fo...
Every restaurant in the world serves it. Most menus write it with a capital C, which is the first clue that it was named after a person...
https://beestrot.com/features/kitchen-secrets-by-jean-louis/chef-trick-perfect-pasta/
#food #CaesarSalad #foodhistory #FoodOrigins #FoodStories #cooksky
Every Chef Knows This Trick fo...
Your favorite foods' origins might surprise you! Learn how centuries of trade, conquest, and creativity have shaped what we eat today.
#Foodculture #foodhistory #foodcullturebites #food #FoodOriginshttps://foodculturebites.com/seven-food-origins-youll-never-guess/
With the influx of #Tibetan refugees in the 1960s, they brought along with them a precious treasure from their homeland – #momos .
#India #CulturalFoods #dumplings #HistoryOfMomos #Chinese #Turkish #Tibet #Mongolian #AsianMastodon #FoodHistory #FoodTrivia #CrossCultural #AsianFoods #TraditionalFoods #AsianFoodCulture #FoodOrigins #TootSEA #SEAculture #SEAfood
(The earliest known version of ketchup originated in #China in the seventeenth century. The first ketchup was prepared from fermented anchovies, unlike the tomato ketchup that is made nowadays.)
#Ketchup comes from the #Hokkien #Chinese word, kê-tsiap (name of a sauce derived from fermented fish).
#AsianMastodon #FoodOrigins #FoodHistory #FoodFacts #ChineseOrigins #DidYouKnow #FoodTrivia #ChineseCreation #condiment #HistoryOfSauces
Croxetti (aka Corzetti) is a coin-medallion pasta from Liguria imprinted with a family coat of arms, a tradition dating back to the Renaissance. Cooks would customize the pasta with a wooden stamp at the request of aristocrats who felt the need to distinguish themselves from the poor.
Here it is served with a walnut-pesto cream sauce with chicken.
#cooking #Croxetti #Corzetti #pasta #ItalianCooking #FoodHistory #Foodiverse #CulinaryOrigins #FoodOrigins #PlayWithFood #CookLore #Homemade #Food
'Several foods have fallen victim to fakelore. Take one of our most beloved snacks—the potato chip.' https://daily.jstor.org/the-fakelore-of-food-origins/ #foodhistory #foodorigins #fakelore