#foodanthropology — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #foodanthropology, aggregated by home.social.
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Online event, 1 October 2024, 16:00-18:00 BST: Cultivating the Most Beautiful Kôji: The Aesthetics of Brewing Soy-Sauce in Twenty-First Century Japan, with Alice Doublier-Akakpo, anthropologist. Registration details at https://www.therai.org.uk/events/events-calendar/eventdetail/901/-/artistry-work-alice-doublier. #foodanthropology #soyasauce
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I don't know what stirs your heart and makes you misty-eyed but this sure does it for me. | Cafe Ohlone dinner brings Korean and Indigenous elders together https://www.berkeleyside.org/2022/11/21/korean-and-ohlone-elders-share-a-meaningful-meal #food #foodanthropology #culture #foodlore #indigenousfoodways #foodways #reconciliation #healing #elders #foodhistory #Berkeley #Ohlone #Korean #stories #foodsecurity #foodpolicy #nutrition
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Celtic and Romano British Foods from the Isles: A General Approach. 'Confronting the question, "what did the Celtic tribes eat in the British Isles" the paper gathers information from a variety of sources to answer this inquiry which draws mainly from the British Isles, but other areas of research have been gleamed from the Continent and taken from Roman and Greek commentary to better detail this inquiry.' https://www.academia.edu/1488019/Celtic_and_Romano_British_Foods_from_the_Isles_a_General_Approach #foodhistory #foodanthropology #archaeology #ancientfood #Celts
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Review of: Have You Eaten Yet? Stories from Chinese Restaurants Around the World by Cheuk Kwan. Pegasus Books. New York and London. 2023. ISBN: 978-1-63936-334-6. Pp. 260. https://foodanthro.com/2023/04/24/review-have-you-eaten-yet/ #foodanthropology #foodhistory #diaspora #ChineseCuisine
