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#crawfish — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #crawfish, aggregated by home.social.

  1. Born & raised in Louisiana and this has only just now occurred to me:
    Why do we not do bread with boiled crawfish? We do bread with boiled shrimp. Crackers or bread with crabs, oysters, fish... heck, we have a whole seafood poboy industry of seafood-and-bread combinations.

    But I've never had bread of any kind at a crawfish boil. Potatoes, corn, garlic... sure. But never any kind of bread.

    Why??

    #Louisiana #crawfish #cooking #eat

  2. Born & raised in Louisiana and this has only just now occurred to me:
    Why do we not do bread with boiled crawfish? We do bread with boiled shrimp. Crackers or bread with crabs, oysters, fish... heck, we have a whole seafood poboy industry of seafood-and-bread combinations.

    But I've never had bread of any kind at a crawfish boil. Potatoes, corn, garlic... sure. But never any kind of bread.

    Why??

    #Louisiana #crawfish #cooking #eat

  3. Born & raised in Louisiana and this has only just now occurred to me:
    Why do we not do bread with boiled crawfish? We do bread with boiled shrimp. Crackers or bread with crabs, oysters, fish... heck, we have a whole seafood poboy industry of seafood-and-bread combinations.

    But I've never had bread of any kind at a crawfish boil. Potatoes, corn, garlic... sure. But never any kind of bread.

    Why??

    #Louisiana #crawfish #cooking #eat

  4. Born & raised in Louisiana and this has only just now occurred to me:
    Why do we not do bread with boiled crawfish? We do bread with boiled shrimp. Crackers or bread with crabs, oysters, fish... heck, we have a whole seafood poboy industry of seafood-and-bread combinations.

    But I've never had bread of any kind at a crawfish boil. Potatoes, corn, garlic... sure. But never any kind of bread.

    Why??

    #Louisiana #crawfish #cooking #eat

  5. Born & raised in Louisiana and this has only just now occurred to me:
    Why do we not do bread with boiled crawfish? We do bread with boiled shrimp. Crackers or bread with crabs, oysters, fish... heck, we have a whole seafood poboy industry of seafood-and-bread combinations.

    But I've never had bread of any kind at a crawfish boil. Potatoes, corn, garlic... sure. But never any kind of bread.

    Why??

    #Louisiana #crawfish #cooking #eat

  6. Drought, diesel prices could cut crawfish season short

    Crawfish producers are pumping more water into ponds, and the high price of diesel makes it expensive to irrigate. Without the issuance of H-2B visas for guest workers, there aren't enough crawfish peelers.

    #crawfish #Louisiana #drought #diesel

    heraldguide.com/featured/droug

  7. This crawfish cornbread isn't just for dinner—it makes a delicious, impressive holiday brunch or entrée too. Try this versatile dish any time of day.

    #Crawfish
    #Cornbread
    #SouthernFood
    #Recipes cookingbride.com/main-courses/

  8. Helping Hands

    Seasonal workers, most of them from Mexico, form the backbone of Louisiana’s agricultural sector. Still, their work often goes unseen or misunderstood.

    thecurrentla.com/2025/helping-

  9. Helping Hands

    Seasonal workers, most of them from Mexico, form the backbone of Louisiana’s agricultural sector. Still, their work often goes unseen or misunderstood.

    thecurrentla.com/2025/helping-

  10. Helping Hands

    Seasonal workers, most of them from Mexico, form the backbone of Louisiana’s agricultural sector. Still, their work often goes unseen or misunderstood.

    thecurrentla.com/2025/helping-

  11. Helping Hands

    Seasonal workers, most of them from Mexico, form the backbone of Louisiana’s agricultural sector. Still, their work often goes unseen or misunderstood.

    thecurrentla.com/2025/helping-

  12. Helping Hands

    Seasonal workers, most of them from Mexico, form the backbone of Louisiana’s agricultural sector. Still, their work often goes unseen or misunderstood.

    thecurrentla.com/2025/helping-