#cookingmastodon — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #cookingmastodon, aggregated by home.social.
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chinese food supremacy 🏮👲
made this for lunch today, I was craving soupy food.
numbing vegetarian mapo tofu with enoki mushrooms, such a good synergy with soft flavored seared nappa cabbage and daikon soup.sorry for messy table i really can't prioritize tidiness rn.
#vegetarian #cookingmastodon #homecooking #vegetariancooking #chinesefood #lazchtcooking
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chinese food supremacy 🏮👲
made this for lunch today, I was craving soupy food.
numbing vegetarian mapo tofu with enoki mushrooms, such a good synergy with soft flavored seared nappa cabbage and daikon soup.sorry for messy table i really can't prioritize tidiness rn.
#vegetarian #cookingmastodon #homecooking #vegetariancooking #chinesefood #lazchtcooking
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chinese food supremacy 🏮👲
made this for lunch today, I was craving soupy food.
numbing vegetarian mapo tofu with enoki mushrooms, such a good synergy with soft flavored seared nappa cabbage and daikon soup.sorry for messy table i really can't prioritize tidiness rn.
#vegetarian #cookingmastodon #homecooking #vegetariancooking #chinesefood #lazchtcooking
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chinese food supremacy 🏮👲
made this for lunch today, I was craving soupy food.
numbing vegetarian mapo tofu with enoki mushrooms, such a good synergy with soft flavored seared nappa cabbage and daikon soup.sorry for messy table i really can't prioritize tidiness rn.
#vegetarian #cookingmastodon #homecooking #vegetariancooking #chinesefood #lazchtcooking
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Stracciatella — seven things, ten minutes, feeds four, no beans. Bring good stock to a bare simmer. Beat two eggs with a fist of grated parmesan, lemon zest, black pepper. Stir the broth into a slow whirlpool, pour the egg in a thin thread, watch it bloom into ribbons, then wilt in two handfuls of spinach. No one goes hungry. https://twp.ai/4hsZEE
#CheapEats #CookingMastodon #PantryMeal #FoodAsMedicine #Recipe #EasyDinner #FeedPeople #Cooking #Italian #Trans #Queer #LGBTQIA -
Stracciatella — seven things, ten minutes, feeds four, no beans. Bring good stock to a bare simmer. Beat two eggs with a fist of grated parmesan, lemon zest, black pepper. Stir the broth into a slow whirlpool, pour the egg in a thin thread, watch it bloom into ribbons, then wilt in two handfuls of spinach. No one goes hungry. https://twp.ai/4hsZEE
#CheapEats #CookingMastodon #PantryMeal #FoodAsMedicine #Recipe #EasyDinner #FeedPeople #Cooking #Italian #Trans #Queer #LGBTQIA -
Stracciatella — seven things, ten minutes, feeds four, no beans. Bring good stock to a bare simmer. Beat two eggs with a fist of grated parmesan, lemon zest, black pepper. Stir the broth into a slow whirlpool, pour the egg in a thin thread, watch it bloom into ribbons, then wilt in two handfuls of spinach. No one goes hungry. https://twp.ai/4hsZEE
#CheapEats #CookingMastodon #PantryMeal #FoodAsMedicine #Recipe #EasyDinner #FeedPeople #Cooking #Italian #Trans #Queer #LGBTQIA -
Stracciatella — seven things, ten minutes, feeds four, no beans. Bring good stock to a bare simmer. Beat two eggs with a fist of grated parmesan, lemon zest, black pepper. Stir the broth into a slow whirlpool, pour the egg in a thin thread, watch it bloom into ribbons, then wilt in two handfuls of spinach. No one goes hungry. https://twp.ai/4hsZEE
#CheapEats #CookingMastodon #PantryMeal #FoodAsMedicine #Recipe #EasyDinner #FeedPeople #Cooking #Italian #Trans #Queer #LGBTQIA -
📌Unveiling the Secret to Perfect Pasta Using Science
👉https://beestrot.com/news/whats-cooking-this-week-44-45-from-oct-27th-to-nov-9th-2025/#Unveiling_the_Secret_to_Perfect_Pasta_Using_Science
#foodscience #cookingtips #culinaryarts #food #pasta #fedivore #homechef #cookingmastodon #beestrot -
📌Unveiling the Secret to Perfect Pasta Using Science
👉https://beestrot.com/news/whats-cooking-this-week-44-45-from-oct-27th-to-nov-9th-2025/#Unveiling_the_Secret_to_Perfect_Pasta_Using_Science
#foodscience #cookingtips #culinaryarts #food #pasta #fedivore #homechef #cookingmastodon #beestrot -
📌Unveiling the Secret to Perfect Pasta Using Science
👉https://beestrot.com/news/whats-cooking-this-week-44-45-from-oct-27th-to-nov-9th-2025/#Unveiling_the_Secret_to_Perfect_Pasta_Using_Science
#foodscience #cookingtips #culinaryarts #food #pasta #fedivore #homechef #cookingmastodon #beestrot -
📌Chef Shares Simple Technique for Perfect Omelettes
👉https://beestrot.com/news/whats-cooking-this-week-44-45-from-oct-27th-to-nov-9th-2025/#Chef_Shares_Simple_Technique_for_Perfect_Omelettes
#food #cookingtips #lifestyle #omelette #fedivore #homechef #cookingmastodon #foodie #beestrot -
📌Chef Shares Simple Technique for Perfect Omelettes
👉https://beestrot.com/news/whats-cooking-this-week-44-45-from-oct-27th-to-nov-9th-2025/#Chef_Shares_Simple_Technique_for_Perfect_Omelettes
#food #cookingtips #lifestyle #omelette #fedivore #homechef #cookingmastodon #foodie #beestrot -
📌Chef Shares Simple Technique for Perfect Omelettes
👉https://beestrot.com/news/whats-cooking-this-week-44-45-from-oct-27th-to-nov-9th-2025/#Chef_Shares_Simple_Technique_for_Perfect_Omelettes
#food #cookingtips #lifestyle #omelette #fedivore #homechef #cookingmastodon #foodie #beestrot -
Growing up on my parents' #homestead #squash was a staple of our diet. Last night, I prepared a yellow straight neck summer squash from my front yard #vegetable #garden in olive oil and seasoned it with #thyme from my #hydroponic garden. Most of the #herbs I use are grown in my #hydroponicgarden . I cooked this up on my GoSun Sport-E hybrid #solar oven. #gardeningmastodon #cookingmastodon
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Growing up on my parents' #homestead #squash was a staple of our diet. Last night, I prepared a yellow straight neck summer squash from my front yard #vegetable #garden in olive oil and seasoned it with #thyme from my #hydroponic garden. Most of the #herbs I use are grown in my #hydroponicgarden . I cooked this up on my GoSun Sport-E hybrid #solar oven. #gardeningmastodon #cookingmastodon
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You can do a #cookout without any #fuel and it turns out awesome. Even on a cloudy day. I used a #GoSun Sport-E solar oven and a #Charbroil #electric #grill connected to my #solar #batteries . #fossilfuels are obsolete. #environment #cookingmastodon #solarmastodon
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You can do a #cookout without any #fuel and it turns out awesome. Even on a cloudy day. I used a #GoSun Sport-E solar oven and a #Charbroil #electric #grill connected to my #solar #batteries . #fossilfuels are obsolete. #environment #cookingmastodon #solarmastodon
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The #solar oven is definitely my preferred way to #cook #summer #squash. It keeps everything nice and moist and it ends up really tender from being heated to such a high heat. The #solaroven is also my favorite way to cook #potatoes #cookingmastodon.
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The #solar oven is definitely my preferred way to #cook #summer #squash. It keeps everything nice and moist and it ends up really tender from being heated to such a high heat. The #solaroven is also my favorite way to cook #potatoes #cookingmastodon.
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#Cooking up some more #zucchini in olive oil and garlic in my #GoSun Sport-E #solar oven. It is an overcast day but that doesn't matter with a #solaroven. The sun still exists behind the clouds and still produces #solarpower which gets reflected onto the tube and converted to heat energy which gets trapped inside and #cooks the food. You can use this oven in any season or weather as long as it is daytime. #gardeningmastodon #cookingmastodon
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#Cooking up some more #zucchini in olive oil and garlic in my #GoSun Sport-E #solar oven. It is an overcast day but that doesn't matter with a #solaroven. The sun still exists behind the clouds and still produces #solarpower which gets reflected onto the tube and converted to heat energy which gets trapped inside and #cooks the food. You can use this oven in any season or weather as long as it is daytime. #gardeningmastodon #cookingmastodon
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Decided that since it was a beautiful day, it was perfect for #cooking with the #solar oven. I cooked zucchini from the #garden with olive oil and herbs from the garden. It turned out so well. #gardeningmastodon #cookingmastodon
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Decided that since it was a beautiful day, it was perfect for #cooking with the #solar oven. I cooked zucchini from the #garden with olive oil and herbs from the garden. It turned out so well. #gardeningmastodon #cookingmastodon
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🇮🇹 Risotto: Stirring Up Italian Romance! 💖
Slow, creamy, and deeply satisfying—Risotto is a labor of love that pays off in every bite.
Choose your flavor: mushroom, seafood, lemon?
👉 https://buff.ly/NdqCc4e
#RisottoTime #ItalianComfort #CreamyGoodness #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
🇮🇹 Risotto: Stirring Up Italian Romance! 💖
Slow, creamy, and deeply satisfying—Risotto is a labor of love that pays off in every bite.
Choose your flavor: mushroom, seafood, lemon?
👉 https://buff.ly/NdqCc4e
#RisottoTime #ItalianComfort #CreamyGoodness #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
🇮🇹 Risotto: Stirring Up Italian Romance! 💖
Slow, creamy, and deeply satisfying—Risotto is a labor of love that pays off in every bite.
Choose your flavor: mushroom, seafood, lemon?
👉 https://buff.ly/NdqCc4e
#RisottoTime #ItalianComfort #CreamyGoodness #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
Join 145M+ on Flipboard for top food content!🔥
Follow #beestrot Magazines: Food news, Baking, Vegan eats, Quick Meals, Pro Tips, Restaurant Reviews, Cocktails & more.
⭐ Follow Beestrot (Via Econopass) for the best recipes & kitchen insights!
👉 https://flipboard.com/@econopass/#Foodie #CookingTips #Flipboard #fedivore #homechef #cookingmastodon #recipes #foodie
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Join 145M+ on Flipboard for top food content!🔥
Follow #beestrot Magazines: Food news, Baking, Vegan eats, Quick Meals, Pro Tips, Restaurant Reviews, Cocktails & more.
⭐ Follow Beestrot (Via Econopass) for the best recipes & kitchen insights!
👉 https://flipboard.com/@econopass/#Foodie #CookingTips #Flipboard #fedivore #homechef #cookingmastodon #recipes #foodie
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Join 145M+ on Flipboard for top food content!🔥
Follow #beestrot Magazines: Food news, Baking, Vegan eats, Quick Meals, Pro Tips, Restaurant Reviews, Cocktails & more.
⭐ Follow Beestrot (Via Econopass) for the best recipes & kitchen insights!
👉 https://flipboard.com/@econopass/#Foodie #CookingTips #Flipboard #fedivore #homechef #cookingmastodon #recipes #foodie
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A rustic French preservation technique dating back to 15th century Tours, transforming tough cuts of pork into a sumptuous spread through slow cooking in fat. The meat is then shredded and seasoned, creating a textured, savory conserve that's both rustic and refined. This bistro staple embodies French thriftiness and culinary genius...
https://beestrot.com/recipe/rillettes/
#rillettes #frenchstarter #charcuterie #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
A rustic French preservation technique dating back to 15th century Tours, transforming tough cuts of pork into a sumptuous spread through slow cooking in fat. The meat is then shredded and seasoned, creating a textured, savory conserve that's both rustic and refined. This bistro staple embodies French thriftiness and culinary genius...
https://beestrot.com/recipe/rillettes/
#rillettes #frenchstarter #charcuterie #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
A rustic French preservation technique dating back to 15th century Tours, transforming tough cuts of pork into a sumptuous spread through slow cooking in fat. The meat is then shredded and seasoned, creating a textured, savory conserve that's both rustic and refined. This bistro staple embodies French thriftiness and culinary genius...
https://beestrot.com/recipe/rillettes/
#rillettes #frenchstarter #charcuterie #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
🇫🇷 Dessert That Floats on a Dream: Île Flottante
Light as a cloud, rich as a dream—Île Flottante floats its way into your dessert hall of fame.
Poached meringue, creamy custard, caramel drizzle. Oui, please!
👉 https://beestrot.com/recipe/ile-flottante/
#FrenchDesserts #IleFlottante #CloudlikeDelight #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
🇫🇷 Dessert That Floats on a Dream: Île Flottante
Light as a cloud, rich as a dream—Île Flottante floats its way into your dessert hall of fame.
Poached meringue, creamy custard, caramel drizzle. Oui, please!
👉 https://beestrot.com/recipe/ile-flottante/
#FrenchDesserts #IleFlottante #CloudlikeDelight #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
🇫🇷 Dessert That Floats on a Dream: Île Flottante
Light as a cloud, rich as a dream—Île Flottante floats its way into your dessert hall of fame.
Poached meringue, creamy custard, caramel drizzle. Oui, please!
👉 https://beestrot.com/recipe/ile-flottante/
#FrenchDesserts #IleFlottante #CloudlikeDelight #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
This quintessential French bistro classic originated as a humble peasant dish in 18th century Paris. Rich caramelized onions create a deeply savory broth topped with crusty bread and bubbling Gruyère cheese. The long, slow cooking process transforms simple ingredients into a comforting dish that has become an icon of French cuisine.
https://beestrot.com/recipe/soupe-a-loignon/
#onionsoup #soupealoignon #frenchcuisine #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
This quintessential French bistro classic originated as a humble peasant dish in 18th century Paris. Rich caramelized onions create a deeply savory broth topped with crusty bread and bubbling Gruyère cheese. The long, slow cooking process transforms simple ingredients into a comforting dish that has become an icon of French cuisine.
https://beestrot.com/recipe/soupe-a-loignon/
#onionsoup #soupealoignon #frenchcuisine #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
This quintessential French bistro classic originated as a humble peasant dish in 18th century Paris. Rich caramelized onions create a deeply savory broth topped with crusty bread and bubbling Gruyère cheese. The long, slow cooking process transforms simple ingredients into a comforting dish that has become an icon of French cuisine.
https://beestrot.com/recipe/soupe-a-loignon/
#onionsoup #soupealoignon #frenchcuisine #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
✅ Follow us on Pinterest!
👉 https://www.pinterest.com/beestrot/
A different way to enjoy our recipes and valuable content! 🙏
#pinterest #beestrot #fedivore #homechef #cookingmastodon #recipes #foodie -
✅ Follow us on Pinterest!
👉 https://www.pinterest.com/beestrot/
A different way to enjoy our recipes and valuable content! 🙏
#pinterest #beestrot #fedivore #homechef #cookingmastodon #recipes #foodie -
✅ Follow us on Pinterest!
👉 https://www.pinterest.com/beestrot/
A different way to enjoy our recipes and valuable content! 🙏
#pinterest #beestrot #fedivore #homechef #cookingmastodon #recipes #foodie -
🇲🇽 Sizzle, Wrap, Devour: Fajitas for the Win!
Sizzling, smoky, and packed with flavor—Fajitas bring the fiesta to your plate.
Whether chicken, beef, or veggies, it's all about the sizzle.
https://beestrot.com/recipe/fajitas/
#MexicanFood #FajitaTime #SizzleAndServe #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
🇲🇽 Sizzle, Wrap, Devour: Fajitas for the Win!
Sizzling, smoky, and packed with flavor—Fajitas bring the fiesta to your plate.
Whether chicken, beef, or veggies, it's all about the sizzle.
https://beestrot.com/recipe/fajitas/
#MexicanFood #FajitaTime #SizzleAndServe #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
🇲🇽 Sizzle, Wrap, Devour: Fajitas for the Win!
Sizzling, smoky, and packed with flavor—Fajitas bring the fiesta to your plate.
Whether chicken, beef, or veggies, it's all about the sizzle.
https://beestrot.com/recipe/fajitas/
#MexicanFood #FajitaTime #SizzleAndServe #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
🇫🇷 Blanquette de Veau is a refined French veal stew dating back to the 17th century, celebrated for its elegant white sauce and tender meat. Unlike typical brown stews, the meat is never browned, resulting in its characteristic pale appearance the word 'blanquette' derives from 'blanc' meaning white.
https://beestrot.com/recipe/blanquette-de-veau/
#blanquettedeveau #vealstew #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
🇫🇷 Blanquette de Veau is a refined French veal stew dating back to the 17th century, celebrated for its elegant white sauce and tender meat. Unlike typical brown stews, the meat is never browned, resulting in its characteristic pale appearance the word 'blanquette' derives from 'blanc' meaning white.
https://beestrot.com/recipe/blanquette-de-veau/
#blanquettedeveau #vealstew #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
🇫🇷 Blanquette de Veau is a refined French veal stew dating back to the 17th century, celebrated for its elegant white sauce and tender meat. Unlike typical brown stews, the meat is never browned, resulting in its characteristic pale appearance the word 'blanquette' derives from 'blanc' meaning white.
https://beestrot.com/recipe/blanquette-de-veau/
#blanquettedeveau #vealstew #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot -
🇮🇹 The Creamiest Pasta You’ve Ever Twirled!
Creamy, dreamy, and ready in minutes—Fettuccine Alfredo is Italian-American comfort food at its silkiest.
https://beestrot.com/recipe/fettuccine-alfredo/
#PastaLovers #ComfortFood #FettuccineAlfredo #fedivore #homechef #cookingmastodon #recipes #foodie #beestrot
