#chinesecooking — Public Fediverse posts

Ever since my kid bought me a bamboo steamer for Xmas, I've been reading tons of recipes & watching scads of videos. I just wanted to make some authentic shrimp or pork buns. I finally gathered the courage to make pork buns today. Or tried to. The filling was fine, & even though I usually make some pretty great bread, the wrappers I made can only be described as steamed semi-breadlike school paste — in taste and substance. Definitely not light & fluffy.

#Cooking
#ChineseCooking
#CookingFail

Making one of our many Teochew styles of #SpringRolls. This #omnivores version has very little meat.

Ingredients in the stuffing:
Ground pork
2 eggs
Carrots
Wood ear mushrooms
Turnip
Yellow onion (medium sized one)
Tofu
Rice vermicelli
Cabbage
Chicken broth powder
Ground pepper
Sea salt
Fish sauce
Sesame oil

From cooking prep to deep frying finish:
https://m.youtube.com/watch?si=eL7nxTAxMMa7HmoZ&v=O800EWrSOyg&feature=youtu.be

#AsianMastodon #Teochew #Gaginang #AsianFood #ChineseFood #EthnicEats #CulturalFood #POCfoods #FoodCulture #Homemade #homecooking #food #Cuisine #culinary #FriedFood #CookingVideo #Cooking #WhatsInMyWok #iCanCook #DeepFrying #DeepFried #ChineseCooking #foodies

Making one of our many Teochew styles of #SpringRolls. This #omnivores version has very little meat.

Ingredients in the stuffing:
Ground pork
2 eggs
Carrots
Wood ear mushrooms
Turnip
Yellow onion (medium sized one)
Tofu
Rice vermicelli
Cabbage
Chicken broth powder
Ground pepper
Sea salt
Fish sauce
Sesame oil

From cooking prep to deep frying finish:
https://m.youtube.com/watch?si=eL7nxTAxMMa7HmoZ&v=O800EWrSOyg&feature=youtu.be

#AsianMastodon #Teochew #Gaginang #AsianFood #ChineseFood #EthnicEats #CulturalFood #POCfoods #FoodCulture #Homemade #homecooking #food #Cuisine #culinary #FriedFood #CookingVideo #Cooking #WhatsInMyWok #iCanCook #DeepFrying #DeepFried #ChineseCooking #foodies

Making one of our many Teochew styles of #SpringRolls. This #omnivores version has very little meat.

Ingredients in the stuffing:
Ground pork
2 eggs
Carrots
Wood ear mushrooms
Turnip
Yellow onion (medium sized one)
Tofu
Rice vermicelli
Cabbage
Chicken broth powder
Ground pepper
Sea salt
Fish sauce
Sesame oil

From cooking prep to deep frying finish:
https://m.youtube.com/watch?si=eL7nxTAxMMa7HmoZ&v=O800EWrSOyg&feature=youtu.be

#AsianMastodon #Teochew #Gaginang #AsianFood #ChineseFood #EthnicEats #CulturalFood #POCfoods #FoodCulture #Homemade #homecooking #food #Cuisine #culinary #FriedFood #CookingVideo #Cooking #WhatsInMyWok #iCanCook #DeepFrying #DeepFried #ChineseCooking #foodies

Making one of our many Teochew styles of #SpringRolls. This #omnivores version has very little meat.

Ingredients in the stuffing:
Ground pork
2 eggs
Carrots
Wood ear mushrooms
Turnip
Yellow onion (medium sized one)
Tofu
Rice vermicelli
Cabbage
Chicken broth powder
Ground pepper
Sea salt
Fish sauce
Sesame oil

From cooking prep to deep frying finish:
https://m.youtube.com/watch?si=eL7nxTAxMMa7HmoZ&v=O800EWrSOyg&feature=youtu.be

#AsianMastodon #Teochew #Gaginang #AsianFood #ChineseFood #EthnicEats #CulturalFood #POCfoods #FoodCulture #Homemade #homecooking #food #Cuisine #culinary #FriedFood #CookingVideo #Cooking #WhatsInMyWok #iCanCook #DeepFrying #DeepFried #ChineseCooking #foodies

Making one of our many Teochew styles of #SpringRolls. This #omnivores version has very little meat.

Ingredients in the stuffing:
Ground pork
2 eggs
Carrots
Wood ear mushrooms
Turnip
Yellow onion (medium sized one)
Tofu
Rice vermicelli
Cabbage
Chicken broth powder
Ground pepper
Sea salt
Fish sauce
Sesame oil

From cooking prep to deep frying finish:
https://m.youtube.com/watch?si=eL7nxTAxMMa7HmoZ&v=O800EWrSOyg&feature=youtu.be

#AsianMastodon #Teochew #Gaginang #AsianFood #ChineseFood #EthnicEats #CulturalFood #POCfoods #FoodCulture #Homemade #homecooking #food #Cuisine #culinary #FriedFood #CookingVideo #Cooking #WhatsInMyWok #iCanCook #DeepFrying #DeepFried #ChineseCooking #foodies

Cooking prep. For making spring rolls.

Ingredients in the stuffing:
Ground pork
2 eggs
Carrots
Wood ear mushrooms
Turnip
Yellow onion (medium sized one)
Tofu
Rice vermicelli
Cabbage
Chicken broth powder
Ground pepper
Sea salt
Fish sauce
Sesame oil

#AsianMastodon #Teochew #Gaginang #AsianFood #ChineseFood #EthnicEats #CulturalFood #POCfoods #FoodCulture #Homemade #homecooking #food #Cuisine #culinary #FriedFood #CookingVideo #Cooking #WhatsInMyWok #iCanCook #DeepFrying #DeepFried #ChineseCooking #foodies #SpringRolls

Cooking prep. For making spring rolls.

Ingredients in the stuffing:
Ground pork
2 eggs
Carrots
Wood ear mushrooms
Turnip
Yellow onion (medium sized one)
Tofu
Rice vermicelli
Cabbage
Chicken broth powder
Ground pepper
Sea salt
Fish sauce
Sesame oil

#AsianMastodon #Teochew #Gaginang #AsianFood #ChineseFood #EthnicEats #CulturalFood #POCfoods #FoodCulture #Homemade #homecooking #food #Cuisine #culinary #FriedFood #CookingVideo #Cooking #WhatsInMyWok #iCanCook #DeepFrying #DeepFried #ChineseCooking #foodies #SpringRolls

Cooking prep. For making spring rolls.

Ingredients in the stuffing:
Ground pork
2 eggs
Carrots
Wood ear mushrooms
Turnip
Yellow onion (medium sized one)
Tofu
Rice vermicelli
Cabbage
Chicken broth powder
Ground pepper
Sea salt
Fish sauce
Sesame oil

#AsianMastodon #Teochew #Gaginang #AsianFood #ChineseFood #EthnicEats #CulturalFood #POCfoods #FoodCulture #Homemade #homecooking #food #Cuisine #culinary #FriedFood #CookingVideo #Cooking #WhatsInMyWok #iCanCook #DeepFrying #DeepFried #ChineseCooking #foodies #SpringRolls

Cooking prep. For making spring rolls.

Ingredients in the stuffing:
Ground pork
2 eggs
Carrots
Wood ear mushrooms
Turnip
Yellow onion (medium sized one)
Tofu
Rice vermicelli
Cabbage
Chicken broth powder
Ground pepper
Sea salt
Fish sauce
Sesame oil

#AsianMastodon #Teochew #Gaginang #AsianFood #ChineseFood #EthnicEats #CulturalFood #POCfoods #FoodCulture #Homemade #homecooking #food #Cuisine #culinary #FriedFood #CookingVideo #Cooking #WhatsInMyWok #iCanCook #DeepFrying #DeepFried #ChineseCooking #foodies #SpringRolls

Cooking prep. For making spring rolls.

Ingredients in the stuffing:
Ground pork
2 eggs
Carrots
Wood ear mushrooms
Turnip
Yellow onion (medium sized one)
Tofu
Rice vermicelli
Cabbage
Chicken broth powder
Ground pepper
Sea salt
Fish sauce
Sesame oil

#AsianMastodon #Teochew #Gaginang #AsianFood #ChineseFood #EthnicEats #CulturalFood #POCfoods #FoodCulture #Homemade #homecooking #food #Cuisine #culinary #FriedFood #CookingVideo #Cooking #WhatsInMyWok #iCanCook #DeepFrying #DeepFried #ChineseCooking #foodies #SpringRolls