#cheap-food — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #cheap-food, aggregated by home.social.
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He Moved From A French Village To Help At Dad’s S’pore Restaurant, Now He’s A Hawker Selling Mussels https://www.diningandcooking.com/2536855/he-moved-from-a-french-village-to-help-at-dads-spore-restaurant-now-hes-a-hawker-selling-mussels/ #AffordableFrenchFood #AffordableWesternFood #bouillabaisse #burgers #CheapAndGoodFood #CheapFood #ChinatownComplex #f&b #FineDining #food #francais #france #French #FrenchChef #FrenchCuisine #FrenchFineDining #FrenchFood #FrenchHawker #GreenwichV #hawker #HawkerFood #HawkerStall #HawkerWesternFood #MaCuisinette #Mussels #Pasta #Pizza #SeletarFood
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Teutonic Slaughter – Cheap Food Review By Andy-War-HallBecoming a fully-fledged metalhead is when you stop associating German metal with Rammstein and start with Teutonic thrash.1 There’s something about Germany that just makes thrash metal meaner, dirtier, and nastier than anywhere else, and without Teutonic thrash, extreme metal would likely look very different from where it is today. Knowing and loving this heritage, Germany’s own Teutonic Slaughter throws their feather-capped hat into the ring with their third album, Cheap Food, brandishing both a ridiculous album cover and a conviction to maintain the glory of old school Teutonic thrash metal. But it can be a challenge staying firmly rooted in the past while sounding vital in the present. Can Teutonic Slaughter make the cut with Cheap Food, or will this record go down hard like dry currywurst?
A lot of bands aren’t good judges of their own sound, but Teutonic Slaughter deliver what’s on the tin with Cheap Food: no-nonsense German thrash built to bash your bratwurst in forthwith. Teutonic Slaughter riffs without restraint or mercy, drawing from the melodic but near-death metal aggressiveness of Kreator (“Redistribution,” “Hostage”) as vocalist Phillip Krisch rasps and growls with the volatility of Sodom’s Angelripper and the band tears through tracks in reckless, Tankardesque good-times-lovin’ fashion (“Witches Rock ‘n’ Roll,” “Give em Hell”). Krisch and Jan Heinen’s guitars are hefty and lacerated on Cheap Food, bolstered by drummer Christian Vollmer’s thunderous kicks and an even heftier bass presence from Fabian Kellermann. The power chord rules on Cheap Food, but Teutonic Slaughter mix it up whenever necessary, like on the twisty leads of “Cheap Food,” the arpeggios kicking off “Redistribution” or the harmonics-laden chorus of “Witches Rock ‘n’ Roll.” Teutonic Slaughter promised nothing but good, archetypal German thrash and Cheap Food has that in spades.
But more impressively, Cheap Food also delivers in hashing out good thrash to the masses by means of lean songwriting, blistering energy and vicious vocals. Though songs frequent the thrash iffy-zone of five-plus-minutes, Teutonic Slaughter serve riffs and ideas economically, letting nothing wear out and keeping energy squarely at eleven. Besides the back end of “Eviscerating Surgery” and the dead minute-and-a-half of “Intro,”2 Cheap Food is spry at 36 minutes and flies by in a head-banging haze. Teutonic Slaughter sound one volt from exploding on Cheap Food, baring teeth on “Redistribution” and “Fight the Reaper” with crossover levels of hardcore intensity reminiscent of Municipal Waste.3 Personally, I think it’s Krisch’s animal-like mic job that gives Cheap Food its meanest bite, lathering songs with deathly howls (“Eviscerating Surgery”), blackened roars (“Witches Rock ‘n’ Roll”), hardcore gang shouts (“Hostage”), and just some of the gnarliest barks and shouts this side of Sodom. Gnarly vocals on top of fatless, relentlessly aggressive songs is foam crowning Cheap Food’s beer stein, and brother, it’s flowing over.
Teutonic Slaughter made a simply fun album. You’re not getting any radical surprises out of Cheap Food, and that’s by design. Instead, Teutonic Slaughter delight through expert performances of well-trodden thrash staples. Heinen provides the dive-happy, shredful soloing you expect and demand from the genre, leaving everything he has on closer “Give ’em Hell” in a no-holds-bar display of guitar belligerence. Thematically, when not dealing in societal or political issues (“Cheap Food,” “Redistribution”), Teutonic Slaughter revel in the schlocky macabre (“Witches Rock ‘n’ Roll,” “Eviscerating Surgery”) and fist-pumping motivation (“Fight the Reaper,” “Give em Hell”). It’s not meant to be complicated. Teutonic Slaughter aimed to pound your brain to spätzle with Cheap Food, and if you give it a spin, they’ll have succeeded handily.
Worthy of their countrymates’ thrash legacies, Teutonic Slaughter produced an incredibly enjoyable album in Cheap Food. Riffing heavy, fast, and without stop, it’s a record that’s here for good times and for making good times. Perhaps it gets a bit played out by the end, repeating a short list of moves for half-an-hour, but Cheap Food proved to be a surprisingly compelling listen that only further endeared itself to me with every listen. Obviously, if you like thrash, I’m going to recommend you give Cheap Food a spin. If not, don’t let the door hit your lederhosen on the way out. Mahlzeit!
Rating: Very Good
#2026 #35 #BlindGuardian #CheapFood #GermanMetal #Helloween #IronShield #Jan26 #Kreator #MunicipalWaste #RammingSpeed #Rammstein #Review #Reviews #Sodom #Tankard #TeutonicSlaughter #ThrashMetal
DR: 6 | Format Reviewed: 320 kbps MP3
Label: Iron Shield Records
Websites: facebook.com/teutonicslaughter | teutonicslaughter.bigcartel.com
Available Worldwide: January 30th, 2026 -
13 'poor person meals' people loved growing up and still fantasize about today
https://web.brid.gy/r/https://www.upworthy.com/affordable-meals-people-still-love
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For those who follow such things, I just put up a blog post. I hope you find it helpful.
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I’ve been busily making videos and haven’t posted here for a while, so let me catch you up! As we head into #autumn, why not try my delicious and low-cost plum crumble. https://youtu.be/DO1IWGK-FSk #recipe #crumble #food #dessert #frugal #cheapfood
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It's really hot and crazy to cook inside. But I have no food so decided to make cucu-sibzamini (potato pancakes as my daughter used to call them).
Added some Gari to it to make it heavier.
3 large potatoes
6 eggs
Salt
Black pepper
Paprika
Turmeric
Gari (dried yam)Will have enough for 4-5 sandwiches in the coming days
#cooking #food #heatwave #homecooking #iranianfood #france #homecooking #cheapfood -
Three new £5 #veggie ideas! Each #recipe serves at least four people, and all are guaranteed delicious!
New video here —> https://youtu.be/HAAUOzWgLoA <—
#vegetarian #vegetarianrecipes #food #foodsky #veggierecipes #dinnerideas #budgetmeals #dinner #cooking #cheapfood #frugal #budget
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The current state of my pantry #NoodleNook. Some I will eat plain or with the flavoring packets that they ship with, others will serve as the base for random concoctions added on top - everything from tinned beef stew thru rotisserie chicken to things like jalapeño poppers, potato bites, stuffed potato skins, falafels, fried eggs (of course) and more. Anything and everything cheap and calorific. #povertyfinance #ramen #noodles #topramen #cheapfood #buldak #jjajangmyeon #migoreng
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CW: Food (spud recipe)
Save for boiling the potatoes and eating them with butter this must be the simplest spud recipe there is
Rårakor
•tasty spuds*
•salt
(•seasoning to taste)Grate the spuds, mix with salt and seasoning if you want it. Fry the batter as patties in oil or butter. Eat on as is or with bacon and/or lingon jam.
A speed version of latkes, if you like.
(*I'm using mandel potatoes, Amandine works too - as will any kind you can get hold on)
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I made onion soup from scratch. The french kind au gratin. It was better then nice.
Cheap too. I bought 5kg of onions on sale in a whim. Now I've committed myself to finding out how to make onion-jam or -spread.
Woohoo 🤦♀️ -
Homeless & poor people don't make you #NumberOne.
Without a social side your strategy will fail miserably.
#TaxTheRich and give us #CheapFood and #AffordableHousing.
If you don't, we don't care if you fail your little #GeostrategicCompetition. Really, if there is nothing in for us, why should we?
🙂↕️
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Fruit&veg grown in Britain still often exploits #globalpoverty
"...supermarkets in the UK are a major part of the problem as they want to buy produce at the cheapest prices" #cheapfood #migrantworkers
https://aje.io/6tr23u -
I'm always on the lookout for super cheap recipes for people trying to stretch their food budget; cheap plus simple is the gold standard. Well, litotes and metonyms, I found a pretty good chili with just five ingredients:
CRAZY SIMPLE CHILI
1 lb ground beef
15 oz tomato sauce
15 oz kidney beans (drained)
15 oz chili beans (undrained)
2 Tbsp chili powderCook the beef into crumbles, add the other ingredients, simmer until it's bubbly. That's it. That's like $3 plus whatever a pound of beef costs, and it takes a half hour.
Chili experts will no doubt tell me that it would be better with more ingredients; and they're right! I'm just going for what I consider the simplest recipe that still constitutes good chili. By all means, improve upon this recipe as you see fit.
Will add that I made this today but with fake vegan beef, and it tasted exactly like normal chili, but was 100% vegan.
Oh, the original source of the recipe:
https://www.allrecipes.com/easy-5-ingredient-chili-recipe-7508143
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CW: food (recipe)
Pizza spuds (1 serving)
2 cooked, cold, peeled and diced potatoes
2dl pizza sauce
1/2 dl grated cheese
2tblsp fat - preferably butter
salt, pepper.Fry the potatoes in the fat, salt and pepper. Once the pieces have golden crusts pour over the pizza sauce. When the sauce is boiling take the pan off the heat and stir in most of the cheese - use the rest for decoration after plating.
Eat in front of your favourite c-drama. Bon apetit!
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"How to Make Healthy Food – Even While Shopping at the Dollar Store" https://nobullhealthyrecipes.com/how-to-make-healthy-food-even-while-shopping-at-the-dollar-store/ #food #healthyeating #cooking #cheapfood
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A 46-oz Steinfeld's pickle jar painted black with one line masked out for viewing the food through the side: a great bean pot in the #solaroven! Frijoles de la olla del sol. I could have used a traditional bean pot (olla de barro) as long as it's dark colored on the outside, but I don't have one, and I did have this.
Looks kinda weird but they turned out extremely tender with no split #beans or tough skins, and the broth is delicious (I brined the beans overnight first). Also no electricity, gas, or wood, and no stirring or checking needed. Dry beans are the cheapest high protein food (#vegan and otherwise!) , but few people cook them because it takes so long and uses a lot of energy. A great choice for #solarcooking to #feedtheworld. #diy #solar #cheapfood #solarpunk -
B3 Cafe
353 Little Collins St. & 15 Centre Place$6.50 for a baguette fresh or toasted. I go for their brie and tomato fresh. Unbeaten pricing in the CBD. Shop gets busy quickly but they are fast serving so don’t get discouraged.
$9 for their longer baguette version. Check out their menu here https://b3cafe.com.au
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CW: Food (package)
There's a webshop in Sweden selling discarded food. Not discarded as in bad, but discarded as in soon-to-expire and in odd stock and odd sizes. It's cheaper, but sometimes...
...just sometimes...
...you miscalculate how big the package you order will be. This is for me and The Offspring.
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Articolone che spiega il costo umano associato agli allevamenti intensivi negli US.
Per avere carne e altri prodotti animali a buon mercato si sfruttano i lavoratori (spesso immigrati) senza alcuna garanzia.È uno dei costi nascosti del #cheapfood, uno dei pilastri del #capitalocene