#cafeterias — Public Fediverse posts on home.social

All for Gardening @[email protected] · 2026-03-09 · 15:09 UTC

ProMIFA backs school gardens to strengthen feeding programs in northern Togo https://www.allforgardening.com/1646592/promifa-backs-school-gardens-to-strengthen-feeding-programs-in-northern-togo/ #agricultural #cafeterias #dankpen #garden #gardening #gardens #school #Schools #Support #the

#agricultural #cafeterias #dankpen #garden #gardening #gardens

Canadian Association For Food Studies @[email protected] · 2025-12-09 · 21:43 UTC

As the fall 2025 university and college semester wraps up, what inspires you about teaching or learning food studies? Perhaps a Canadian Food Studies article on pedagogy? We suggest you start with Phoebe Stephens’ and Lucy Hinton’s “The state of post-secondary food studies pedagogy in Canada” from vol. 8, no. 4 (https://doi.org/10.15353/cfs-rcea.v8i4.468).

image: Lucy Godoy

Then check out the rest of this themed issue on Food pedagogies in Canada, guest edited by Michael Classens and Jennifer Sumner. Articles cover food literacy, integrated studies, sitopias, land-based learning, syllabi, bachelor’s degrees, farmers’ markets, food waste, campus cafeterias, performance, and food justice! (https://doi.org/10.15353/cfs-rcea.v8i4)

#FoodStudies
#FoodPedagogy
#AdultLearning
#FoodLiteracy
#Sitopia
#LandBasedLearning
#Syllabus
#FarmersMarkets
#FoodWaste
#Cafeterias
#Performance
#FoodJustice

#foodstudies #foodpedagogy #adultlearning #foodliteracy #sitopia #landbasedlearning

Canadian Association For Food Studies @[email protected] · 2025-12-09 · 21:43 UTC

As the fall 2025 university and college semester wraps up, what inspires you about teaching or learning food studies? Perhaps a Canadian Food Studies article on pedagogy? We suggest you start with Phoebe Stephens’ and Lucy Hinton’s “The state of post-secondary food studies pedagogy in Canada” from vol. 8, no. 4 (https://doi.org/10.15353/cfs-rcea.v8i4.468).

image: Lucy Godoy

Then check out the rest of this themed issue on Food pedagogies in Canada, guest edited by Michael Classens and Jennifer Sumner. Articles cover food literacy, integrated studies, sitopias, land-based learning, syllabi, bachelor’s degrees, farmers’ markets, food waste, campus cafeterias, performance, and food justice! (https://doi.org/10.15353/cfs-rcea.v8i4)

#FoodStudies
#FoodPedagogy
#AdultLearning
#FoodLiteracy
#Sitopia
#LandBasedLearning
#Syllabus
#FarmersMarkets
#FoodWaste
#Cafeterias
#Performance
#FoodJustice

#foodstudies #foodpedagogy #adultlearning #foodliteracy #sitopia #landbasedlearning

Canadian Association For Food Studies @[email protected] · 2025-12-09 · 21:43 UTC

As the fall 2025 university and college semester wraps up, what inspires you about teaching or learning food studies? Perhaps a Canadian Food Studies article on pedagogy? We suggest you start with Phoebe Stephens’ and Lucy Hinton’s “The state of post-secondary food studies pedagogy in Canada” from vol. 8, no. 4 (https://doi.org/10.15353/cfs-rcea.v8i4.468).

image: Lucy Godoy

Then check out the rest of this themed issue on Food pedagogies in Canada, guest edited by Michael Classens and Jennifer Sumner. Articles cover food literacy, integrated studies, sitopias, land-based learning, syllabi, bachelor’s degrees, farmers’ markets, food waste, campus cafeterias, performance, and food justice! (https://doi.org/10.15353/cfs-rcea.v8i4)

#FoodStudies
#FoodPedagogy
#AdultLearning
#FoodLiteracy
#Sitopia
#LandBasedLearning
#Syllabus
#FarmersMarkets
#FoodWaste
#Cafeterias
#Performance
#FoodJustice

#foodstudies #foodpedagogy #adultlearning #foodliteracy #sitopia #landbasedlearning

Canadian Association For Food Studies @[email protected] · 2025-12-09 · 21:43 UTC

As the fall 2025 university and college semester wraps up, what inspires you about teaching or learning food studies? Perhaps a Canadian Food Studies article on pedagogy? We suggest you start with Phoebe Stephens’ and Lucy Hinton’s “The state of post-secondary food studies pedagogy in Canada” from vol. 8, no. 4 (https://doi.org/10.15353/cfs-rcea.v8i4.468).

image: Lucy Godoy

Then check out the rest of this themed issue on Food pedagogies in Canada, guest edited by Michael Classens and Jennifer Sumner. Articles cover food literacy, integrated studies, sitopias, land-based learning, syllabi, bachelor’s degrees, farmers’ markets, food waste, campus cafeterias, performance, and food justice! (https://doi.org/10.15353/cfs-rcea.v8i4)

#FoodStudies
#FoodPedagogy
#AdultLearning
#FoodLiteracy
#Sitopia
#LandBasedLearning
#Syllabus
#FarmersMarkets
#FoodWaste
#Cafeterias
#Performance
#FoodJustice

#foodjustice #performance #cafeterias #foodwaste #farmersmarkets #syllabus

Canadian Association For Food Studies @[email protected] · 2025-12-09 · 21:43 UTC

As the fall 2025 university and college semester wraps up, what inspires you about teaching or learning food studies? Perhaps a Canadian Food Studies article on pedagogy? We suggest you start with Phoebe Stephens’ and Lucy Hinton’s “The state of post-secondary food studies pedagogy in Canada” from vol. 8, no. 4 (https://doi.org/10.15353/cfs-rcea.v8i4.468).

image: Lucy Godoy

Then check out the rest of this themed issue on Food pedagogies in Canada, guest edited by Michael Classens and Jennifer Sumner. Articles cover food literacy, integrated studies, sitopias, land-based learning, syllabi, bachelor’s degrees, farmers’ markets, food waste, campus cafeterias, performance, and food justice! (https://doi.org/10.15353/cfs-rcea.v8i4)

#FoodStudies
#FoodPedagogy
#AdultLearning
#FoodLiteracy
#Sitopia
#LandBasedLearning
#Syllabus
#FarmersMarkets
#FoodWaste
#Cafeterias
#Performance
#FoodJustice