#breadstodon — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #breadstodon, aggregated by home.social.
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The weekly sourdough is finished, I should work on my decorative scoring.
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The weekly sourdough is finished, I should work on my decorative scoring.
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CW: Boulangerie et levain
Est-ce que, comme pour les bateaux, ça porte malheur de rebaptiser son levain?
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CW: Boulangerie et levain
Est-ce que, comme pour les bateaux, ça porte malheur de rebaptiser son levain?
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#photooftheday this city bakery we stopped at had a 24hr 🥖 Baguette vending machine! 😹
I cannot think of something more Quintessentially French:
- Epitomises a cultural stereotype (National obsession with freshly baked bread)
- Upsets food purists (No! The bread must be hand baked by an artisan!)
- and thus invokes a philosophical quandary - cue heated debate about what defines "fresh" "bakery" and "artisanal" bread :)
#vendingmachines #breadstodon #baguette #culturalstereotypes #bread
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#photooftheday this city bakery we stopped at had a 24hr 🥖 Baguette vending machine! 😹
I cannot think of something more Quintessentially French:
- Epitomises a cultural stereotype (National obsession with freshly baked bread)
- Upsets food purists (No! The bread must be hand baked by an artisan!)
- and thus invokes a philosophical quandary - cue heated debate about what defines "fresh" "bakery" and "artisanal" bread :)
#vendingmachines #breadstodon #baguette #culturalstereotypes #bread
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CW: Food. Sourdough loaf. Yum.
My wife's latest sourdough looks pretty effing good.
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CW: Food. Sourdough loaf. Yum.
My wife's latest sourdough looks pretty effing good.
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#baking #weekendvibes #weekendplans
apple #pie and
yeast-free #bread #breadstodon #breadbaking -
Pure cuboid rye bread. An easy bake, if you don't mind sticky dough. I even did do mistakes and it's still fine. A bread just like a guppy. Forgiving. May its beneficial digestive properties gift alleviation in these dark times.
The ancient arcane archives hold this truth:
Deliver bread, and you'll find deliverance. -
Some folks said that they found it hard to understand my write-up of how I bake my bread. I’ve added some videos showing the various stages.
http://justin.stach.uk/good_ordinary_bread
#sourdough #breadstodon #breadposting #bread #sourdoughbread #sourdoughbaking
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Some folks said that they found it hard to understand my write-up of how I bake my bread. I’ve added some videos showing the various stages.
http://justin.stach.uk/good_ordinary_bread
#sourdough #breadstodon #breadposting #bread #sourdoughbread #sourdoughbaking
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My contribution to the church potluck (UU so not that kind of church).
It's an avocado focaccia with a very basic bread foundation.
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Look at these buns
#bread #baking #breadstodon -
Look at these buns
#bread #baking #breadstodon -
You know, the trick about that #baguette crust is to not just somehow cut the bread open, but to keep the open line from folding through the rolling (cut only if the folds merged) and bake it open side up. e-viola.
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Behold, my beautiful #bread
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Behold, my beautiful #bread
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Ruthanian Halflings.
- Normal yellow wheat, rye 50/50.
- Pet sourdough
- "Hot and Steamy" baking procedue. -
Today, I am invited to a birthday party. If you invite me to your party I might bring some nice motive #focaccia to the aforementioned event. Actual experiences always differ.
#breadstodon -
Today, I am invited to a birthday party. If you invite me to your party I might bring some nice motive #focaccia to the aforementioned event. Actual experiences always differ.
#breadstodon -
CW: Freshly baked sliced bread
Phwoar, check out the crumb structure on that...
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CW: Freshly baked Bread
Sourdough. Just out. Smells great!
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CW: Freshly baked Bread
Sourdough. Just out. Smells great!
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And after a lot of loaves that tasted good, I've finally gotten back to a place where a loaf has come out in the shape I was hoping for!
(Hopefully, it'll ALSO taste good!)
#bread #breadposting #breadstodon #GretchenStopTryingToMakeBreadstodonHappenItsNotGoingToHappen
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CW: Food: baking
Made the sourdough levain tonight. Should be ready to use in the morning.
I’ll be making a rustic sourdough loaf and a loaf of sourdough sandwich bread tomorrow.
I’ll try to remember to reply in this thread with pics.
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CW: Food: baking
Made the sourdough levain tonight. Should be ready to use in the morning.
I’ll be making a rustic sourdough loaf and a loaf of sourdough sandwich bread tomorrow.
I’ll try to remember to reply in this thread with pics.
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And so I've got a loaf of bread in the air fryer. It's a bit of a risky dough -- it's wetter than others I've made, to the point where I had to try and adapt it to being a no-knead bread.
HOWEVER, I had such a good result with my pizza dough (which was far wetter than I was comfortable with) but came out really well, so I'm going to try going out of my comfort zone.
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Finally got back to making some bread! Hopefully all pipes are done unfreezing. #breadstodon #photography #food
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CW: Bread
I have baked once or twice a week for about 4-5 years now. Always delighted when it comes out still. 😀
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And it may be depression bread, but it's come out quite well.