#barese — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #barese, aggregated by home.social.
-
https://www.europesays.com/it/?p=355772 “Ostinatamente”, l’Amore incondizionato di Giando – RuvoLive.it #adozione #amore #barese #cantautore #Entertainment #GiandomenicoBasile #Intrattenimento #IT #Italia #Italy #Music #Musica #natura #processo #spazio #storia
-
https://www.europesays.com/it/335635/ Antonio Cassano torna tra i vicoli di Bari vecchia dopo 16 anni con moglie e figli: selfie, abbracci e orecchiette come coriandoli #adani #antonio #AntonioCassano #barese #Bari #BariVecchia #biancorossi #calciatore #cassano #Celebrità #Celebrities #concesso #coriandoli #el #ElTour #Entertainment #enyinnaya #figli #Inter #Intrattenimento #IT #Italia #Italy #lancio #lele #LeleAdani #milan #nicola #orecchiette #segno #vecchia
-
#Focaccia #barese! And a #Raffo, the unfiltered variant.
Raffo, originally from #Taranto and dating back to 1919 is the most popular beer in #Puglia. Today it belongs to Peroni, is produced in #Bari and marketed as traditional all over #Italy, probably taking #Ichnusa as an example.
You shoud drink it "crispy" (i.e. very cold) which works fine for me, since it has just a little too much carbonic acid for my taste. A nice, easy summer beer.
-
#Focaccia #barese! And a #Raffo, the unfiltered variant.
Raffo, originally from #Taranto and dating back to 1919 is the most popular beer in #Puglia. Today it belongs to Peroni, is produced in #Bari and marketed as traditional all over #Italy, probably taking #Ichnusa as an example.
You shoud drink it "crispy" (i.e. very cold) which works fine for me, since it has just a little too much carbonic acid for my taste. A nice, easy summer beer.
-
#Focaccia #barese! And a #Raffo, the unfiltered variant.
Raffo, originally from #Taranto and dating back to 1919 is the most popular beer in #Puglia. Today it belongs to Peroni, is produced in #Bari and marketed as traditional all over #Italy, probably taking #Ichnusa as an example.
You shoud drink it "crispy" (i.e. very cold) which works fine for me, since it has just a little too much carbonic acid for my taste. A nice, easy summer beer.
