#arabica — Public Fediverse posts

#pourover #arabica #coffee #IndianCoffee

dunduga estate naturals by naivo (https://naivo.in/product/dunduga-estate-naturals/)

16 clicks on timemore c2
1:16 pourover on espro bloom
~3:40 brew time (high agitation)
93°C water (~20 TDS)

first sip is bitter but not too harsh. subsequent sips have a mellow fruity acidity with a nice sweetness. the beans and the brewed coffee have the same mellow fruity sweet aroma. remains mellow after this till the end of the cup. one of the better cups i have had this year.

#pourover #arabica #coffee #IndianCoffee

dunduga estate naturals by naivo (https://naivo.in/product/dunduga-estate-naturals/)

16 clicks on timemore c2
1:16 pourover on espro bloom
~3:40 brew time (high agitation)
93°C water (~20 TDS)

first sip is bitter but not too harsh. subsequent sips have a mellow fruity acidity with a nice sweetness. the beans and the brewed coffee have the same mellow fruity sweet aroma. remains mellow after this till the end of the cup. one of the better cups i have had this year.

#pourover #arabica #coffee #IndianCoffee

dunduga estate naturals by naivo (https://naivo.in/product/dunduga-estate-naturals/)

16 clicks on timemore c2
1:16 pourover on espro bloom
~3:40 brew time (high agitation)
93°C water (~20 TDS)

first sip is bitter but not too harsh. subsequent sips have a mellow fruity acidity with a nice sweetness. the beans and the brewed coffee have the same mellow fruity sweet aroma. remains mellow after this till the end of the cup. one of the better cups i have had this year.

#pourover #arabica #coffee #IndianCoffee

dunduga estate naturals by naivo (https://naivo.in/product/dunduga-estate-naturals/)

16 clicks on timemore c2
1:16 pourover on espro bloom
~3:40 brew time (high agitation)
93°C water (~20 TDS)

first sip is bitter but not too harsh. subsequent sips have a mellow fruity acidity with a nice sweetness. the beans and the brewed coffee have the same mellow fruity sweet aroma. remains mellow after this till the end of the cup. one of the better cups i have had this year.