#antonioauricchio — Public Fediverse posts

Italian Gorgonzola: exports slow down

25,445 tons of Gorgonzola PDO were exported in 2025, equal to approximately 39% of annual production (Clal data). Compared to the previous year, this represents a 2.14% decrease compared to 2024. Antonio Auricchio, president of the …
#dining #cooking #diet #food #Italiancheese #AntonioAuricchio #canada #Cheese #consortium #DOP #EUROPE #Gorgonzola #Italia #Italian #italiano #italy
https://www.diningandcooking.com/2570071/italian-gorgonzola-exports-slow-down/

Italian Gorgonzola: exports slow down https://www.diningandcooking.com/2570071/italian-gorgonzola-exports-slow-down/ #AntonioAuricchio #canada #Cheese #consortium #DOP #EUROPE #Gorgonzola #Italia #Italian #ItalianCheese #italiano #italy

Gorgonzola DOP: record production https://www.diningandcooking.com/2568210/gorgonzola-dop-record-production/ #AntonioAuricchio #Cheese #denomination #DOP #Gorgonzola #Italia #Italian #ItalianCheese #italiano #italy #production #record #shapes #Value

double-digit sales growth in Germany

Italian dairy excellence takes center stage at Anuga 2025, the most important international trade fair for the Food & Beverage sector, taking place in Cologne from October 4th to 8th. This year, Afido…
#dining #cooking #diet #food #Italiancheese #AntonioAuricchio #Anuga #Cheese #chef #DOP #exports #GranaPadano #Italia #Italian #italiano #italy #RiccardoCogliano #sales #showcooking
https://www.diningandcooking.com/2325381/double-digit-sales-growth-in-germany/

double-digit sales growth in Germany https://www.diningandcooking.com/2325381/double-digit-sales-growth-in-germany/ #AntonioAuricchio #Anuga #Cheese #chef #DOP #exports #GranaPadano #Italia #Italian #ItalianCheese #italiano #italy #RiccardoCogliano #sales #ShowCooking

40% of Italian cheese exported is PDO https://www.diningandcooking.com/2101380/40-of-italian-cheese-exported-is-pdo/ #Afidop #AntonioAuricchio #Cheese #DOP #export #FoodexJapan2025 #GranaPadano #Italia #Italian #ItalianCheese #italiano #italy #Japan #ParmigianoReggiano

40% of Italian cheese exported is PDO https://www.diningandcooking.com/2101380/40-of-italian-cheese-exported-is-pdo/ #Afidop #AntonioAuricchio #Cheese #DOP #export #FoodexJapan2025 #GranaPadano #Italia #Italian #ItalianCheese #italiano #italy #Japan #ParmigianoReggiano

40% of Italian cheese exported is PDO https://www.diningandcooking.com/2101380/40-of-italian-cheese-exported-is-pdo/ #Afidop #AntonioAuricchio #Cheese #DOP #export #FoodexJapan2025 #GranaPadano #Italia #Italian #ItalianCheese #italiano #italy #Japan #ParmigianoReggiano