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#kweats — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #kweats, aggregated by home.social.

  1. And if you're local...

    KW African has new owners as of a couple of weeks ago! The menu is in flux and a new one is hoped to be in place in a few weeks (maybe May?), but what we had was just as tasty as when Tilahun Grebremanian and his family owned and ran it.

    #WaterlooRegion #WaterlooRegionEats #KWEats

  2. ICYMI, Pics from my latest resto review dtk's The Humble Lotus. I'm happy to share my adventures, but this one...I'm super happy about. A la carte sushi and SE Asian bowls, made by a fantastic family focused on doing good in the community.

    #restaurantreviewer #foodwriter #WaterlooRegion #sushi #SEAsianFood #kweats #eatlocal

    therecord.com/life/food-wine/d

  3. Lovely, light and *lightly seasoned* homestyle chicken noodle soup from my latest review. This time, I’ve found myself at the lovely cafe 22 Uptown Waterloo.

    At at time when factory food and committee-approved interiors and menus of chains and franchises seem to be taking over, it's nice to have these little independent spots that offer fresh-made, simple dishes.

    therecord.com/life/food-wine/d

    #restaurantreviews #foodwriter #WaterlooRegion #waterlooregioneats #kweats #eatlocal #localfood

  4. ICYMI, My first review of 2023 (and my first review since contracting Covid in November) is up!

    Starting off the eating year at dtk's The Guanaquita, for Salvadoran and Latino dishes is a delicious thing. Pictured is their Guanaquita Platter -- pupusa, tamale, Salvadoran enchilada and pastelito.

    therecord.com/life/food-wine/d

    #restaurantreviewer #foodwriter #WaterlooRegion #waterlooregioneats #kweats #eatlocal #localfood #Salvadoranfood #latinofood #ShamelessSelfPromo

  5. New Year. New idea...Well, not really a new idea. Although I write about food for publications and whotnots, I missed writing about my own kitchen.

    So...I launched a Substack today, on A Day That Really Schmecks (aka Edna Staebler's birthday), what's traditional been my kitchen's new year. There's a recipe for cinnamon rolls, too :)

    1/

    #Food #FoodWriter #Recipe #Substack #Baking #WaterlooRegion #EdnaStaebler #KWEats #WaterlooRegionEats #ShamelessSelfPromo

    open.substack.com/pub/cardamom

  6. New Year. New idea...Well, not really a new idea. Although I write about food for publications and whotnots, I missed writing about my own kitchen.

    So...I launched a Substack today, on A Day That Really Schmecks (aka Edna Staebler's birthday), what's traditional been my kitchen's new year. There's a recipe for cinnamon rolls, too :)

    1/

    #Food #FoodWriter #Recipe #Substack #Baking #WaterlooRegion #EdnaStaebler #KWEats #WaterlooRegionEats #ShamelessSelfPromo

    open.substack.com/pub/cardamom

  7. New Year. New idea...Well, not really a new idea. Although I write about food for publications and whotnots, I missed writing about my own kitchen.

    So...I launched a Substack today, on A Day That Really Schmecks (aka Edna Staebler's birthday), what's traditional been my kitchen's new year. There's a recipe for cinnamon rolls, too :)

    1/

    #Food #FoodWriter #Recipe #Substack #Baking #WaterlooRegion #EdnaStaebler #KWEats #WaterlooRegionEats #ShamelessSelfPromo

    open.substack.com/pub/cardamom

  8. New Year. New idea...Well, not really a new idea. Although I write about food for publications and whotnots, I missed writing about my own kitchen.

    So...I launched a Substack today, on A Day That Really Schmecks (aka Edna Staebler's birthday), what's traditional been my kitchen's new year. There's a recipe for cinnamon rolls, too :)

    1/

    #Food #FoodWriter #Recipe #Substack #Baking #WaterlooRegion #EdnaStaebler #KWEats #WaterlooRegionEats #ShamelessSelfPromo

    open.substack.com/pub/cardamom

  9. New Year. New idea...Well, not really a new idea. Although I write about food for publications and whotnots, I missed writing about my own kitchen.

    So...I launched a Substack today, on A Day That Really Schmecks (aka Edna Staebler's birthday), what's traditional been my kitchen's new year. There's a recipe for cinnamon rolls, too :)

    1/

    #Food #FoodWriter #Recipe #Substack #Baking #WaterlooRegion #EdnaStaebler #KWEats #WaterlooRegionEats #ShamelessSelfPromo

    open.substack.com/pub/cardamom