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1000 results for “mzchelino”
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Michelin star Chef to open Italian restaurant at Current Landing https://www.diningandcooking.com/2502624/michelin-star-chef-to-open-italian-restaurant-at-current-landing/ #culinary #CulinaryTraditions #CurrentLanding #Italia #Italian #ItalianCulinary #ItalianCulinaryTraditions #italiano #italy #KansasCity #KansasCityNews #KCCurrent #Masseria #MichelinStarRestaurant
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Michelin star Chef to open Italian restaurant at Current Landing https://www.diningandcooking.com/2502624/michelin-star-chef-to-open-italian-restaurant-at-current-landing/ #culinary #CulinaryTraditions #CurrentLanding #Italia #Italian #ItalianCulinary #ItalianCulinaryTraditions #italiano #italy #KansasCity #KansasCityNews #KCCurrent #Masseria #MichelinStarRestaurant
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How motherly affection helps orphan bonobos thrive in Congo
LOLA YA BONOBO, Congo (AP) — Micheline Nzonzi cradled a small and sleepy bonobo, an …
#NewsBeep #News #Wildlife #AFRICAPULSE #Animals #Bonobo #CharlesNtanga #Chimpanzees #Climate #Climateandenvironment #DemocraticRepublicofCongo #DemocraticRepublicoftheCongo #ErnstSchwarz #FrankLutete #Generalnews #GladysKalema-Zikusoka #HaroldCoolidge #Kinshasa #MichelineNzonzi #Science #UK #UnitedKingdom #Worldnews
https://www.newsbeep.com/uk/582251/ -
How motherly affection helps orphan bonobos thrive in Congo
LOLA YA BONOBO, Congo (AP) — Micheline Nzonzi cradled a s…
#NewsBeep #News #US #USA #UnitedStates #UnitedStatesOfAmerica #Wildlife #AFRICAPULSE #Animals #bonobo #CharlesNtanga #Chimpanzees #Climate #Climateandenvironment #DemocraticRepublicofCongo #DemocraticRepublicoftheCongo #ErnstSchwarz #FrankLutete #Generalnews #GladysKalema-Zikusoka #HaroldCoolidge #Kinshasa #MichelineNzonzi #Science #Worldnews
https://www.newsbeep.com/us/640560/ -
Who is Quentin Pellestor-Veyrier: the 32-year-old winner of France’s Best Young Chef award | Latest news
At the recent 2026 Michelin Guide ceremon…
#dining #cooking #diet #food #Frenchculinary ##young #award #chef #culinary #culinarytraditions #francais #france #French #FrenchCulinary #Frenchculinarytraditions #Just #new #Pellestor-Veyrier #Quentin #star
https://www.diningandcooking.com/2584499/who-is-quentin-pellestor-veyrier-the-32-year-old-winner-of-frances-best-young-chef-award-latest-news/ -
The basis of #Michelin’s lunar tire 🛞 is an airless design using polyether ether ketone (#PEEK) thermoplastic that has a useful operating temperature up to 250C 🌡️. The material must be soft and flexible but also rigid. The contact surface is wide like a snowshoe because the regolith is fluffy and volatile, so this will be needed to maintain traction. Michelin also uses an extinct volcano as part of its testing process, because the fine rocky dust is both soft and abrasive https://www.forbes.com/sites/jamesmorris/2025/04/12/michelins-next-tire-race-win-could-be-to-the-moon/
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The basis of #Michelin’s lunar tire 🛞 is an airless design using polyether ether ketone (#PEEK) thermoplastic that has a useful operating temperature up to 250C 🌡️. The material must be soft and flexible but also rigid. The contact surface is wide like a snowshoe because the regolith is fluffy and volatile, so this will be needed to maintain traction. Michelin also uses an extinct volcano as part of its testing process, because the fine rocky dust is both soft and abrasive https://www.forbes.com/sites/jamesmorris/2025/04/12/michelins-next-tire-race-win-could-be-to-the-moon/
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The basis of #Michelin’s lunar tire 🛞 is an airless design using polyether ether ketone (#PEEK) thermoplastic that has a useful operating temperature up to 250C 🌡️. The material must be soft and flexible but also rigid. The contact surface is wide like a snowshoe because the regolith is fluffy and volatile, so this will be needed to maintain traction. Michelin also uses an extinct volcano as part of its testing process, because the fine rocky dust is both soft and abrasive https://www.forbes.com/sites/jamesmorris/2025/04/12/michelins-next-tire-race-win-could-be-to-the-moon/
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The basis of #Michelin’s lunar tire 🛞 is an airless design using polyether ether ketone (#PEEK) thermoplastic that has a useful operating temperature up to 250C 🌡️. The material must be soft and flexible but also rigid. The contact surface is wide like a snowshoe because the regolith is fluffy and volatile, so this will be needed to maintain traction. Michelin also uses an extinct volcano as part of its testing process, because the fine rocky dust is both soft and abrasive https://www.forbes.com/sites/jamesmorris/2025/04/12/michelins-next-tire-race-win-could-be-to-the-moon/
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The basis of #Michelin’s lunar tire 🛞 is an airless design using polyether ether ketone (#PEEK) thermoplastic that has a useful operating temperature up to 250C 🌡️. The material must be soft and flexible but also rigid. The contact surface is wide like a snowshoe because the regolith is fluffy and volatile, so this will be needed to maintain traction. Michelin also uses an extinct volcano as part of its testing process, because the fine rocky dust is both soft and abrasive https://www.forbes.com/sites/jamesmorris/2025/04/12/michelins-next-tire-race-win-could-be-to-the-moon/
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Italian restaurant Giulia to close after five years
The Michelin Guide-listed restaurant, run by Giulia Quagli and her partner Endris Kerbizi, confirmed the news in a post shared on Instagram, describing the decision as ‘made with a heavy heart’ after ‘much consideration and reflection on the journey we’ve…
#dining #cooking #diet #food #Italiancooking #Italia #Italian #italiancooking #italiano #italy
https://www.diningandcooking.com/2642253/italian-restaurant-giulia-to-close-after-five-years-2/ -
Italian restaurant Giulia to close after five years
The Michelin Guide-listed restaurant, run by Giulia Quagli and her partner Endris Kerbizi, confirmed the news in a post shared on Instagram, describing the decision as ‘made with a heavy heart’ after ‘much consideration and reflection on the journey we’ve sh…
#dining #cooking #diet #food #FineDining #Italianfinedining #Italia #Italian #italiano #italy
https://www.diningandcooking.com/2642234/italian-restaurant-giulia-to-close-after-five-years/ -
https://www.europesays.com/hu/49631/ Új gumi növeli jelentősen a villanyautók hatótávját #autó #Business #ElektromosAutó #gumi #gumiabroncs #HU #Hungarian #Hungary #Magyar #Magyarország #Michelin #Vállalkozás #villanyautó
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Flurry of new stars join Michelin Guide’s gastronomic…
The world-famous Michelin guide unveiled its 2026 list of the best French restaurants at a ceremony on Monday evening, hailing 62 newly starred chefs. Les Mo…
#dining #cooking #diet #food #FineDining #Frenchfinedining #BreakingNews #DailyNews #francais #france #French #GlobalNews #inkl #news #newsapp #NewsHeadlines #newstoday #TodayNews #WorldNews
https://www.diningandcooking.com/2560631/flurry-of-new-stars-join-michelin-guides-gastronomic/ -
Flurry of new stars join Michelin Guide’s gastronomic… https://www.diningandcooking.com/2560631/flurry-of-new-stars-join-michelin-guides-gastronomic/ #BreakingNews #DailyNews #FineDining #francais #france #French #FrenchFineDining #GlobalNews #inkl #news #NewsApp #NewsHeadlines #NewsToday #TodayNews #WorldNews
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Chef opens Washington County’s only French cafe
Last week, a chef who has cooked at Michelin-rated restaurants and his partner opened Washington County’s only authentic French cafe and bakery. La Laiterie, a French-inspired cafe owned by chef Ross Florance and his partner, McKenna Koledo, debuted on April 23 in a histo…
#dining #cooking #diet #food #Frenchfood #francais #france #French #frenchfood #surprise
https://www.diningandcooking.com/2620110/chef-opens-washington-countys-only-french-cafe/ -
Chef opens Washington County’s only French cafe
Last week, a chef who has cooked at Michelin-rated restaurants and his partner opened Washington County’s only authentic French cafe and bakery. La Laiterie, a French-inspired cafe owned by chef Ross Florance and his partner, McKenna Koledo, debuted on April 23 in a histo…
#dining #cooking #diet #food #Frenchfood #francais #france #French #frenchfood #surprise
https://www.diningandcooking.com/2620110/chef-opens-washington-countys-only-french-cafe/ -
Chef opens Washington County’s only French cafe
Last week, a chef who has cooked at Michelin-rated restaurants and his partner opened Washington County’s only authentic French cafe and bakery. La Laiterie, a French-inspired cafe owned by chef Ross Florance and his partner, McKenna Koledo, debuted on April 23 in a histo…
#dining #cooking #diet #food #Frenchfood #francais #france #French #frenchfood #surprise
https://www.diningandcooking.com/2620110/chef-opens-washington-countys-only-french-cafe/ -
Chef opens Washington County’s only French cafe
Last week, a chef who has cooked at Michelin-rated restaurants and his partner opened Washington County’s only authentic French cafe and bakery. La Laiterie, a French-inspired cafe owned by chef Ross Florance and his partner, McKenna Koledo, debuted on April 23 in a histo…
#dining #cooking #diet #food #Frenchfood #francais #france #French #frenchfood #surprise
https://www.diningandcooking.com/2620110/chef-opens-washington-countys-only-french-cafe/ -
Missed out on the first Tomodachi Life but the new Switch one is deranged, proper fun like.
Do any Fedi people have weird characters on their island that you think people (i.e. me) might want to nick?
My own island currently has a not very convincing Alan Partridge, Kim Jong-Il, Barbie, a contestant from Race Across the World, Mr Blobby, the Michelin Man, Monty from Withnail & I, Harley Quinn, Xena Warrior Princess, Julius Pringles & Poseidon.
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Sarko et Pecresse ont déjeuné chez Rostang à Paris, un double étoilé au Michelin. L’ex-président et l’ex-candidate LR ont apprécié les asperges (74 euros) et le foie gras (78 euros), suivis d’une sole chacun (89 euros), relate Le Figaro (sans les prix mais la carte est en ligne). Mais les deux élus font petits joueurs face à Wauquiez https://www.lefigaro.fr/politique/sarkozy-pecresse-ciotti-l-union-des-droites-au-restaurant-les-indiscrets-du-figaro-20250606
#Repas #Politique #Michelin #Restaurant #Sarkozy #Pecresse #Menu #LR
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Review: What It’s Like to Go to Carbone for Dinner https://www.diningandcooking.com/2543330/review-what-its-like-to-go-to-carbone-for-dinner/ #appetizers #Carbone #case #food #GreatThing #INSIDER #Italia #Italian #ItalianAppetizers #italiano #italy #Kathy #leftovers #michelin #nicky #prices #RachelAskinasi #restaurant #rihanna #takeaway #WonderfulAtmosphere
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Review: What It’s Like to Go to Carbone for Dinner https://www.diningandcooking.com/2543330/review-what-its-like-to-go-to-carbone-for-dinner/ #appetizers #Carbone #case #food #GreatThing #INSIDER #Italia #Italian #ItalianAppetizers #italiano #italy #Kathy #leftovers #michelin #nicky #prices #RachelAskinasi #restaurant #rihanna #takeaway #WonderfulAtmosphere
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Review: What It’s Like to Go to Carbone for Dinner https://www.diningandcooking.com/2543330/review-what-its-like-to-go-to-carbone-for-dinner/ #appetizers #Carbone #case #food #GreatThing #INSIDER #Italia #Italian #ItalianAppetizers #italiano #italy #Kathy #leftovers #michelin #nicky #prices #RachelAskinasi #restaurant #rihanna #takeaway #WonderfulAtmosphere
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Flavors of the month: Michelin Milestones, new eats and feel-good feasts
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La hidromiel de manzana fue creación del chef Miguel Ángel Mayor del restaurante Sucede, con una estrella Michelin en varias ocasiones, en colaboración con las manzanas #Marlene de cultivo orgánico de Tirol del Sur/Südtirol. Una bebida sencilla de elaborar... https://www.periodistadigital.com/elbuenvivir/20250116/marlene-689405048563/ #cocina
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If you use #dnsmasq on @fedora or @centos Stream - be aware that there are recently disclosed CVEs - https://www.kb.cert.org/vuls/id/471747
@SUSE at least rates one of them a 9.2 on the CVSS 4.0 scale
https://www.suse.com/security/cve/CVE-2026-2291.html
Fedora updates for stable releases are about to hit testing: https://bodhi.fedoraproject.org/updates/?search=dnsmasq-2.92rel2
and if you have the #CentOSHyperscale repo enabled you can `sudo dnf install centos-release-hyperscale-testing && sudo dnf update 'dnsmasq*'`
Please give feedback for the Fedora builds and for the Hyperscale ones if you give them a spin!
https://gitlab.com/CentOS/Hyperscale/rpms/dnsmasq/-/work_items/1
As of the time of posting there is no advisory from #RedHat yet
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If you use #dnsmasq on @fedora or @centos Stream - be aware that there are recently disclosed CVEs - https://www.kb.cert.org/vuls/id/471747
@SUSE at least rates one of them a 9.2 on the CVSS 4.0 scale
https://www.suse.com/security/cve/CVE-2026-2291.html
Fedora updates for stable releases are about to hit testing: https://bodhi.fedoraproject.org/updates/?search=dnsmasq-2.92rel2
and if you have the #CentOSHyperscale repo enabled you can `sudo dnf install centos-release-hyperscale-testing && sudo dnf update 'dnsmasq*'`
Please give feedback for the Fedora builds and for the Hyperscale ones if you give them a spin!
https://gitlab.com/CentOS/Hyperscale/rpms/dnsmasq/-/work_items/1
As of the time of posting there is no advisory from #RedHat yet
-
If you use #dnsmasq on @fedora or @centos Stream - be aware that there are recently disclosed CVEs - https://www.kb.cert.org/vuls/id/471747
@SUSE at least rates one of them a 9.2 on the CVSS 4.0 scale
https://www.suse.com/security/cve/CVE-2026-2291.html
Fedora updates for stable releases are about to hit testing: https://bodhi.fedoraproject.org/updates/?search=dnsmasq-2.92rel2
and if you have the #CentOSHyperscale repo enabled you can `sudo dnf install centos-release-hyperscale-testing && sudo dnf update 'dnsmasq*'`
Please give feedback for the Fedora builds and for the Hyperscale ones if you give them a spin!
https://gitlab.com/CentOS/Hyperscale/rpms/dnsmasq/-/work_items/1
As of the time of posting there is no advisory from #RedHat yet
-
If you use #dnsmasq on @fedora or @centos Stream - be aware that there are recently disclosed CVEs - https://www.kb.cert.org/vuls/id/471747
@SUSE at least rates one of them a 9.2 on the CVSS 4.0 scale
https://www.suse.com/security/cve/CVE-2026-2291.html
Fedora updates for stable releases are about to hit testing: https://bodhi.fedoraproject.org/updates/?search=dnsmasq-2.92rel2
and if you have the #CentOSHyperscale repo enabled you can `sudo dnf install centos-release-hyperscale-testing && sudo dnf update 'dnsmasq*'`
Please give feedback for the Fedora builds and for the Hyperscale ones if you give them a spin!
https://gitlab.com/CentOS/Hyperscale/rpms/dnsmasq/-/work_items/1
As of the time of posting there is no advisory from #RedHat yet